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EFEPASA Yore Beef Salami

EFEPASA Yore Beef Salami

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Barcode: 4017979059003 (EAN / EAN-13)

Brands: Efepasa

Categories: Meats and their products, Prepared meats, Cured sausages, Salami

Labels, certifications, awards: Halal, Made in Germany, Pure beef

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    141 ingredients


    yôre sade siér dilim salam rindfleischwurst in scheiben beef sausage, sliced • rundvleesworst in saucisse de bœuf en tranches • oksekodpolse• otkorv nbile,imi: %75 sidir eti, sidir eti yaél , içme suvu, tuz, dekstroz, baharatlarrbaharat ôz1i, asitïlvi ,iüzenleyiciler: e325, é450, e262, e331 , laktoz, glilqoz ,urubur aroma artirœllar: e6211 asit asidi,- antioksidan madde: e300, antimikrobiyal madde: e250, rindflèisch, rinderfleischfett, trinkwasser, kochsalz, dextrose, gewürzmischung, gew0rzextrakte, stabilisatoreffce325, e262ve331, lactose, glukosesirup, geschmacksverstârker: e621j sâuerungsmittel: citronensâure, antioxidationsmittel: e300, konservierungsstoff: e250, inaredientsi75% beef, beetsuet, drinking water, dextrose, mixed spices, spice extract, stabilizer: e325, e450, e262 e331 , lactose, alucose syrup, flavour: e621 , mean of acidification: citrc acid, antioxidant: e300, preservative: e250,[ù inarediënten: 15% rundvlees, rundvet, drinkwater, zout, dextrose, kruiden mix, uittreksels van specerijen, eü5, e450, e262,• e331 •lacktose, qlucose smaaksversterker: e621, zuurmiddel: citroenzuur, antioxydant', e300, konserveermiddel: e250, ingrédienls: 75% vnpde de bœuf graisse de bœuf, eau potable, sel de cuisine, dextrose, melange d'épices, extraits d'épices, stabilisateurs e325, 8450, e262, e331, lactose sirop de alucose, #621, moyen d'acidificatiori: acide citrique, antioxygéne: e300, conservateur: e250, ûn rdlenser: 75% oksekod, oksekodsfedtj4rikkevandi koaesalt, dextrose, krydderiblardtng, 325œ450, e262 e331, laktose/ glukosesiruy,smaqsfrsterker: e621, svre: citrohsyre, antioxidanter: e250, inaredienset: 75% nôtkôtt, notkôttsfett, vatten, koksalt, dextros, gluk0ssirap' smakfôrstârkare: e621, müsloman usullerine gôre kesilmi$ helal etlerden imal edilmi$tir iqindeki • bei unbeschâdioter vakuumverpackung mindestens hattbar bis] conbnu • indhold • innehàll: de ev:179a,quot, dayanma müddeti:/best before end:/ a consqmme( 200g (o
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E325 - Sodium lactate
    • Additive: E450 - Diphosphates
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E325 - Sodium lactate


    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Yore-sade-sier-dilim-salam-rindfleischwurst-in-scheiben-beef-sausage, Sliced, Rundvleesworst-in-saucisse-de-boeuf-en-tranches, Oksekodpolse, Otkorv-nbile, Imi, 75-sidir-eti, Sidir-eti-yael, Icme-suvu, Tuz, Dekstroz, Baharatlarrbaharat-oz1i, Asitilvi, Iuzenleyiciler, Laktoz, Glilqoz, Urubur-aroma-artiroellar, E6211-asit-asidi, Antioksidan-madde, Antimikrobiyal-madde, Rindfleisch, Rinderfleischfett, Trinkwasser, Kochsalz, Gewurzmischung, Gew0rzextrakte, Stabilisatoreffce325, E262ve331, Glukosesirup, Geschmacksverstarker, E621j-sauerungsmittel, Citronensaure, Antioxidationsmittel, Konservierungsstoff, Inaredientsi75-beef, Beetsuet, Alucose-syrup, Mean-of-acidification, Citrc-acid, U-inaredienten, Rundvlees, Rundvet, Drinkwater, Zout, Kruiden-mix, Uittreksels-van-specerijen, Eu5, Lacktose, Qlucose-smaaksversterker, Zuurmiddel, Citroenzuur, Antioxydant, Konserveermiddel, Ingredienls, Vnpde-de-boeuf-graisse-de-boeuf, Eau-potable, Sel-de-cuisine, Melange-d-epices, Extraits-d-epices, Stabilisateurs-e325, 8450, Lactose-sirop-de-alucose, 621, Moyen-d-acidificatiori, Acide-citrique, Antioxygene, Conservateur, Un-rdlenser, Oksekod, Oksekodsfedtj4rikkevandi-koaesalt, Krydderiblardtng, 325oe450, Laktose, Glukosesiruy, Smaqsfrsterker, Svre, Citrohsyre, Antioxidanter, Inaredienset, Notkott, Notkottsfett, Vatten, Koksalt, Dextros, Gluk0ssirap-smakforstarkare, Musloman-usullerine-gore-kesilmi-helal-etlerden-imal-edilmi-tir-iqindeki, Bei-unbeschadioter-vakuumverpackung-mindestens-hattbar-bis, Conbnu, Indhold, Innehall, De-ev, 179a, Quot, Dayanma-muddeti, Best-before-end, A-consqmme, O

