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Leibniz Vollkorn - Bahlsen - 200g

Leibniz Vollkorn - Bahlsen - 200g

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Barcode: 4017100115417 (EAN / EAN-13)

Common name: Vollkornkekse

Quantity: 200g

Packaging: Plastic, Film

Brands: Bahlsen, Leibniz

Categories: Butterkekse, Imbiss, Kekse, Kekse und Kuchen, Süßer Snack

Labels, certifications, awards: Green Dot, No palm oil, Nutriscore, Nutriscore Grade C, With Sunflower oil
Green Dot

Stores: Rewe

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 14/55

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      Calories

      5/10 points (1878kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      5/15 points (20g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.78g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/10

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      Fiber

      5/5 points (7.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 9 (14 - 5)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Kekse
    Energy 1,878 kj
    (447 kcal)
    -7%
    Fat 15 g -32%
    Saturated fat 1.9 g -82%
    Carbohydrates 66 g +6%
    Sugars 20 g -30%
    Fiber 7.5 g +100%
    Proteins 8.3 g +23%
    Salt 0.78 g +64%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.372 %

Ingredients

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    50 ingredients


    German: DE - Vollkornkeks. : WEIZENVOLLKORNMEHL (67 %), Zucker, Sonnenblumenöl, Glukosesirup, Emulgatoren: Leci - thine, Mono - und Diglyceride von Speisefettsäuren; Apfel - extrakt, Backtriebmittel: Natriumcarbonate, Ammonium - carbonate; Salz, MAGERMILCHPULVER, Aromen (MILCH), Säuerungsmittel: Citronensäure. Kann enthalten: EIER. Trocken lagern, vor Wärme schützen. Mindestens haltbar bis: siehe Rückseite. - EN - Whole Wheat Biscuits. Ingredients: Whole WHEAT flour (67%), sugar, sunflower oil, glucose syrup, emulsifiers: lecithins, mono - and diglycerides of fatty acids; apple extract, raising agents: sodium carbonates, ammonium carbonates; salt, skimmed MILK powder, flavourings (MILK), acid: citric acid. May contain: EGGS. Store in a cool, dry place away from heat. Best before: see back of pack.
    Allergens: Gluten, Milk
    Traces: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:de, de:vollkornkeks, de:leci, de:thine, Extract, de:ammonium, de:trocken-lagern, de:vor-wärme-schützen, de:mindestens-haltbar-bis, de:siehe-rückseite, de:en, de:whole-wheat-biscuits, de:ingredients, de:whole-wheat-flour, de:sugar, de:glucose-syrup, de:emulsifiers, de:lecithins, de:monoand-diglycerides-of-fatty-acids, de:apple-extract, de:raising-agents, de:sodium-carbonates, de:ammonium-carbonates, de:salt, de:skimmed-milk-powder, de:flavourings, de:milk, de:acid, de:citric-acid, de:may-contain, de:eggs, de:store-in-a-cool, de:dry-place-away-from-heat, de:best-before, de:see-back-of-pack

