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Barcode: 4029679675193 (EAN / EAN-13)

Brands: Powerbar

Countries where sold: France

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Health

Ingredients

  • icon

    88 ingredients

    Zucker, Glukosesirup, Invertzuckersinup, Was ser, Gelatine, Säuerungsmittel (Apfelsäure, Weinsäure, Citronensäure), Feuchthaltemittel (Glycerin). Himbeermark, Himbeersaftkonzentrat, natürliche Aromen, Säureregulator (Natriumcitrate, Natriumascorbat), Stabilisator (Carrageen, Johannisbrotkernmehl), Palmöl Oberzugsmittel (Carnaubawachs), schwarzes Karottensaftkonzentrat, Vitamin B6 (Pyrido - xinhydrochlorid). Trocken lagern. Vor Wärme schützen. Gommes de glucides po sportifs avec vitamine B6-goût framboise. Consommation recommandée: 2 sachets/ Dans le cadre d'une alimentation variée et équilibrée et un mode de vie sain. Ingré Sucre, sirop de glucose, sirop de sucre inverti, eau, gélatine, acidifiants (acide mal - acide tartrique, acide citrique), humectant (glycérol), purée de framboise, concentré de s de framboises, arômes naturels, correcteurs d'acidité (citrates de sodium, ascorbate de sodium), stabilisants (carraghénanes, farine de graines de caroube), huile de palme, agent denrobage (cire de carnauba), concentré de jus de carotte noire, vitamine B6 (chlorhydrate de pyridoxine). Conserver au sec et à l'abri de la chaleur. Koolhydratengommen voor sporters met vitamine B6 - framboossmaak. Aanbevolen gebruik: 2 zakjes/dag Als onderdeel van een gevarieerde en evenwichtige voeding en een gezonde levensstijl Ingredienten: Suiker, glucosestroop, invertsuikerstroop, water, gelatine, voedingszuren (appelzuur, wijnsteenzuur, citroenzuur), bevochtigingsmiddel (cerol), frambozenmoes frambozensapconcentraat, natuurlijke aroma's, zuurterege (natriumcitraten, natriu Goyridoxinhydrochloride) mascorbaat), stabilisatoren (carrageen, johannesbrood palmolie glansmiddel (carnaubawas), zwarte wortelsapconcentraat, vitam Droog bewaren en tegen hitte beschemen Wron Information perhewertanyaan y Butr Energy Energie Fat Fett Matières grans Vetem of which saturates davantie Fens dont acides gras saturés waarvan verzan Carbohydrate Kohlenhydrate Glucides of which sugars davon Zucker) dont Protein Elweiß Protéines Eiwitten Salt Salz Sel Zout Vitamin B6 Vitamine B6 40296796 Best before end /

