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Feiner Nudelsalat - Homann - 400g

Feiner Nudelsalat - Homann - 400g

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Barcode: 4030800038138 (EAN / EAN-13)

Quantity: 400g

Packaging: Pot

Brands: Homann

Categories: Meals, Pasta dishes, Prepared salads, Pasta salads

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    35 ingredients


    : 43% Nudeln (Wasser, Hartweizengrieß, Hühnereiweiß, Rapsöl, Speisesalz), Wasser, Rapsöl, 8 % Schinkenwurst (Schweinefleisch, Speck, Wasser, Speisesalz, Gewürze, Dextrose, Stabilisator Natriumcitrate, Antioxidationsmittel Natriumisoascor - bat, Farbstoff Echtes Karmin), 5 % Gurken, 5% Hühnereier, Zucker, Sahne, Branntweinessig, Hühnereigelb, Speisesalz, Stärke, Säureregulator Natriumacetate, Senfsaaten, Verdickungs - mittel Guarkernmehl und Johannisbrotkernmehl, Gewürze.
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: de:schinkenwurst, de:antioxidationsmittel-natriumisoascor, de:bat, de:verdickungs, de:mittel-guarkernmehl-und-johannisbrotkernmehl

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chick egg white or protein, Pork meat, Bacon, E120, Chicken egg, Cream, Chicken egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, Bacon, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Nudeln 43% (Wasser, Hartweizengrieß, Hühnereiweiß, Rapsöl, Speisesalz), Wasser, Rapsöl, Schinkenwurst 8% (Schweinefleisch, Speck, Wasser, Speisesalz, Gewürze, Dextrose, Stabilisator (Natriumcitrate), Antioxidationsmittel Natriumisoascor, bat, Farbstoff (Echtes Karmin)), Gurken 5%, Hühnereier 5%, Zucker, Sahne, Branntweinessig, Hühnereigelb, Speisesalz, Stärke, Säureregulator (Natriumacetate), Senfsaaten, Verdickungs, mittel Guarkernmehl und Johannisbrotkernmehl, Gewürze
    1. Nudeln -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 43 - percent: 43 - percent_max: 43
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.6 - percent_max: 43
      2. Hartweizengrieß -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 21.5
      3. Hühnereiweiß -> en:chick-egg-white-or-protein - vegan: no - vegetarian: maybe - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 14.3333333333333
      4. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10.75
      5. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.53
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8 - percent_max: 31
    3. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 8 - percent_max: 27.3333333333333
    4. Schinkenwurst -> de:schinkenwurst - percent_min: 8 - percent: 8 - percent_max: 8
      1. Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.8 - percent_max: 8
      2. Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 0 - percent_max: 4
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.66666666666667
      4. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.53
      5. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53
      6. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.33333333333333
      7. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 1.14285714285714
        1. Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714
      8. Antioxidationsmittel Natriumisoascor -> de:antioxidationsmittel-natriumisoascor - percent_min: 0 - percent_max: 1
      9. bat -> de:bat - percent_min: 0 - percent_max: 0.888888888888889
      10. Farbstoff -> en:colour - percent_min: 0 - percent_max: 0.888888888888889
        1. Echtes Karmin -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.888888888888889
    5. Gurken -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    6. Hühnereier -> en:chicken-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 5 - percent: 5 - percent_max: 5
    7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.2
    8. Sahne -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 3.2
    9. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.2
    10. Hühnereigelb -> en:chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 3.2
    11. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.53
    12. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.53
    13. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.53
      1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53
    14. Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.53
    15. Verdickungs -> de:verdickungs - percent_min: 0 - percent_max: 1.53
    16. mittel Guarkernmehl und Johannisbrotkernmehl -> de:mittel-guarkernmehl-und-johannisbrotkernmehl - percent_min: 0 - percent_max: 1.53
    17. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.8166666666667, rounded value: 24.8)

    Negative points: 10

    • Energy: 2 / 10 (value: 1004, rounded value: 1004)
    • Sugars: 0 / 10 (value: 3.2, rounded value: 3.2)
    • Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
    • Sodium: 6 / 10 (value: 612, rounded value: 612)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Pasta salads
    Energy 1,004 kj
    (240 kcal)
    1,000 kj
    (240 kcal)
    +38%
    Fat 19.4 g 19.4 g +122%
    Saturated fat 2.8 g 2.8 g +84%
    Carbohydrates 12 g 12 g -24%
    Sugars 3.2 g 3.2 g +32%
    Fiber ? ?
    Proteins 4.3 g 4.3 g -31%
    Salt 1.53 g 1.53 g +82%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.817 % 24.817 %
Serving size: 100g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by frank4711.
Product page also edited by cmei84, kiliweb, packbot, sil, yuka.sY2b0xO6T85zoF3NwEKvlhN-AufzmgLqEETkxm2Cw_mlCsDzXO5z35LkNqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.