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Poké Bowl Räucher-Lachs Edamame - Natsu - 350 g

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Poké Bowl Räucher-Lachs Edamame - Natsu - 350 g

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Barcode: 4045851055607 (EAN / EAN-13)

Quantity: 350 g

Packaging: Plastic, Multilayer-composite

Brands: Natsu

Categories: Meals, Prepared salads, Rice dishes, Rice salads

Labels, certifications, awards: FSC, FSC Mix, Nutriscore, Nutriscore Grade C, Responsible aquaculture, Responsible aquaculture ASC

Origin of the product and/or its ingredients: ASC-zertifizierter Lachs (Salmo salar) in Aquakultur gewonnen in Norwegen

Origin of ingredients: Norway

Traceability code: ASC-C-02802, FSC-C112423

Countries where sold: Germany

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Health

Ingredients

  • icon

    65 ingredients

    : 55% Reiszubereitung (Reis gekocht (Wasser, Reis, Rapsöi), Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säureregulator: Natriumacetate; Rapsöl), 11% Räucherlachs (roher Lachs, Speisesalz, Rauch), 8,6 % Gurkenwürfel, 6,9 % gegarte Sojabohnen, 5,7 % Soja-Würzsauce mit Organgensaftkonzentrat (Zucker, Wasser, Sojasauce (Wasser, Speisesalz, Sojabohnen, Weizenmehl), 0,3 % Orangensaftkonzen trat, Branntweinessig, modifizierte Stärke, Gewürze, Knoblauch), Limettenspalten (Limette, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure), 4,2 % Karottenstifte, Ingwerzubereitung (Ingwer, Wasser, Zucker, Speisesalz, Säuerungsmittel: Citronensäure, Essigesäure), Sesam, Sojasauce (Wasser, Sojabohnen, Weizenmehl, Speisesalz), Zitronensaft, Limettensaftzubereitung (Limettensaft, Branntweinessig), Wasser, Konservierungsstoffe: Kaliumacetate, Essigsäure, Natriumbenzoat, Kaliumsorbat; Speisesalz, Gewürzextrakte
    Allergens: Fish, Gluten, Sesame seeds, Soybeans
    Traces: Celery, Crustaceans, Eggs, Milk, Nuts, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: de:reiszubereitung, de:rapsöi, de:soja-würzsauce-mit-organgensaftkonzentrat, de:orangensaftkonzen-trat, de:limettenspalten, de:karottenstifte, de:ingwerzubereitung, de:essigesäure, de:limettensaftzubereitung