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Lactose, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Yore-sade-sier-dilim-salam-rindfleischwurst-in-scheiben-beef-sausage, Sliced, Rundvleesworst-in-saucisse-de-boeuf-en-tranches, Oksekodpolse, Otkorv-nbile, Imi, 75-sidir-eti, Sidir-eti-yael, Icme-suvu, Tuz, Dekstroz, Baharatlarrbaharat-oz1i, Asitilvi, Iuzenleyiciler, Laktoz, Glilqoz, Urubur-aroma-artiroellar, E6211-asit-asidi, Antioksidan-madde, Antimikrobiyal-madde, Rindfleisch, Rinderfleischfett, Trinkwasser, Kochsalz, Gewurzmischung, Gew0rzextrakte, Stabilisatoreffce325, E262ve331, Glukosesirup, Geschmacksverstarker, E621j-sauerungsmittel, Citronensaure, Antioxidationsmittel, Konservierungsstoff, Inaredientsi75-beef, Beetsuet, Alucose-syrup, Mean-of-acidification, Citrc-acid, U-inaredienten, Rundvlees, Rundvet, Drinkwater, Zout, Kruiden-mix, Uittreksels-van-specerijen, Eu5, Lacktose, Qlucose-smaaksversterker, Zuurmiddel, Citroenzuur, Antioxydant, Konserveermiddel, Ingredienls, Vnpde-de-boeuf-graisse-de-boeuf, Eau-potable, Sel-de-cuisine, Melange-d-epices, Extraits-d-epices, Stabilisateurs-e325, 8450, Lactose-sirop-de-alucose, 621, Moyen-d-acidificatiori, Acide-citrique, Antioxygene, Conservateur, Un-rdlenser, Oksekod, Oksekodsfedtj4rikkevandi-koaesalt, Krydderiblardtng, 325oe450, Laktose, Glukosesiruy, Smaqsfrsterker, Svre, Citrohsyre, Antioxidanter, Inaredienset, Notkott, Notkottsfett, Vatten, Koksalt, Dextros, Gluk0ssirap-smakforstarkare, Musloman-usullerine-gore-kesilmi-helal-etlerden-imal-edilmi-tir-iqindeki, Bei-unbeschadioter-vakuumverpackung-mindestens-hattbar-bis, Conbnu, Indhold, Innehall, De-ev, 179a, Quot, Dayanma-muddeti, Best-before-end, A-consqmme, O

