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Cocktail-Rispentomaten - Unsere Heimat - 330 g + 3 g

Cocktail-Rispentomaten - Unsere Heimat - 330 g + 3 g

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Barcode: 4032218155650 (EAN / EAN-13)

Quantity: 330 g + 3 g

Packaging: Plastic, Cardboard, Paperboard

Brands: Unsere Heimat, Bad Reichenhaller

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Fruits and vegetables based foods, Vegetable-based foods and beverages, Vegetables based foods, Fresh foods, Fresh plant-based foods, Tomatoes and their products, Fresh vegetables, Tomatoes, Fresh tomatoes, de:Gemüse basierte Lebensmittel, Groceries

Labels, certifications, awards: de:Gesicherte Qualität Baden-Württemberg

Origin of ingredients: Germany, de:71735 Hochdorf/Enz, de:Baden-Württemberg

Manufacturing or processing places: Deutschland, 71735 Hochdorf/Enz

Stores: Edeka

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    10 ingredients


    German: Cocktail-Rispentomaten Klasse I MozzarellaTomatenSalz mit Folsäure: Siedsalz, 21% Kräuter (Basilikum 12,6%, Oregano, Thymian), Knoblauch, Trennmittel Calciumstearat, Folsäure 0,008%, Kaliumjodat 0,0019%-0,0033%

Food processing

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:cocktail-rispentomaten-klasse-i-mozzarellatomatensalz-mit-folsäure, de:siedsalz, de:trennmittel-calciumstearat

    Some ingredients could not be recognized.

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  • icon

    Vegan status unknown


    Unrecognized ingredients: de:cocktail-rispentomaten-klasse-i-mozzarellatomatensalz-mit-folsäure, de:siedsalz, de:trennmittel-calciumstearat, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:cocktail-rispentomaten-klasse-i-mozzarellatomatensalz-mit-folsäure, de:siedsalz, de:trennmittel-calciumstearat, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Cocktail-Rispentomaten Klasse I MozzarellaTomatenSalz mit Folsäure (Siedsalz), Kräuter 21% (Basilikum 12.6%, Oregano, Thymian), Knoblauch, Trennmittel Calciumstearat, Folsäure 0.008%, Kaliumjodat
    1. Cocktail-Rispentomaten Klasse I MozzarellaTomatenSalz mit Folsäure -> de:cocktail-rispentomaten-klasse-i-mozzarellatomatensalz-mit-folsäure - percent_min: 36.984 - percent_max: 78.976
      1. Siedsalz -> de:siedsalz - percent_min: 36.984 - percent_max: 78.976
    2. Kräuter -> en:herb - vegan: yes - vegetarian: yes - percent_min: 21 - percent: 21 - percent_max: 21
      1. Basilikum -> en:basil - vegan: yes - vegetarian: yes - percent_min: 12.6 - percent: 12.6 - percent_max: 12.6
      2. Oregano -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 4.2 - percent_max: 8.4
      3. Thymian -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2
    3. Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.008 - percent_max: 21
    4. Trennmittel Calciumstearat -> de:trennmittel-calciumstearat - percent_min: 0.008 - percent_max: 21
    5. Folsäure -> en:folic-acid - percent_min: 0.008 - percent: 0.008 - percent_max: 0.008
    6. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.008

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Fresh tomatoes
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.008 %

Environment

Packaging

Transportation

Data sources

Product added on by twoflower
Last edit of product page on by packbot.
Product page also edited by anticultist, date-limite-app, moon-rabbit.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.