Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Pick Up! Choco & Milk 10er + 2 Gratis - Leibniz - 28g

Pick Up! Choco & Milk 10er + 2 Gratis - Leibniz - 28g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4017100250439 (EAN / EAN-13)

Quantity: 28g

Brands: Leibniz

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    51 ingredients


    German: DE-Milchschokoladentafel313) mitMilcheremefüllong (13%) ím Gebãck-Sa : WEIZENMEHL, Zucker, pflanzliche Fette (Palm, Kokos), Kakaobutter, Kakas VOLLIMILCHPULVER (4,6%), Glukosesirup, MAGERMILCHPULVER(1,1%), Molkenen (MILCH), BUTTERREINFEIT, Salz, Aromen, Backtriebmittel: Natriumcarbonate, Diis Emuleator:Lecithine; gemahlene HASELNUSSE, Stärke (WEIZEN), Säuerungsmittet Gitrorer Kannenthalten: EIER. Trocken lagern, vor Wärme schiitzen. Mindestens halthybise Rücksete. T-Tavoletta di cioccolato al latte (31%) con ripieno (13%) di crema alate doppio biscotte. Ingredienti: Farina di FRUMENTO, Zucchero, grassivegetali(pals buro oicacao, pasta di cacao, LATTEinteroinpolvere(4,6%,sciroppodigiucos eL10),deiai delsieiodi LATIE, BURRO anidro, sale, arami, agentilievitanicainonati nante-lecitine - NOCCIOLE tritate, amido di FRUMENTO, acidiñicante: acido citrico. Può Contenere go fresco e asciuto, lontano da fonti di calore. Da consumarsi preferibilmenteetro il:vedi retro.
    Allergens: Eggs, Gluten, Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:de-milchschokoladentafel313-mitmilcheremefüllong, de:ím-gebãck-sa, de:kakas-vollimilchpulver, de:molkenen, de:butterreinfeit, de:diis-emuleator, de:säuerungsmittet-gitrorer-kannenthalten, de:trocken-lagern, de:vor-wärme-schiitzen, de:mindestens-halthybise-rücksete, de:t-tavoletta-di-cioccolato-al-latte, de:con-ripieno, de:di-crema-alate-doppio-biscotte, de:ingredienti, de:farina-di-frumento, de:zucchero, de:grassivegetali, de:pals-buro-oicacao, de:pasta-di-cacao, de:latteinteroinpolvere, de:sciroppodigiucos-el10, de:deiai-delsieiodi-latie, de:burro-anidro, de:sale, de:arami, de:agentilievitanicainonati-nante-lecitine, de:nocciole-tritate, de:amido-di-frumento, de:acidiñicante, de:acido-citrico, de:può-contenere-go-fresco-e-asciuto, de:lontano-da-fonti-di-calore, de:da-consumarsi-preferibilmenteetro-il, de:vedi-retro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: DE-Milchschokoladentafel313) mitMilcheremefüllong 13%, ím Gebãck-Sa (WEIZENMEHL), Zucker, pflanzliche Fette (Palm, Kokos), Kakaobutter, Kakas VOLLIMILCHPULVER 4.6%, Glukosesirup, MAGERMILCHPULVER 1.1%, Molkenen, BUTTERREINFEIT, Salz, Aromen, Backtriebmittel (Natriumcarbonate), Diis Emuleator (Lecithine), HASELNUSSE, Stärke (WEIZEN), Säuerungsmittet Gitrorer Kannenthalten (EIER, Trocken lagern), vor Wärme schiitzen, Mindestens halthybise Rücksete, T-Tavoletta di cioccolato al latte 31%, con ripieno 13%, di crema alate doppio biscotte, Ingredienti (Farina di FRUMENTO), Zucchero, grassivegetali, pals buro oicacao, pasta di cacao, LATTEinteroinpolvere 4.6% (sciroppodigiucos eL10), deiai delsieiodi LATIE, BURRO anidro, sale, arami, agentilievitanicainonati nante-lecitine, NOCCIOLE tritate, amido di FRUMENTO, acidiñicante (acido citrico, Può Contenere go fresco e asciuto), lontano da fonti di calore, Da consumarsi preferibilmenteetro il (vedi retro)
    1. DE-Milchschokoladentafel313) mitMilcheremefüllong -> de:de-milchschokoladentafel313-mitmilcheremefüllong - percent: 13
    2. ím Gebãck-Sa -> de:ím-gebãck-sa
