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Heringsfilet Tomaten-Röllchen - Appel - 200g

Heringsfilet Tomaten-Röllchen - Appel - 200g

Barcode: 4020500967210 (EAN / EAN-13)

Quantity: 200g

Packaging: Can

Brands: Appel

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Fish fillets, Herring, Canned herrings

Labels, certifications, awards: Sustainable, Sustainable fishery, Sustainable Seafood MSC

Origin of ingredients: Atlantic Ocean, North-East Atlantic Ocean, North Sea, de:Nordostatlantik FAO 27, de:Pelagisches Schleppnetz

Manufacturing or processing places: Peterhead (Anlandehafen), Cuxhaven

Traceability code: MSC-C-50411, DE NI-27472 EG

Countries where sold: Germany, Ireland

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Heringsfilets (Clupea harengus) (70%), Tomatenmark, Wasser, Rapsöl, Zucker, Branntweinessig, Speisesalz, modifizierte Stärke, Gewürze, Milcheiweiß, Verdickungsmittel (Guarkernmehl, Johannisbrotkernmehl, Natriumalginat), Weizenmehl, Magermilchpulver.
    Allergens: Fish, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E401 - Sodium alginate
    • Additive: E412 - Guar gum
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Herring fillet, Atlantic herring, Milk proteins, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Heringsfilets (Clupea harengus), Tomatenmark, Wasser, Rapsöl, Zucker, Branntweinessig, Speisesalz, modifizierte Stärke, Gewürze, Milcheiweiß, Verdickungsmittel (Guarkernmehl, Johannisbrotkernmehl, Natriumalginat), Weizenmehl, Magermilchpulver
    1. Heringsfilets -> en:herring-fillet - vegan: no - vegetarian: no - ciqual_food_code: 26011 - percent_min: 7.69230769230769 - percent_max: 100
      1. Clupea harengus -> en:atlantic-herring - vegan: no - vegetarian: no - ciqual_food_code: 26011 - percent_min: 7.69230769230769 - percent_max: 100
    2. Tomatenmark -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0 - percent_max: 50
    3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
    5. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.6
    6. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.6
    7. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.08
    8. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.08
    9. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08
    10. Milcheiweiß -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.08
    11. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 1.08
      1. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08
      2. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.54
      3. Natriumalginat -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.36
    12. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.08
    13. Magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.08

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 11.5, rounded value: 11.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.8461538461539, rounded value: 28.8)

    Negative points: 8

    • Energy: 2 / 10 (value: 762, rounded value: 762)
    • Sugars: 1 / 10 (value: 5.6, rounded value: 5.6)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 4 / 10 (value: 432, rounded value: 432)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Canned herrings
    Energy 762 kj
    (183 kcal)
    -11%
    Fat 12 g -21%
    Saturated fat 2 g -29%
    Carbohydrates 6 g +41%
    Sugars 5.6 g +71%
    Fiber ?
    Proteins 11.5 g -7%
    Salt 1.08 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.846 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by prepperapp
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, raturina, roboto-app, rochus, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvlmEXc9bPj27mPDrjmWSA_O6Hc6DQSOhs7ZH7H6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.