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Smoked salmon, Raw salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Smoked salmon, Raw salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Reiszubereitung 55% (Reis (Wasser, Reis, Rapsöi), Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säureregulator (Natriumacetate), Rapsöl), Räucherlachs 11% (roher Lachs, Speisesalz, Rauch), Gurken 8.6%, Sojabohnen 6.9%, Soja-Würzsauce mit Organgensaftkonzentrat 5.7% (Zucker, Wasser, Sojasauce (Wasser, Speisesalz, Sojabohnen, Weizenmehl), Orangensaftkonzen trat 0.3%, Branntweinessig, modifizierte Stärke, Gewürze, Knoblauch), Limettenspalten (Limette, Säuerungsmittel (Citronensäure), Antioxidationsmittel (Ascorbinsäure)), Karottenstifte 4.2%, Ingwerzubereitung (Ingwer, Wasser, Zucker, Speisesalz, Säuerungsmittel (Citronensäure), Essigesäure), Sesam, Sojasauce (Wasser, Sojabohnen, Weizenmehl, Speisesalz), Zitronensaft, Limettensaftzubereitung (Limettensaft, Branntweinessig), Wasser, Konservierungsstoffe (Kaliumacetate), Essigsäure, Natriumbenzoat, Kaliumsorbat, Speisesalz, Gewürzextrakte
    1. Reiszubereitung -> de:reiszubereitung - percent_min: 55 - percent: 55 - percent_max: 55
      1. Reis -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 28.9 - percent_max: 55
        1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9.63333333333333 - percent_max: 55
        2. Reis -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 27.5
        3. Rapsöi -> de:rapsöi - percent_min: 0 - percent_max: 18.3333333333333
      2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.7
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.7
      4. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 6.7
      5. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
      6. Reisessig -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.5
      7. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.5
        1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      8. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.5
    2. Räucherlachs -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent_min: 11 - percent: 11 - percent_max: 11
      1. roher Lachs -> en:raw-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 8 - percent_max: 11
      2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
      3. Rauch -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    3. Gurken -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 8.6 - percent: 8.6 - percent_max: 8.6
    4. Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
    5. Soja-Würzsauce mit Organgensaftkonzentrat -> de:soja-würzsauce-mit-organgensaftkonzentrat - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
      1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.7125 - percent_max: 4.8
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.3 - percent_max: 2.55
      3. Sojasauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0.3 - percent_max: 1.8
        1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.8
        2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
        3. Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.6
        4. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.45
      4. Orangensaftkonzen trat -> de:orangensaftkonzen-trat - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      5. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.3
      6. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.3
      7. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      8. Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.3
    6. Limettenspalten -> de:limettenspalten - percent_min: 4.2 - percent_max: 5.35
      1. Limette -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 1.4 - percent_max: 5.35
      2. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 2.675
        1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.675
      3. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 1.78333333333333
        1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78333333333333
    7. Karottenstifte -> de:karottenstifte - percent_min: 4.2 - percent: 4.2 - percent_max: 3.44
    8. Ingwerzubereitung -> de:ingwerzubereitung - percent_min: 0.279404761904762 - percent_max: 2.16666666666667
      1. Ingwer -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 2.16666666666667
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.08333333333333
      3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.722222222222222
      4. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.541666666666666
      5. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.433333333333333
        1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.433333333333333
      6. Essigesäure -> de:essigesäure - percent_min: 0 - percent_max: 0.433333333333333
    9. Sesam -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0.167575757575758 - percent_max: 1.81722789115646
    10. Sojasauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 1.56912743506493
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.56912743506493
      2. Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.784563717532467
      3. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.523042478354978
      4. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.392281858766234
    11. Zitronensaft -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.39477994227994
    12. Limettensaftzubereitung -> de:limettensaftzubereitung - percent_min: 0 - percent_max: 1.25530194805195
      1. Limettensaft -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 1.25530194805195
      2. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.627650974025974
    13. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.14118358913813
    14. Konservierungsstoffe -> en:preservative - percent_min: 0 - percent_max: 1.04608495670996
      1. Kaliumacetate -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04608495670996
    15. Essigsäure -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.965616883116882
    16. Natriumbenzoat -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.896644248608534
    17. Kaliumsorbat -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.836867965367965
    18. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.784563717532467
    19. Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.738412910618792

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.3777807692679, rounded value: 20.4)

    Negative points: 8

    • Energy: 1 / 10 (value: 556, rounded value: 556)
    • Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 3)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (350.0g)     		Compared to: Rice salads
    Energy 556 kj
    (132 kcal)     		1,950 kj
    (462 kcal)     		-9%
    Fat 2.3 g 8.05 g -64%
    Saturated fat 0.3 g 1.05 g -64%
    Carbohydrates 22 g 77 g +47%
    Sugars 6.7 g 23.5 g +253%
    Fiber ? ?
    Proteins 5 g 17.5 g -11%
    Salt 1.5 g 5.25 g +89%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.378 % 20.378 %
Serving size: 350.0g

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Product added on by foodvisor
Last edit of product page on by naruyoko.
Product page also edited by kiliweb, moasda, roboto-app, segundo, yogoff, yuka.sY2b0xO6T85zoF3NwEKvlhFCCdrMizPiHkTTpxaJ5I6ncsTEZYxfzNPQL6g.

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