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Kicher Erbsen Chips - Lorenz - 85 g
Kicher Erbsen Chips - Lorenz - 85 g
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Barcode: 4018077242199 (EAN / EAN-13)
Quantity: 85 g
Brands: Lorenz
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Meals, Crisps, Potato crisps, Old-fashioned crisps
Labels, certifications, awards: No gluten
Origin of the product and/or its ingredients: kirchererbsen aus Deutschland
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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20 ingredients
German: Kichererbsenmehl (30%), Reismehl, Sonnenblumenöl, Kartoffelflocken (11%), Tapiokastärke, Kartoffelstärke, Erbsenproteinisolat, Salz, Zucker, Süßmolkenpulver, Zwiebelpulver, Aroma (enthält Milcherzeugnisse), Säureregulatoren: Citronensäure, Natriumdiacetat, Calciumlactat; Sauerrahmpulver, Petersilie, KnoblauchpulverAllergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E327 - Calcium lactate
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E262ii - Sodium diacetate
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E327 - Calcium lactate
Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.Source: Wikipedia
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Sweet whey powder, Dairy, Sour cream powder
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Maybe vegetarian
Ingredients that may not be vegetarian: Sweet whey powder, Flavouring, Dairy
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Details of the analysis of the ingredients
Kichererbsenmehl 30%, Reismehl, Sonnenblumenöl, Kartoffelflocken 11%, Tapiokastärke, Kartoffelstärke, Erbsenproteinisolat, Salz, Zucker, _Süßmolkenpulver_, Zwiebel, Aroma (enthält _Milcherzeugnisse_), Säureregulatoren (Citronensäure), Natriumdiacetat, Calciumlactat, _Sauerrahmpulver_, Petersilie, Knoblauchpulver- Kichererbsenmehl -> en:chickpea-flour - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
- Reismehl -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 30
- Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 11 - percent_max: 29.6666666666667
- Kartoffelflocken -> en:potato-flakes - vegan: yes - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
- Tapiokastärke -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
- Kartoffelstärke -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
- Erbsenproteinisolat -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.6
- Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
- Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.85714285714286
- _Süßmolkenpulver_ -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6
- Zwiebel -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
- Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.8
- enthält _Milcherzeugnisse_ -> en:dairy - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.8
- Säureregulatoren -> en:acidity-regulator - percent_min: 0 - percent_max: 4.36363636363636
- Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.36363636363636
- Natriumdiacetat -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- Calciumlactat -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.69230769230769
- _Sauerrahmpulver_ -> en:sour-cream-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.42857142857143
- Petersilie -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
- Knoblauchpulver -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 5 / 5 (value: 13, rounded value: 13)
- Fiber: 4 / 5 (value: 4.6, rounded value: 4.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 17
- Energy: 5 / 10 (value: 1793, rounded value: 1793)
- Sugars: 1 / 10 (value: 4.8, rounded value: 4.8)
- Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
- Sodium: 10 / 10 (value: 1040, rounded value: 1040)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 13 (17 - 4)
Nutri-Score: D
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Fat in moderate quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Old-fashioned crisps Energy 1,793 kj
(426 kcal)-22% Fat 13 g -64% Saturated fat 1.5 g -54% Carbohydrates 62 g +25% Sugars 4.8 g +473% Fiber 4.6 g - Proteins 13 g +129% Salt 2.6 g +98% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Potato crisps
Category: Potato crisps
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.54 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Product: Kicher Erbsen Chips - Lorenz - 85 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -20
Final score: 67/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
154 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato crisps (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by kommx
Last edit of product page on by nim.
Product page also edited by emiljunker, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvll13Wvr_sAzaPBLko2OI4IbVHpLUP41QsremFqs.