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THÜRINGER QUARTETT - Die Thüringer - 400 g

THÜRINGER QUARTETT - Die Thüringer - 400 g

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Barcode:
4019252048018(EAN / EAN-13)

Quantity: 400 g

Packaging: Plastic

Brands: Die Thüringer

Categories: Snacks, Meats and their products, Salty snacks, Appetizers, Meals, Meats, Prepared meats, Sausages, Sausage rolls

Labels, certifications, awards: No gluten, No lactose

Countries where sold: Germany

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Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Saturated fat, Sugars, Sodium, Proteins

    Could you add the information needed to compute the Nutri-Score?
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Sausage rolls
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.5 %

Ingredients

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    69 ingredients


    : 47% Schweinefleisch“, 25% Schweineleber". Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Zwiebeln, Gewürze, Zucker, Emulgator: E 471, Konservierungsstoff: E 250. Sülzfleischwurst Zutaten: 62% Schweine - fleisch", Trinkwasser, Schwarten, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Maltodextrin, Dextrose, Zucker, Antioxidationsmittel: E 300, E 301, Stabilisator: E 451, Konservierungsstoff: E 250. aus 112 g Schweinefleisch. Rotwurst Zutaten: 30% Schweinefleisch", 20% Schweineleber", Speck, Schweineblut, Schwarten, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Štabilisator: E 451, Antioxidationsmittel: E 300, Konservierungsstoff: E 250. Knackwurst Zutaten: Schweinefleisch“, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Antioxidationsmittel: E 300, É 301, Dextrose, Gewürzextrakte, Konservierungsstoff: E 250, Reifekulturen, Buchenrauch. 100 g hergestellt GENUSS - GARANTIE Ohne Zusatz von geschmacksverstärkenden Zusatzstoffen, von Natur aus lactosefrei & glutenfrei. Darm vor Verzehr entfernen. *mit Schweinefleisch und Leber aus der EU.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E451 - Triphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat, Pork liver, Bacon, Meat, Pork rind, Pork meat, Pork liver, Bacon, Pigs blood, Pork rind, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, Pork liver, Bacon, Meat, Pork rind, Pork meat, Pork liver, Bacon, Pork rind, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Schweinefleisch“ 47%, Schweineleber" 25%, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Zwiebeln, Gewürze, Zucker, Emulgator (e471), Konservierungsstoff (e250, Sülzfleischwurst Zutaten), Schweine 62%, fleisch", Trinkwasser, Schwarten, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Maltodextrin, Dextrose, Zucker, Antioxidationsmittel (e300), e301, Stabilisator (e451), Konservierungsstoff (e250, aus 112 g Schweinefleisch, Rotwurst Zutaten), Schweinefleisch" 30%, Schweineleber" 20%, Speck, Schweineblut, Schwarten, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Štabilisator (e451), Antioxidationsmittel (e300), Konservierungsstoff (e250, Knackwurst Zutaten), Schweinefleisch“, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Antioxidationsmittel (e300), É 301, Dextrose, Gewürzextrakte, Konservierungsstoff (e250), Reifekulturen, Buchenrauch, hergestellt GENUSS, GARANTIE Ohne Zusatz von geschmacksverstärkenden Zusatzstoffen, Natur aus lactosefrei und, Darm vor Verzehr entfernen, mit Schweinefleisch und Leber aus der EU
    1. Schweinefleisch“ -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 47
    2. Schweineleber" -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent: 25
    3. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858
    4. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes
    5. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    6. Gewürze -> en:spice - vegan: yes - vegetarian: yes
    7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. Emulgator -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    9. Konservierungsstoff -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      2. Sülzfleischwurst Zutaten -> de:sülzfleischwurst-zutaten
    10. Schweine -> de:schweine - percent: 62
    11. fleisch" -> en:meat - vegan: no - vegetarian: no
    12. Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    13. Schwarten -> en:pork-rind - vegan: no - vegetarian: no
    14. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes
    15. Gewürze -> en:spice - vegan: yes - vegetarian: yes
    16. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    17. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. Antioxidationsmittel -> en:antioxidant
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    20. e301 -> en:e301 - vegan: yes - vegetarian: yes
    21. Stabilisator -> en:stabiliser
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes
    22. Konservierungsstoff -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      2. aus 112 g Schweinefleisch -> de:aus-112-g-schweinefleisch
      3. Rotwurst Zutaten -> de:rotwurst-zutaten
    23. Schweinefleisch" -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 30
    24. Schweineleber" -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent: 20
    25. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858
    26. Schweineblut -> en:pigs-blood - vegan: no - vegetarian: maybe
    27. Schwarten -> en:pork-rind - vegan: no - vegetarian: no
    28. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes
    29. Gewürze -> en:spice - vegan: yes - vegetarian: yes
    30. Štabilisator -> de:štabilisator
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes
    31. Antioxidationsmittel -> en:antioxidant
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    32. Konservierungsstoff -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      2. Knackwurst Zutaten -> de:knackwurst-zutaten
    33. Schweinefleisch“ -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    34. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes
    35. Gewürze -> en:spice - vegan: yes - vegetarian: yes
    36. Antioxidationsmittel -> en:antioxidant
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    37. É 301 -> de:é-301
    38. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    39. Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes
    40. Konservierungsstoff -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
    41. Reifekulturen -> fr:ferments-d-affinage - vegan: maybe - vegetarian: maybe
    42. Buchenrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes
    43. hergestellt GENUSS -> de:hergestellt-genuss
    44. GARANTIE Ohne Zusatz von geschmacksverstärkenden Zusatzstoffen -> de:garantie-ohne-zusatz-von-geschmacksverstärkenden-zusatzstoffen
    45. Natur aus lactosefrei und -> de:natur-aus-lactosefrei-und - labels: en:no-gluten
    46. Darm vor Verzehr entfernen -> de:darm-vor-verzehr-entfernen
    47. mit Schweinefleisch und Leber aus der EU -> de:mit-schweinefleisch-und-leber-aus-der-eu

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Data sources

Product added on by reinee79
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, packbot, worldtest.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.