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: DE, Vollkornkeks (WEIZENVOLLKORNMEHL), Zucker, Sonnenblumenöl, Glukosesirup, Emulgatoren (Leci), thine, mono- und Diglyceride von Speisefettsäuren, Apfel, extrakt, Backtriebmittel (Natriumcarbonate), Ammonium, carbonate, Salz, MAGERMILCHPULVER, Aromen, Säuerungsmittel (Citronensäure, Trocken lagern), vor Wärme schützen, Mindestens haltbar bis (siehe Rückseite), EN, Whole Wheat Biscuits, Ingredients (Whole WHEAT flour), sugar, glucose syrup, emulsifiers (lecithins), monoand diglycerides of fatty acids, apple extract, raising agents (sodium carbonates), ammonium carbonates, salt, skimmed MILK powder, flavourings (MILK), acid (citric acid, May contain), EGGS, Store in a cool, dry place away from heat, Best before (see back of pack)
    1. DE -> de:de - percent_min: 2.7027027027027 - percent_max: 100
    2. Vollkornkeks -> de:vollkornkeks - percent_min: 0 - percent_max: 33.5
      1. WEIZENVOLLKORNMEHL -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.5
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    4. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20
    5. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. Leci -> de:leci - percent_min: 0 - percent_max: 16.6666666666667
    7. thine -> de:thine - percent_min: 0 - percent_max: 14.2857142857143
    8. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
    9. Apfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 11.1111111111111
    10. extrakt -> en:extract - percent_min: 0 - percent_max: 10
    11. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 9.09090909090909
      1. Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Ammonium -> de:ammonium - percent_min: 0 - percent_max: 8.33333333333333
    13. carbonate -> en:e502 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.78
    15. MAGERMILCHPULVER -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.78
    16. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
    17. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.78
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
      2. Trocken lagern -> de:trocken-lagern - percent_min: 0 - percent_max: 0.39
    18. vor Wärme schützen -> de:vor-wärme-schützen - percent_min: 0 - percent_max: 0.78
    19. Mindestens haltbar bis -> de:mindestens-haltbar-bis - percent_min: 0 - percent_max: 0.78
      1. siehe Rückseite -> de:siehe-rückseite - percent_min: 0 - percent_max: 0.78
    20. EN -> de:en - percent_min: 0 - percent_max: 0.78
    21. Whole Wheat Biscuits -> de:whole-wheat-biscuits - percent_min: 0 - percent_max: 0.78
    22. Ingredients -> de:ingredients - percent_min: 0 - percent_max: 0.5226
      1. Whole WHEAT flour -> de:whole-wheat-flour - percent_min: 0 - percent_max: 0.5226
    23. sugar -> de:sugar - percent_min: 0 - percent_max: 0.5226
    24. glucose syrup -> de:glucose-syrup - percent_min: 0 - percent_max: 0.5226
    25. emulsifiers -> de:emulsifiers - percent_min: 0 - percent_max: 0.5226
      1. lecithins -> de:lecithins - percent_min: 0 - percent_max: 0.5226
    26. monoand diglycerides of fatty acids -> de:monoand-diglycerides-of-fatty-acids - percent_min: 0 - percent_max: 0.5226
    27. apple extract -> de:apple-extract - percent_min: 0 - percent_max: 0.5226
    28. raising agents -> de:raising-agents - percent_min: 0 - percent_max: 0.5226
      1. sodium carbonates -> de:sodium-carbonates - percent_min: 0 - percent_max: 0.5226
    29. ammonium carbonates -> de:ammonium-carbonates - percent_min: 0 - percent_max: 0.5226
    30. salt -> de:salt - percent_min: 0 - percent_max: 0.5226
    31. skimmed MILK powder -> de:skimmed-milk-powder - percent_min: 0 - percent_max: 0.5226
    32. flavourings -> de:flavourings - percent_min: 0 - percent_max: 0.5226
      1. MILK -> de:milk - percent_min: 0 - percent_max: 0.5226
    33. acid -> de:acid - percent_min: 0 - percent_max: 0.5226
      1. citric acid -> de:citric-acid - percent_min: 0 - percent_max: 0.5226
      2. May contain -> de:may-contain - percent_min: 0 - percent_max: 0.2613
    34. EGGS -> de:eggs - percent_min: 0 - percent_max: 0.5226
    35. Store in a cool -> de:store-in-a-cool - percent_min: 0 - percent_max: 0.5226
    36. dry place away from heat -> de:dry-place-away-from-heat - percent_min: 0 - percent_max: 0.5226
    37. Best before -> de:best-before - percent_min: 0 - percent_max: 0.5226
      1. see back of pack -> de:see-back-of-pack - percent_min: 0 - percent_max: 0.5226

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Data sources

Product added on by kiliweb
Last edit of product page on by grumpf.
Product page also edited by charlesnepote, ecoscore-impact-estimator, emiljunker, halal-app-chakib, moon-rabbit, openfoodfacts-contributors, prepperapp, smoothie-app, spotter, yuka.sY2b0xO6T85zoF3NwEKvlm1aaYuG-R38ECztuxXQ_o-BJ73MUdVv_LHFI6g, yuka.sY2b0xO6T85zoF3NwEKvlmVKV-TagCDJaCLfvhCkzOqXFobqXtdg-NbiF6s.

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