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Zucker, Glukosesirup, Invertzuckersinup, Was-ser, Sauerungsmittel, Apfelsaure, Weinsaure, Citronensaure, Feuchthaltemittel, Himbeermark, Himbeersaftkonzentrat, Naturliche-aromen, Saureregulator, Natriumcitrate, Natriumascorbat, Stabilisator, Carrageen, Johannisbrotkernmehl, Palmol-oberzugsmittel, Carnaubawachs, Schwarzes-karottensaftkonzentrat, Pyrido, Xinhydrochlorid, Trocken-lagern, Vor-warme-schutzen, Gommes-de-glucides-po-sportifs-avec-vitamine-b6-gout-framboise, Consommation-recommandee, 2-sachets, Dans-le-cadre-d-une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain, Ingre-sucre, Sirop-de-glucose, Sirop-de-sucre-inverti, Eau, Acidifiants, Acide-mal, Acide-tartrique, Acide-citrique, Puree-de-framboise, Concentre-de-s-de-framboises, Aromes-naturels, Correcteurs-d-acidite, Citrates-de-sodium, Ascorbate-de-sodium, Stabilisants, Carraghenanes, Farine-de-graines-de-caroube, Huile-de-palme, Agent-denrobage, Cire-de-carnauba, Concentre-de-jus-de-carotte-noire, Vitamine-b6, Chlorhydrate-de-pyridoxine, Conserver-au-sec-et-a-l-abri-de-la-chaleur, Koolhydratengommen-voor-sporters-met-vitamine-b6, Framboossmaak, Aanbevolen-gebruik, 2-zakjes, Dag-als-onderdeel-van-een-gevarieerde-en-evenwichtige-voeding-en-een-gezonde-levensstijl-ingredienten, Suiker, Glucosestroop, Invertsuikerstroop, Voedingszuren, Appelzuur, Wijnsteenzuur, Citroenzuur, Bevochtigingsmiddel, Cerol, Frambozenmoes-frambozensapconcentraat, Natuurlijke-aroma-s, Zuurterege, Natriumcitraten, Natriu-goyridoxinhydrochloride, Mascorbaat, Stabilisatoren, Carrageen, Johannesbrood-palmolie-glansmiddel, Carnaubawas, Zwarte-wortelsapconcentraat, Vitam-droog-bewaren-en-tegen-hitte-beschemen-wron-information-perhewertanyaan-y-butr-energy-energie-fat-fett-matieres-grans-vetem-of-which-saturates-davantie-fens-dont-acides-gras-satures-waarvan-verzan-carbohydrate-kohlenhydrate-glucides-of-which-sugars-davon-zucker, Dont-protein-elweiss-proteines-eiwitten-salt-salz-sel-zout-vitamin-b6-vitamine-b6-40296796-best-before-end

