PurVi mit Brombeeren - Dr. Oetker - 150 g

Barcode: 40236391

Product characteristics

Common name: Vollkorn-Grießpudding auf 16% Brombeerfruchtzubereitung

Quantity: 150 g

Packaging: Kunststoff

Brands: Dr. Oetker

Categories: Dairies, Desserts, Dairy desserts, Semolina desserts

EMB code: DE NW-303 EG

Link to the product page on the official site of the producer: https://www.oetker.de/unsere-produkte/pu...

Stores: real GmbH

Countries where sold: Germany


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Vollmilch, Agavendicksaft 7,8%, Brombeeren 6,6%, Weizen-Vollkorngrieß 6,6%, Stärke, Verdickungsmittel Xanthan, natürliches Aroma (enthält Milch), Zitronensaftkonzentrat

Substances or products causing allergies or intolerances: Milk, de:Weizen-Vollkorngrieß

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.2 g Fat in moderate quantity
moderate quantity2 g Saturated fat in moderate quantity
moderate quantity9.4 g Sugars in moderate quantity
low quantity0.09 g Salt in low quantity

Comparison to average values of products in the same category:

(67 products)
(3295 products)
(16090 products)
(40904 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Semolina dessertsDairy dessertsDessertsDairies
Energy 444 kj
(106 kcal)
Fat 3.2 g-26%-50%-58%-82%
- Saturated fat 2 g-28%-50%-54%-83%
Carbohydrate 15 g-18%-12%-41%+123%
- Sugars 9.4 g-28%-32%-53%+66%
Proteins 3.4 g-1%-25%+5%-70%
Salt 0.09 g-27%-74%-82%-96%
Sodium 0.036 g-27%-74%-82%-96%
Nutrition score - France 2 -52%-62%-73%-76%
Nutri-Score BCCCC

Product added on by citrullus28.
Last edit of product page on by citrullus28.

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