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: yôre sade siér dilim salam rindfleischwurst in scheiben beef sausage, sliced, rundvleesworst in saucisse de bœuf en tranches, oksekodpolse, otkorv nbile, imi (%75 sidir eti), sidir eti yaél, içme suvu, tuz, dekstroz, baharatlarrbaharat ôz1i, asitïlvi, iüzenleyiciler (e325), é450, e262, e331, laktoz, glilqoz, urubur aroma artirœllar (e6211 asit asidi), antioksidan madde (e300), antimikrobiyal madde (e250), rindflèisch, rinderfleischfett, trinkwasser, kochsalz, dextrose, gewürzmischung, gew0rzextrakte, stabilisatoreffce325, e262ve331, lactose, glukosesirup, geschmacksverstârker (e621j sâuerungsmittel), citronensâure, antioxidationsmittel (e300), konservierungsstoff (e250), inaredientsi75% beef, beetsuet, drinking water, dextrose, mixed spices, spice extract, stabilizer (e325), e450, e262, e331, lactose, alucose syrup, flavour (e621), mean of acidification (citrc acid), antioxidant (e300), preservative (e250, ù inarediënten (rundvlees), rundvet, drinkwater, zout, dextrose, kruiden mix, uittreksels van specerijen, eü5, e450, e262, e331, lacktose, qlucose smaaksversterker (e621), zuurmiddel (citroenzuur), antioxydant, e300, konserveermiddel (e250), ingrédienls (vnpde de bœuf graisse de bœuf), eau potable, sel de cuisine, dextrose, melange d'épices, extraits d'épices, stabilisateurs e325, 8450, e262, e331, lactose sirop de alucose, #621, moyen d'acidificatiori (acide citrique), antioxygéne (e300), conservateur (e250), ûn rdlenser (oksekod), oksekodsfedtj4rikkevandi koaesalt, dextrose, krydderiblardtng, 325œ450, e262, e331, laktose, glukosesiruy, smaqsfrsterker (e621), svre (citrohsyre), antioxidanter (e250), inaredienset (nôtkôtt), notkôttsfett, vatten, koksalt, dextros, gluk0ssirap' smakfôrstârkare (e621), müsloman usullerine gôre kesilmi$ helal etlerden imal edilmi$tir iqindeki, bei unbeschâdioter vakuumverpackung mindestens hattbar bis), conbnu, indhold, innehàll (de ev), 179a, quot, dayanma müddeti (best before end), a consqmme, o
    1. yôre sade siér dilim salam rindfleischwurst in scheiben beef sausage -> en:yore-sade-sier-dilim-salam-rindfleischwurst-in-scheiben-beef-sausage - percent_min: 1.66666666666667 - percent_max: 100
    2. sliced -> en:sliced - percent_min: 0 - percent_max: 50
    3. rundvleesworst in saucisse de bœuf en tranches -> en:rundvleesworst-in-saucisse-de-boeuf-en-tranches - percent_min: 0 - percent_max: 33.3333333333333
    4. oksekodpolse -> en:oksekodpolse - percent_min: 0 - percent_max: 25
    5. otkorv nbile -> en:otkorv-nbile - percent_min: 0 - percent_max: 20
    6. imi -> en:imi - percent_min: 0 - percent_max: 16.6666666666667
      1. %75 sidir eti -> en:75-sidir-eti - percent_min: 0 - percent_max: 16.6666666666667
    7. sidir eti yaél -> en:sidir-eti-yael - percent_min: 0 - percent_max: 14.2857142857143
    8. içme suvu -> en:icme-suvu - percent_min: 0 - percent_max: 12.5
    9. tuz -> en:tuz - percent_min: 0 - percent_max: 11.1111111111111
    10. dekstroz -> en:dekstroz - percent_min: 0 - percent_max: 10
    11. baharatlarrbaharat ôz1i -> en:baharatlarrbaharat-oz1i - percent_min: 0 - percent_max: 9.09090909090909
    12. asitïlvi -> en:asitilvi - percent_min: 0 - percent_max: 8.33333333333333
    13. iüzenleyiciler -> en:iuzenleyiciler - percent_min: 0 - percent_max: 7.69230769230769
      1. e325 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. é450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. laktoz -> en:laktoz - percent_min: 0 - percent_max: 5.88235294117647
    18. glilqoz -> en:glilqoz - percent_min: 0 - percent_max: 5.55555555555556
    19. urubur aroma artirœllar -> en:urubur-aroma-artiroellar - percent_min: 0 - percent_max: 5.26315789473684
      1. e6211 asit asidi -> en:e6211-asit-asidi - percent_min: 0 - percent_max: 5.26315789473684
    20. antioksidan madde -> en:antioksidan-madde - percent_min: 0 - percent_max: 5
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. antimikrobiyal madde -> en:antimikrobiyal-madde - percent_min: 0 - percent_max: 4.76190476190476
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. rindflèisch -> en:rindfleisch - percent_min: 0 - percent_max: 4.54545454545455
    23. rinderfleischfett -> en:rinderfleischfett - percent_min: 0 - percent_max: 4.34782608695652
    24. trinkwasser -> en:trinkwasser - percent_min: 0 - percent_max: 4.16666666666667
    25. kochsalz -> en:kochsalz - percent_min: 0 - percent_max: 4
    26. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.84615384615385
    27. gewürzmischung -> en:gewurzmischung - percent_min: 0 - percent_max: 3.7037037037037
    28. gew0rzextrakte -> en:gew0rzextrakte - percent_min: 0 - percent_max: 3.57142857142857
    29. stabilisatoreffce325 -> en:stabilisatoreffce325 - percent_min: 0 - percent_max: 3.44827586206897
    30. e262ve331 -> en:e262ve331 - percent_min: 0 - percent_max: 3.33333333333333
