Barre à la framboise - Lubs - 30g

Barcode: 4021246101210 (EAN / EAN-13)

Product characteristics

Quantity: 30g

Packaging: Plastique, Sachet

Brands: Lubs

Categories: Sugary snacks, Bars

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, DE-ÖKO-005, EU-Öko-Verordnung, Glutenfrei, Grüner Punkt, Vegetarisch

Manufacturing or processing places: Allemagne

Link to the product page on the official site of the producer:

Countries where sold: France, Germany


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
dates, almonds, raspberry flakes (15%) (raspberry puree, cornstarch), agave syrup, raspberry juice concentrate (3%), dry fruit content: 53%

Substances or products causing allergies or intolerances: Nuts

Traces: Schalenfrüchte

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity18.6 g Fat in moderate quantity
moderate quantity1.6 g Saturated fat in moderate quantity
high quantity41.4 g Sugars in high quantity
low quantity0.01 g Salt in low quantity

Serving size: 30g

Comparison to average values of products in the same category:

(1343 products)
(24488 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30g)
BarsSugary snacks
Energy 1759 kj
(420 kcal)
528 kj
(126 kcal)
Fat 18.6 g5.58 g-9%-17%
- Saturated fat 1.6 g0.48 g-83%-86%
Carbohydrate 47.5 g14.2 g-17%-23%
- Sugars 41.4 g12.4 g+18%+8%
Dietary fiber 9.2 g2.76 g+76%+123%
Proteins 9.3 g2.79 g+9%+43%
Salt 0.01 g0.003 g-99%-99%
Sodium 0.00394 g0.00118 g-99%-99%
Nutrition score - France 10 10 -42%-47%
Nutri-Score CCDE

Product added on by beniben.
Last edit of product page on by tacite-mass-editor.
Product page also edited by anticultist, kakao.

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