      1. WEIZENMEHL -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. Palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. Kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    5. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    6. Kakas VOLLIMILCHPULVER -> de:kakas-vollimilchpulver - percent: 4.6
    7. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. MAGERMILCHPULVER -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent: 1.1
    9. Molkenen -> de:molkenen
    10. BUTTERREINFEIT -> de:butterreinfeit
    11. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. Backtriebmittel -> en:raising-agent
      1. Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes
    14. Diis Emuleator -> de:diis-emuleator
      1. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe
    15. HASELNUSSE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
    16. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. WEIZEN -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    17. Säuerungsmittet Gitrorer Kannenthalten -> de:säuerungsmittet-gitrorer-kannenthalten
      1. EIER -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      2. Trocken lagern -> de:trocken-lagern
    18. vor Wärme schiitzen -> de:vor-wärme-schiitzen
    19. Mindestens halthybise Rücksete -> de:mindestens-halthybise-rücksete
    20. T-Tavoletta di cioccolato al latte -> de:t-tavoletta-di-cioccolato-al-latte - percent: 31
    21. con ripieno -> de:con-ripieno - percent: 13
    22. di crema alate doppio biscotte -> de:di-crema-alate-doppio-biscotte
    23. Ingredienti -> de:ingredienti
      1. Farina di FRUMENTO -> de:farina-di-frumento
    24. Zucchero -> de:zucchero
    25. grassivegetali -> de:grassivegetali
    26. pals buro oicacao -> de:pals-buro-oicacao
    27. pasta di cacao -> de:pasta-di-cacao
    28. LATTEinteroinpolvere -> de:latteinteroinpolvere - percent: 4.6
      1. sciroppodigiucos eL10 -> de:sciroppodigiucos-el10
    29. deiai delsieiodi LATIE -> de:deiai-delsieiodi-latie
    30. BURRO anidro -> de:burro-anidro
    31. sale -> de:sale
    32. arami -> de:arami
    33. agentilievitanicainonati nante-lecitine -> de:agentilievitanicainonati-nante-lecitine
    34. NOCCIOLE tritate -> de:nocciole-tritate
    35. amido di FRUMENTO -> de:amido-di-frumento
    36. acidiñicante -> de:acidiñicante
      1. acido citrico -> de:acido-citrico
      2. Può Contenere go fresco e asciuto -> de:può-contenere-go-fresco-e-asciuto
    37. lontano da fonti di calore -> de:lontano-da-fonti-di-calore
    38. Da consumarsi preferibilmenteetro il -> de:da-consumarsi-preferibilmenteetro-il
      1. vedi retro -> de:vedi-retro

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.4375, rounded value: 5.4)

    Negative points: 25

    • Energy: 6 / 10 (value: 2159, rounded value: 2159)
    • Sugars: 7 / 10 (value: 34, rounded value: 34)
    • Saturated fat: 10 / 10 (value: 17, rounded value: 17)
    • Sodium: 2 / 10 (value: 200, rounded value: 200)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate biscuits
    Energy 2,159 kj
    (516 kcal)
    +5%
    Fat 27 g +15%
    Saturated fat 17 g +44%
    Carbohydrates 61 g -1%
    Sugars 34 g +5%
    Fiber ?
    Proteins 6.3 g -2%
    Salt 0.5 g -6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.438 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by bartolomeu.
Product page also edited by ampoib, grumpf, insectproductadd, openfoodfacts-contributors, prepperapp, yuka.UlpvNkZJQWY5cVZUbGZZbXhqbU0zL0ZFemJpQWUyQ3hCYkVTSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNgU9HFgw_4Lkf4xHy1wvyFPoGweN9X6LKjEKo, yuka.sY2b0xO6T85zoF3NwEKvllBBYvP5ui2bJkP4kGLQ-YaqJZvIe-x56JT6Mas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.