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Mandu kimchi & pork - Bibigo - 525 g e

Mandu kimchi & pork - Bibigo - 525 g e

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Barcode: 4016337912394 (EAN / EAN-13)

Common name: Boulettes surgelées remplies de porc de kimchi et de légumes. Mandu Coréens Porc Kimchi XL

Quantity: 525 g e

Packaging: Plastic, Bag, Frozen

Brands: Bibigo

Categories: Meats and their products, Frozen foods, Meals, Pasta dishes, Meals with meat, Stuffed pastas, Pork meals, Ravioli, Frozen ready-made meals, fr:Mandu

Labels, certifications, awards: Made in Germany

Manufacturing or processing places: Allemagne

Countries where sold: France

Matching with your preferences

Health

Ingredients

40 ingredients

: Viande et gras de porc 24 %, Légumes 19 % (Chou Oignon Ciboule, Ail), Farine de blé, Kimchi 18 % [Chou Napa Radis, Poudre de poivre rouge, Ail, Épaississant [E4151], Sauce d' anchois fermenté), Eau, Tofu [Soja, Eau, Affermissant (E511)], Protéines de soja texturées, Amidon de tapioca, Extrait de levure, Poudre de poivre rouge, Sauce huîtres [Eau, Sucre, Sel, Amidon de maïs modifié, Extrait d'huître, Colorant (E150c)], Sel, Gluten de blé, Huile de sésame, Sucre, Fond de veau, Arôme, huile de colza, Fibres de pois, Épices.

Allergens: Gluten, Molluscs, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Ingredient: Colour

Ingredient: Firming agent

Ingredient: Flavouring

Ingredient: Gluten

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E511 - Magnesium chloride

Magnesium chloride: Magnesium chloride is the name for the chemical compound with the formula MgCl2 and its various hydrates MgCl2-H2O-x. These salts are typical ionic halides, being highly soluble in water. The hydrated magnesium chloride can be extracted from brine or sea water. In North America, magnesium chloride is produced primarily from Great Salt Lake brine. It is extracted in a similar process from the Dead Sea in the Jordan Valley. Magnesium chloride, as the natural mineral bischofite, is also extracted -by solution mining- out of ancient seabeds, for example, the Zechstein seabed in northwest Europe. Some magnesium chloride is made from solar evaporation of seawater. Anhydrous magnesium chloride is the principal precursor to magnesium metal, which is produced on a large scale. Hydrated magnesium chloride is the form most readily available.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Pork fat

Non-vegan
Non-vegan ingredients: Meat, Pork fat, fr:Extrait d'huître, Veal fond
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Meat, Pork fat, fr:Extrait d'huître, Veal fond
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande, gras de porc 24%, Légumes 19% (Chou Oignon Ciboule, Ail), Farine de blé, Kimchi 18% (Chou Napa Radis, Poudre de poivre rouge, Ail, Épaississant, e4151), Sauce d' anchois fermenté, Eau, Tofu (Soja, Eau, Affermissant (e511)), Protéines de soja texturées, Amidon de tapioca, Extrait de levure, Poudre de poivre rouge, Sauce huîtres (Eau, Sucre, Sel, Amidon de maïs modifié, Extrait d'huître, Colorant (e150c)), Sel, Gluten de blé, Huile de sésame, Sucre, Fond de veau, Arôme, huile de colza, Fibres de pois, Épices
Viande -> en:meat - vegan: no - vegetarian: no

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent: 24

Légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent: 19

Chou Oignon Ciboule -> fr:chou-oignon-ciboule

Ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Kimchi -> en:kimchi - vegan: yes - vegetarian: yes - ciqual_food_code: 20116 - percent: 18

Chou Napa Radis -> fr:chou-napa-radis

Poudre de poivre rouge -> fr:poudre-de-poivre-rouge

Ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Épaississant -> en:thickener

e4151 -> fr:e4151

Sauce d' anchois fermenté -> fr:sauce-d-anchois-fermente

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Tofu -> en:tofu - vegan: yes - vegetarian: yes - ciqual_food_code: 20904

Soja -> en:soya - vegan: yes - vegetarian: yes

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Affermissant -> en:firming-agent

e511 -> en:e511 - vegan: yes - vegetarian: yes

Protéines de soja texturées -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

Amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

Poudre de poivre rouge -> fr:poudre-de-poivre-rouge

Sauce huîtres -> fr:sauce-huitres

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Amidon de maïs modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

Extrait d'huître -> fr:extrait-d-huitre - vegan: no - vegetarian: no - ciqual_food_code: 10011

Colorant -> en:colour

e150c -> en:e150a - vegan: yes - vegetarian: yes

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

Huile de sésame -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Fond de veau -> en:veal-fond - vegan: no - vegetarian: no - ciqual_food_code: 11169

Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

Fibres de pois -> en:pea-fiber - vegan: yes - vegetarian: yes

Épices -> en:spice - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 20
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 11, rounded value: 11)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20, rounded value: 20)

Negative points: 8

Energy: 2 / 10 (value: 703, rounded value: 703)

Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)

Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)

Sodium: 4 / 10 (value: 416, rounded value: 416)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.04%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pork meals
Energy	703 kj (168 kcal)	-12%
Fat	6.7 g	-25%
Saturated fat	2.5 g	-17%
Carbohydrates	16 g	-1%
Sugars	2.3 g	+14%
Fiber	?
Proteins	11 g	+22%
Salt	1.04 g	-14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	20 %	+5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	37 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 12, 2018, 8:38:09 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 1:09:07 AM CET by packbot.
Product page also edited by anmoron, beniben, moon-rabbit, openfoodfacts-contributors, quechoisir, yuka.V1lZeVRiUVJuOWNNc2ZRNXdDN0x5NDlXbmM2blZsTG9GN0FySVE9PQ, yuka.ZjVsY0tJUUJxdjhQdXNCa3Jobk8yNDkvbUpxRlp6NitLT1l5SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm96Cv3Tsx3GLy7Sunan69qDLLLtTIlo0tLrK6g.

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Mandu kimchi & pork - Bibigo - 525 g e