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: E428, E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428, E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Zucker, Glukosesirup, Invertzuckersinup, Was ser, Gelatine, Säuerungsmittel (Apfelsäure, Weinsäure, Citronensäure), Feuchthaltemittel (Glycerin), Himbeermark, Himbeersaftkonzentrat, natürliche Aromen, Säureregulator (Natriumcitrate, Natriumascorbat), Stabilisator (Carrageen, Johannisbrotkernmehl), Palmöl Oberzugsmittel (Carnaubawachs), schwarzes Karottensaftkonzentrat, Vitamin B6 (Pyrido, xinhydrochlorid), Trocken lagern, Vor Wärme schützen, Gommes de glucides po sportifs avec vitamine B6-goût framboise, Consommation recommandée (2 sachets, Dans le cadre d'une alimentation variée et équilibrée et un mode de vie sain, Ingré Sucre), sirop de glucose, sirop de sucre inverti, eau, gélatine, acidifiants (acide mal, acide tartrique, acide citrique), humectant (glycérol), purée de framboise, concentré de s de framboises, arômes naturels, correcteurs d'acidité (citrates de sodium, ascorbate de sodium), stabilisants (carraghénanes, farine de graines de caroube), huile de palme, agent denrobage (cire de carnauba), concentré de jus de carotte noire, vitamine B6 (chlorhydrate de pyridoxine), Conserver au sec et à l'abri de la chaleur, Koolhydratengommen voor sporters met vitamine B6, framboossmaak, Aanbevolen gebruik (2 zakjes, dag Als onderdeel van een gevarieerde en evenwichtige voeding en een gezonde levensstijl Ingredienten), Suiker, glucosestroop, invertsuikerstroop, water, gelatine, voedingszuren (appelzuur, wijnsteenzuur, citroenzuur), bevochtigingsmiddel (cerol), frambozenmoes frambozensapconcentraat, natuurlijke aroma's, zuurterege (natriumcitraten, natriu Goyridoxinhydrochloride), mascorbaat, stabilisatoren (carrageen, johannesbrood palmolie glansmiddel (carnaubawas), zwarte wortelsapconcentraat, vitam Droog bewaren en tegen hitte beschemen Wron Information perhewertanyaan y Butr Energy Energie Fat Fett Matières grans Vetem of which saturates davantie Fens dont acides gras saturés waarvan verzan Carbohydrate Kohlenhydrate Glucides of which sugars davon Zucker), dont Protein Elweiß Protéines Eiwitten Salt Salz Sel Zout Vitamin B6 Vitamine B6 40296796 Best before end
    1. Zucker -> en:zucker - percent_min: 1.96078431372549 - percent_max: 100
    2. Glukosesirup -> en:glukosesirup - percent_min: 0 - percent_max: 50
    3. Invertzuckersinup -> en:invertzuckersinup - percent_min: 0 - percent_max: 33.3333333333333
    4. Was ser -> en:was-ser - percent_min: 0 - percent_max: 25
    5. Gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20
    6. Säuerungsmittel -> en:sauerungsmittel - percent_min: 0 - percent_max: 16.6666666666667
      1. Apfelsäure -> en:apfelsaure - percent_min: 0 - percent_max: 16.6666666666667
      2. Weinsäure -> en:weinsaure - percent_min: 0 - percent_max: 8.33333333333333
      3. Citronensäure -> en:citronensaure - percent_min: 0 - percent_max: 5.55555555555556
    7. Feuchthaltemittel -> en:feuchthaltemittel - percent_min: 0 - percent_max: 14.2857142857143
      1. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. Himbeermark -> en:himbeermark - percent_min: 0 - percent_max: 12.5
    9. Himbeersaftkonzentrat -> en:himbeersaftkonzentrat - percent_min: 0 - percent_max: 11.1111111111111
    10. natürliche Aromen -> en:naturliche-aromen - percent_min: 0 - percent_max: 10
    11. Säureregulator -> en:saureregulator - percent_min: 0 - percent_max: 9.09090909090909
      1. Natriumcitrate -> en:natriumcitrate - percent_min: 0 - percent_max: 9.09090909090909
      2. Natriumascorbat -> en:natriumascorbat - percent_min: 0 - percent_max: 4.54545454545455
    12. Stabilisator -> en:stabilisator - percent_min: 0 - percent_max: 8.33333333333333
      1. Carrageen -> en:carrageen - percent_min: 0 - percent_max: 8.33333333333333
      2. Johannisbrotkernmehl -> en:johannisbrotkernmehl - percent_min: 0 - percent_max: 4.16666666666667
    13. Palmöl Oberzugsmittel -> en:palmol-oberzugsmittel - percent_min: 0 - percent_max: 7.69230769230769
