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Mozzarella Sticks - Sans marque - 250 g e (200 g + 50 g)

Mozzarella Sticks - Sans marque - 250 g e (200 g + 50 g)

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Barcode: 4029401026514 (EAN / EAN-13)

Quantity: 250 g e (200 g + 50 g)

Packaging: Box, Cardboard, Frozen

Brands: Sans marque

Categories: Frozen foods, Breaded products

Labels, certifications, awards: Green Dot

Traceability code: DE NW-216 EG

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    25 ingredients


    : mozzarella 60 %, farine de blé, huile de tournesol, fécule de mais modifiée, sel, farine de maïs, eau, épices, poudre d’œuf entier, protéines de lait, levure, extrait d’épices, poudre à lever : diphosphates, fines herbes. Sauce au piment rouge : Sucre, eau, poivrons, piments rouges 2,5 %, fécule de maïs modifiée, vinaigre d'alcool, jus de pommes, sel, acidifiant : acide citrique
    Allergens: Gluten, Milk, fr:poudre-d-oeuf-entier

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:fecule-de-mais-modifiee, fr:poudre-d-oeuf-entier, fr:sauce-au-piment-rouge, fr:fecule-de-mais-modifiee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Mozzarella, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:fecule-de-mais-modifiee, fr:poudre-d-oeuf-entier, fr:sauce-au-piment-rouge, fr:fecule-de-mais-modifiee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _mozzarella_ 60%, farine de _blé_, huile de tournesol, fécule de mais modifiée, sel, farine de maïs, eau, épices, _poudre d'œuf entier_, _protéines de lait_, levure, extrait d'épices, poudre à lever (diphosphates), fines herbes, Sauce au piment rouge, eau, poivrons, piments rouges 2.5%, fécule de maïs modifiée, vinaigre d'alcool, jus de pommes, sel, acidifiant (acide citrique)
    1. _mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 60
    2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. fécule de mais modifiée -> fr:fecule-de-mais-modifiee
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. épices -> en:spice - vegan: yes - vegetarian: yes
    9. _poudre d'œuf entier_ -> fr:poudre-d-oeuf-entier
    10. _protéines de lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
    11. levure -> en:yeast - vegan: yes - vegetarian: yes
    12. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
    13. poudre à lever -> en:raising-agent
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    14. fines herbes -> en:herb - vegan: yes - vegetarian: yes
    15. Sauce au piment rouge -> fr:sauce-au-piment-rouge
    16. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
    18. piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 2.5
    19. fécule de maïs modifiée -> fr:fecule-de-mais-modifiee
    20. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    21. jus de pommes -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 17.8, rounded value: 17.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.5006103515625, rounded value: 2.5)

    Negative points: 21

    • Energy: 4 / 10 (value: 1341, rounded value: 1341)
    • Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
    • Saturated fat: 8 / 10 (value: 8.5, rounded value: 8.5)
    • Sodium: 9 / 10 (value: 820, rounded value: 820)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125 g)
    Compared to: Breaded products
    Energy 1,341 kj
    (321 kcal)
    1,680 kj
    (402 kcal)
    +51%
    Fat 18.4 g 23 g +82%
    Saturated fat 8.5 g 10.6 g +343%
    Carbohydrates 19.9 g 24.9 g +26%
    Sugars 1.2 g 1.5 g -10%
    Fiber ? ?
    Proteins 17.8 g 22.3 g +31%
    Salt 2.05 g 2.56 g +81%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.501 % 2.501 %
Serving size: 125 g

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Data sources

Product added on by teolemon
Last edit of product page on by packbot.
Product page also edited by beniben, bojackhorseman, loufood.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.