    31. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. glukosesirup -> en:glukosesirup - percent_min: 0 - percent_max: 3.125
    33. geschmacksverstârker -> en:geschmacksverstarker - percent_min: 0 - percent_max: 3.03030303030303
      1. e621j sâuerungsmittel -> en:e621j-sauerungsmittel - percent_min: 0 - percent_max: 3.03030303030303
    34. citronensâure -> en:citronensaure - percent_min: 0 - percent_max: 2.94117647058824
    35. antioxidationsmittel -> en:antioxidationsmittel - percent_min: 0 - percent_max: 2.85714285714286
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
    36. konservierungsstoff -> en:konservierungsstoff - percent_min: 0 - percent_max: 2.77777777777778
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    37. inaredientsi75% beef -> en:inaredientsi75-beef - percent_min: 0 - percent_max: 2.7027027027027
    38. beetsuet -> en:beetsuet - percent_min: 0 - percent_max: 2.63157894736842
    39. drinking water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.63157894736842
    40. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5
    41. mixed spices -> en:mixed-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    42. spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    43. stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 2.38095238095238
      1. e325 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    44. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
    45. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
    46. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
    47. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
    48. alucose syrup -> en:alucose-syrup - percent_min: 0 - percent_max: 2.08333333333333
    49. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.04081632653061
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    50. mean of acidification -> en:mean-of-acidification - percent_min: 0 - percent_max: 2.04081632653061
      1. citrc acid -> en:citrc-acid - percent_min: 0 - percent_max: 2.04081632653061
    51. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 2.04081632653061
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    52. preservative -> en:preservative - percent_min: 0 - percent_max: 1.92307692307692
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
      2. ù inarediënten -> en:u-inaredienten - percent_min: 0 - percent_max: 0.144230769230769
        1. rundvlees -> en:rundvlees - percent_min: 0 - percent_max: 0.144230769230769
      3. rundvet -> en:rundvet - percent_min: 0 - percent_max: 0.144230769230769
      4. drinkwater -> en:drinkwater - percent_min: 0 - percent_max: 0.144230769230769
      5. zout -> en:zout - percent_min: 0 - percent_max: 0.144230769230769
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.144230769230769
      7. kruiden mix -> en:kruiden-mix - percent_min: 0 - percent_max: 0.144230769230769
      8. uittreksels van specerijen -> en:uittreksels-van-specerijen - percent_min: 0 - percent_max: 0.144230769230769
      9. eü5 -> en:eu5 - percent_min: 0 - percent_max: 0.144230769230769
      10. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.144230769230769
      11. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.144230769230769
      12. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.144230769230769
      13. lacktose -> en:lacktose - percent_min: 0 - percent_max: 0.144230769230769
      14. qlucose smaaksversterker -> en:qlucose-smaaksversterker - percent_min: 0 - percent_max: 0.144230769230769
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.144230769230769
      15. zuurmiddel -> en:zuurmiddel - percent_min: 0 - percent_max: 0.144230769230769
        1. citroenzuur -> en:citroenzuur - percent_min: 0 - percent_max: 0.144230769230769
      16. antioxydant -> en:antioxydant - percent_min: 0 - percent_max: 0.144230769230769
      17. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.113122171945701
      18. konserveermiddel -> en:konserveermiddel - percent_min: 0 - percent_max: 0.106837606837607
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      19. ingrédienls -> en:ingredienls - percent_min: 0 - percent_max: 0.106837606837607
        1. vnpde de bœuf graisse de bœuf -> en:vnpde-de-boeuf-graisse-de-boeuf - percent_min: 0 - percent_max: 0.084841628959276
      20. eau potable -> en:eau-potable - percent_min: 0 - percent_max: 0.106837606837607
      21. sel de cuisine -> en:sel-de-cuisine - percent_min: 0 - percent_max: 0.106837606837607
      22. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.106837606837607
      23. melange d'épices -> en:melange-d-epices - percent_min: 0 - percent_max: 0.106837606837607
      24. extraits d'épices -> en:extraits-d-epices - percent_min: 0 - percent_max: 0.106837606837607
      25. stabilisateurs e325 -> en:stabilisateurs-e325 - percent_min: 0 - percent_max: 0.106837606837607
      26. 8450 -> en:8450 - percent_min: 0 - percent_max: 0.106837606837607
