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Kicher Erbsen Chips - Lorenz - 85 g

Kicher Erbsen Chips - Lorenz - 85 g

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Barcode: 4018077242199 (EAN / EAN-13)

Quantity: 85 g

Brands: Lorenz

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Meals, Crisps, Potato crisps, Old-fashioned crisps

Labels, certifications, awards: No gluten

Origin of the product and/or its ingredients: kirchererbsen aus Deutschland

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    20 ingredients


    German: Kichererbsenmehl (30%), Reismehl, Sonnenblumenöl, Kartoffelflocken (11%), Tapiokastärke, Kartoffelstärke, Erbsenproteinisolat, Salz, Zucker, Süßmolkenpulver, Zwiebelpulver, Aroma (enthält Milcherzeugnisse), Säureregulatoren: Citronensäure, Natriumdiacetat, Calciumlactat; Sauerrahmpulver, Petersilie, Knoblauchpulver
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E327 - Calcium lactate


    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Sweet whey powder, Dairy, Sour cream powder
  • icon

    Maybe vegetarian


    Ingredients that may not be vegetarian: Sweet whey powder, Flavouring, Dairy
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Kichererbsenmehl 30%, Reismehl, Sonnenblumenöl, Kartoffelflocken 11%, Tapiokastärke, Kartoffelstärke, Erbsenproteinisolat, Salz, Zucker, _Süßmolkenpulver_, Zwiebel, Aroma (enthält _Milcherzeugnisse_), Säureregulatoren (Citronensäure), Natriumdiacetat, Calciumlactat, _Sauerrahmpulver_, Petersilie, Knoblauchpulver
    1. Kichererbsenmehl -> en:chickpea-flour - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
    2. Reismehl -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 30
    3. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 11 - percent_max: 29.6666666666667
    4. Kartoffelflocken -> en:potato-flakes - vegan: yes - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
    5. Tapiokastärke -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
    6. Kartoffelstärke -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
    7. Erbsenproteinisolat -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.6
    8. Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    9. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.85714285714286
    10. _Süßmolkenpulver_ -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6
    11. Zwiebel -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
    12. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.8
      1. enthält _Milcherzeugnisse_ -> en:dairy - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.8
    13. Säureregulatoren -> en:acidity-regulator - percent_min: 0 - percent_max: 4.36363636363636
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.36363636363636
    14. Natriumdiacetat -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    15. Calciumlactat -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.69230769230769
    16. _Sauerrahmpulver_ -> en:sour-cream-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.42857142857143
    17. Petersilie -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    18. Knoblauchpulver -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 4 / 5 (value: 4.6, rounded value: 4.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 5 / 10 (value: 1793, rounded value: 1793)
    • Sugars: 1 / 10 (value: 4.8, rounded value: 4.8)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 10 / 10 (value: 1040, rounded value: 1040)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 13 (17 - 4)

    Nutri-Score: D

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    Sugars in low quantity (4.8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (2.6%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Old-fashioned crisps
    Energy 1,793 kj
    (426 kcal)
    -22%
    Fat 13 g -64%
    Saturated fat 1.5 g -54%
    Carbohydrates 62 g +25%
    Sugars 4.8 g +473%
    Fiber 4.6 g -
    Proteins 13 g +129%
    Salt 2.6 g +98%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kommx
Last edit of product page on by nim.
Product page also edited by emiljunker, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvll13Wvr_sAzaPBLko2OI4IbVHpLUP41QsremFqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.