Smarties - Nestlé - 130g

Ingredients

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  27 ingredients

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  ad ch chocolate lentils (65% milk chocolate) with sugar coating, ingredients: powder, skimmed milk powder, cocoa mass, cocoa butter, wheat flour, as terrein fat, whey product, rice starch, emulsifier lecithins, coloring ai curcumin), spirulina concentrate, glazing agents (carnauba wax, vegetable concentrates (safflower, radish), barley - lzextracich: infants (under 4 years of age) have a reduced ability and could choke on small sweets, store in a dry place, protect heat

  Allergens: Gluten, Milk

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E100 - Curcumin
  • Additive: E322 - Lecithins
  • Additive: E903 - Carnauba wax
  • Ingredient: Emulsifier
  • Ingredient: Glazing agent
  • Ingredient: Whey

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  en: ad ch chocolate lentils (milk chocolate 65%), with sugar coating, ingredients, skimmed milk powder, cocoa mass, cocoa butter, wheat flour, as terrein fat, whey product, rice starch, emulsifier (lecithins), coloring ai curcumin, spirulina concentrate, glazing agents, carnauba wax, vegetable concentrates (safflower, radish), barley, lzextracich (infants (under 4 years of age), have a reduced ability and could choke on small sweets), store in a dry place, protect heat

  1. ad ch chocolate lentils -> en:ad-ch-chocolate-lentils - percent_min: 65 - percent_max: 65
     1. milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 65 - percent: 65 - percent_max: 65
  2. with sugar coating -> en:sugar-coating - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 31016 - percent_min: 1.84210526315789 - percent_max: 35
  3. ingredients -> en:ingredients - percent_min: 0 - percent_max: 33.1578947368421
  4. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 16.5789473684211
  5. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 11.0526315789474
  6. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 8.28947368421053
  7. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.63157894736842
  8. as terrein fat -> en:as-terrein-fat - percent_min: 0 - percent_max: 5.52631578947368
  9. whey product -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.73684210526316
  10. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.14473684210526
  11. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 3.68421052631579
      1. lecithins -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.68421052631579
  12. coloring ai curcumin -> en:coloring-ai-curcumin - percent_min: 0 - percent_max: 3.31578947368421
  13. spirulina concentrate -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 3.01435406698565
  14. glazing agents -> en:glazing-agent - percent_min: 0 - percent_max: 2.76315789473684
  15. carnauba wax -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.55060728744939
  16. vegetable concentrates -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.36842105263158
      1. safflower -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.36842105263158
      2. radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 1.18421052631579
  17. barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.21052631578947
  18. lzextracich -> en:lzextracich - percent_min: 0 - percent_max: 2.07236842105263
      1. infants -> en:infants - percent_min: 0 - percent_max: 2.07236842105263
         1. under 4 years of age -> en:under-4-years-of-age - percent_min: 0 - percent_max: 2.07236842105263
      2. have a reduced ability and could choke on small sweets -> en:have-a-reduced-ability-and-could-choke-on-small-sweets - percent_min: 0 - percent_max: 1.03618421052632
  19. store in a dry place -> en:store-in-a-dry-place - percent_min: 0 - percent_max: 1.95046439628483
  20. protect heat -> en:protect-heat - percent_min: 0 - percent_max: 1.84210526315789

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 1

  • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
  • Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.00910708778783231, rounded value: 0)

  Negative points: 25

  • Energy: 5 / 10 (value: 1978, rounded value: 1978)
  • Sugars: 10 / 10 (value: 62.5, rounded value: 62.5)
  • Saturated fat: 10 / 10 (value: 11.4, rounded value: 11.4)
  • Sodium: 0 / 10 (value: 48, rounded value: 48)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (25 - 1)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (18.8%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (11.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (62.5%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.12%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (19 g)	Compared to: de:schoko
  Energy	1,978 kj (471 kcal)	376 kj (89 kcal)	+1%
  Fat	18.8 g	3.57 g	-31%
  Saturated fat	11.4 g	2.17 g	-19%
  Carbohydrates	67.8 g	12.9 g	+45%
  Sugars	62.5 g	11.9 g	+47%
  Fiber	1.9 g	0.361 g
  Proteins	6.3 g	1.2 g	+5%
  Salt	0.12 g	0.023 g	-43%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.009 %	0.009 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    1 x Zylinder 130 g (Recycled cardboard)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Paper or cardboard

Transportation

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  Origins of ingredients

  Origins of ingredients with a medium impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Germany	100 %	Medium