      1. Carnaubawachs -> en:carnaubawachs - percent_min: 0 - percent_max: 7.69230769230769
    14. schwarzes Karottensaftkonzentrat -> en:schwarzes-karottensaftkonzentrat - percent_min: 0 - percent_max: 7.14285714285714
    15. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      1. Pyrido -> en:pyrido - percent_min: 0 - percent_max: 6.66666666666667
      2. xinhydrochlorid -> en:xinhydrochlorid - percent_min: 0 - percent_max: 3.33333333333333
    16. Trocken lagern -> en:trocken-lagern - percent_min: 0 - percent_max: 6.25
    17. Vor Wärme schützen -> en:vor-warme-schutzen - percent_min: 0 - percent_max: 5.88235294117647
    18. Gommes de glucides po sportifs avec vitamine B6-goût framboise -> en:gommes-de-glucides-po-sportifs-avec-vitamine-b6-gout-framboise - percent_min: 0 - percent_max: 5.55555555555556
    19. Consommation recommandée -> en:consommation-recommandee - percent_min: 0 - percent_max: 5.26315789473684
      1. 2 sachets -> en:2-sachets - percent_min: 0 - percent_max: 5.26315789473684
      2. Dans le cadre d'une alimentation variée et équilibrée et un mode de vie sain -> en:dans-le-cadre-d-une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain - percent_min: 0 - percent_max: 2.63157894736842
      3. Ingré Sucre -> en:ingre-sucre - percent_min: 0 - percent_max: 1.75438596491228
    20. sirop de glucose -> en:sirop-de-glucose - percent_min: 0 - percent_max: 5
    21. sirop de sucre inverti -> en:sirop-de-sucre-inverti - percent_min: 0 - percent_max: 4.76190476190476
    22. eau -> en:eau - percent_min: 0 - percent_max: 4.54545454545455
    23. gélatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.34782608695652
    24. acidifiants -> en:acidifiants - percent_min: 0 - percent_max: 4.16666666666667
      1. acide mal -> en:acide-mal - percent_min: 0 - percent_max: 4.16666666666667
      2. acide tartrique -> en:acide-tartrique - percent_min: 0 - percent_max: 2.08333333333333
      3. acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 1.38888888888889
    25. humectant -> en:humectant - percent_min: 0 - percent_max: 4
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    26. purée de framboise -> en:puree-de-framboise - percent_min: 0 - percent_max: 3.84615384615385
    27. concentré de s de framboises -> en:concentre-de-s-de-framboises - percent_min: 0 - percent_max: 3.7037037037037
    28. arômes naturels -> en:aromes-naturels - percent_min: 0 - percent_max: 3.57142857142857
    29. correcteurs d'acidité -> en:correcteurs-d-acidite - percent_min: 0 - percent_max: 3.44827586206897
      1. citrates de sodium -> en:citrates-de-sodium - percent_min: 0 - percent_max: 3.44827586206897
      2. ascorbate de sodium -> en:ascorbate-de-sodium - percent_min: 0 - percent_max: 1.72413793103448
    30. stabilisants -> en:stabilisants - percent_min: 0 - percent_max: 3.33333333333333
      1. carraghénanes -> en:carraghenanes - percent_min: 0 - percent_max: 3.33333333333333
      2. farine de graines de caroube -> en:farine-de-graines-de-caroube - percent_min: 0 - percent_max: 1.66666666666667
    31. huile de palme -> en:huile-de-palme - percent_min: 0 - percent_max: 3.2258064516129
    32. agent denrobage -> en:agent-denrobage - percent_min: 0 - percent_max: 3.125
      1. cire de carnauba -> en:cire-de-carnauba - percent_min: 0 - percent_max: 3.125
    33. concentré de jus de carotte noire -> en:concentre-de-jus-de-carotte-noire - percent_min: 0 - percent_max: 3.03030303030303
    34. vitamine B6 -> en:vitamine-b6 - percent_min: 0 - percent_max: 2.94117647058824
      1. chlorhydrate de pyridoxine -> en:chlorhydrate-de-pyridoxine - percent_min: 0 - percent_max: 2.94117647058824
    35. Conserver au sec et à l'abri de la chaleur -> en:conserver-au-sec-et-a-l-abri-de-la-chaleur - percent_min: 0 - percent_max: 2.85714285714286
    36. Koolhydratengommen voor sporters met vitamine B6 -> en:koolhydratengommen-voor-sporters-met-vitamine-b6 - percent_min: 0 - percent_max: 2.77777777777778
    37. framboossmaak -> en:framboossmaak - percent_min: 0 - percent_max: 2.77777777777778