      27. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      28. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      29. lactose sirop de alucose -> en:lactose-sirop-de-alucose - percent_min: 0 - percent_max: 0.106837606837607
      30. #621 -> en:621 - percent_min: 0 - percent_max: 0.106837606837607
      31. moyen d'acidificatiori -> en:moyen-d-acidificatiori - percent_min: 0 - percent_max: 0.106837606837607
        1. acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 0.106837606837607
      32. antioxygéne -> en:antioxygene - percent_min: 0 - percent_max: 0.106837606837607
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      33. conservateur -> en:conservateur - percent_min: 0 - percent_max: 0.106837606837607
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      34. ûn rdlenser -> en:un-rdlenser - percent_min: 0 - percent_max: 0.106837606837607
        1. oksekod -> en:oksekod - percent_min: 0 - percent_max: 0.084841628959276
      35. oksekodsfedtj4rikkevandi koaesalt -> en:oksekodsfedtj4rikkevandi-koaesalt - percent_min: 0 - percent_max: 0.106837606837607
      36. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.106837606837607
      37. krydderiblardtng -> en:krydderiblardtng - percent_min: 0 - percent_max: 0.106837606837607
      38. 325œ450 -> en:325oe450 - percent_min: 0 - percent_max: 0.106837606837607
      39. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      40. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      41. laktose -> en:laktose - percent_min: 0 - percent_max: 0.106837606837607
      42. glukosesiruy -> en:glukosesiruy - percent_min: 0 - percent_max: 0.106837606837607
      43. smaqsfrsterker -> en:smaqsfrsterker - percent_min: 0 - percent_max: 0.106837606837607
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      44. svre -> en:svre - percent_min: 0 - percent_max: 0.106837606837607
        1. citrohsyre -> en:citrohsyre - percent_min: 0 - percent_max: 0.106837606837607
      45. antioxidanter -> en:antioxidanter - percent_min: 0 - percent_max: 0.106837606837607
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      46. inaredienset -> en:inaredienset - percent_min: 0 - percent_max: 0.106837606837607
        1. nôtkôtt -> en:notkott - percent_min: 0 - percent_max: 0.084841628959276
      47. notkôttsfett -> en:notkottsfett - percent_min: 0 - percent_max: 0.106837606837607
      48. vatten -> en:vatten - percent_min: 0 - percent_max: 0.106837606837607
      49. koksalt -> en:koksalt - percent_min: 0 - percent_max: 0.106837606837607
      50. dextros -> en:dextros - percent_min: 0 - percent_max: 0.106837606837607
      51. gluk0ssirap' smakfôrstârkare -> en:gluk0ssirap-smakforstarkare - percent_min: 0 - percent_max: 0.106837606837607
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106837606837607
      52. müsloman usullerine gôre kesilmi$ helal etlerden imal edilmi$tir iqindeki -> en:musloman-usullerine-gore-kesilmi-helal-etlerden-imal-edilmi-tir-iqindeki - percent_min: 0 - percent_max: 0.106837606837607
      53. bei unbeschâdioter vakuumverpackung mindestens hattbar bis -> en:bei-unbeschadioter-vakuumverpackung-mindestens-hattbar-bis - percent_min: 0 - percent_max: 0.106837606837607
    53. conbnu -> en:conbnu - percent_min: 0 - percent_max: 1.92307692307692
    54. indhold -> en:indhold - percent_min: 0 - percent_max: 1.92307692307692
    55. innehàll -> en:innehall - percent_min: 0 - percent_max: 1.81818181818182
      1. de ev -> en:de-ev - percent_min: 0 - percent_max: 1.81818181818182
    56. 179a -> en:179a - percent_min: 0 - percent_max: 1.81818181818182
    57. quot -> en:quot - percent_min: 0 - percent_max: 1.81818181818182
    58. dayanma müddeti -> en:dayanma-muddeti - percent_min: 0 - percent_max: 1.81818181818182
      1. best before end -> en:best-before-end - percent_min: 0 - percent_max: 1.81818181818182
    59. a consqmme -> en:a-consqmme - percent_min: 0 - percent_max: 1.69491525423729
    60. o -> en:o - percent_min: 0 - percent_max: 1.69491525423729

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 13.4, rounded value: 13.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 2 / 10 (value: 967, rounded value: 967)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat: 10 / 10 (value: 11.5, rounded value: 11.5)
    • Sodium: 9 / 10 (value: 830, rounded value: 830)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salami
    Energy 967 kj
    (231 kcal)
    -37%
    Fat 18.7 g -37%
    Saturated fat 11.5 g -3%
    Carbohydrates 2.1 g +52%
    Sugars 1 g +41%
    Fiber ?
    Proteins 13.4 g -41%
    Salt 2.075 g -46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, foodless, inf, mrhalal, naruyoko, openfoodfacts-contributors, yuka.A4p7LeS6Icd5R_bj1oMz3WaXBcnxD_sDRCYjow, yuka.VFlNbkxMd211L1liZ2RzWTJ6VHM2STlTbHAvelhFMjRCTnNlSWc9PQ.

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