    38. Aanbevolen gebruik -> en:aanbevolen-gebruik - percent_min: 0 - percent_max: 2.63157894736842
      1. 2 zakjes -> en:2-zakjes - percent_min: 0 - percent_max: 2.63157894736842
      2. dag Als onderdeel van een gevarieerde en evenwichtige voeding en een gezonde levensstijl Ingredienten -> en:dag-als-onderdeel-van-een-gevarieerde-en-evenwichtige-voeding-en-een-gezonde-levensstijl-ingredienten - percent_min: 0 - percent_max: 1.31578947368421
    39. Suiker -> en:suiker - percent_min: 0 - percent_max: 2.63157894736842
    40. glucosestroop -> en:glucosestroop - percent_min: 0 - percent_max: 2.5
    41. invertsuikerstroop -> en:invertsuikerstroop - percent_min: 0 - percent_max: 2.5
    42. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.38095238095238
    43. gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.38095238095238
    44. voedingszuren -> en:voedingszuren - percent_min: 0 - percent_max: 2.27272727272727
      1. appelzuur -> en:appelzuur - percent_min: 0 - percent_max: 2.27272727272727
      2. wijnsteenzuur -> en:wijnsteenzuur - percent_min: 0 - percent_max: 1.13636363636364
      3. citroenzuur -> en:citroenzuur - percent_min: 0 - percent_max: 0.757575757575758
    45. bevochtigingsmiddel -> en:bevochtigingsmiddel - percent_min: 0 - percent_max: 2.27272727272727
      1. cerol -> en:cerol - percent_min: 0 - percent_max: 2.27272727272727
    46. frambozenmoes frambozensapconcentraat -> en:frambozenmoes-frambozensapconcentraat - percent_min: 0 - percent_max: 2.17391304347826
    47. natuurlijke aroma's -> en:natuurlijke-aroma-s - percent_min: 0 - percent_max: 2.17391304347826
    48. zuurterege -> en:zuurterege - percent_min: 0 - percent_max: 2.17391304347826
      1. natriumcitraten -> en:natriumcitraten - percent_min: 0 - percent_max: 2.17391304347826
      2. natriu Goyridoxinhydrochloride -> en:natriu-goyridoxinhydrochloride - percent_min: 0 - percent_max: 1.08932461873638
    49. mascorbaat -> en:mascorbaat - percent_min: 0 - percent_max: 2.04081632653061
    50. stabilisatoren -> en:stabilisatoren - percent_min: 0 - percent_max: 2.04081632653061
      1. carrageen -> en:carrageen - percent_min: 0 - percent_max: 2.04081632653061
      2. johannesbrood palmolie glansmiddel -> en:johannesbrood-palmolie-glansmiddel - percent_min: 0 - percent_max: 1.02124183006536
        1. carnaubawas -> en:carnaubawas - percent_min: 0 - percent_max: 1.02124183006536
      3. zwarte wortelsapconcentraat -> en:zwarte-wortelsapconcentraat - percent_min: 0 - percent_max: 0.68082788671024
      4. vitam Droog bewaren en tegen hitte beschemen Wron Information perhewertanyaan y Butr Energy Energie Fat Fett Matières grans Vetem of which saturates davantie Fens dont acides gras saturés waarvan verzan Carbohydrate Kohlenhydrate Glucides of which sugars davon Zucker -> en:vitam-droog-bewaren-en-tegen-hitte-beschemen-wron-information-perhewertanyaan-y-butr-energy-energie-fat-fett-matieres-grans-vetem-of-which-saturates-davantie-fens-dont-acides-gras-satures-waarvan-verzan-carbohydrate-kohlenhydrate-glucides-of-which-sugars-davon-zucker - percent_min: 0 - percent_max: 0.51062091503268
    51. dont Protein Elweiß Protéines Eiwitten Salt Salz Sel Zout Vitamin B6 Vitamine B6 40296796 Best before end -> en:dont-protein-elweiss-proteines-eiwitten-salt-salz-sel-zout-vitamin-b6-vitamine-b6-40296796-best-before-end - percent_min: 0 - percent_max: 2.04081632653061

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (60g)
    Energy 1,485 kj
    (355 kcal)     		891 kj
    (213 kcal)
    Fat 0.5 g 0.3 g
    Saturated fat 0.5 g 0.3 g
    Carbohydrates 81 g 48.6 g
    Sugars 57 g 34.2 g
    Fiber ? ?
    Proteins 6.7 g 4.02 g
    Salt 0.15 g 0.09 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 60g

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Product added on by kiliweb
Last edit of product page on by insectproductadd.
Product page also edited by danizavtz, wiese42, yuka.sY2b0xO6T85zoF3NwEKvlkV-ber-mjnHDQ3vtRWMntytP6ToPtRxwKz_Has.

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