Drink Bouillon Hot Fox - Natur Compagnie - 1pcs

Food processing

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  Processed foods

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  Elements that indicate the product is in the 3 - Processed foods group:

  • Ingredient: Salt
  • Ingredient: Starch
  • Ingredient: Vegetable oil

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  : Amidon de maïs, sel marin, potiron, poivron doux, curcuma 5.2%, extrait de levure, betterave rouge, coriandre, poivron, huile de tournesol_, piment rouge 0.1%

  1. Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
  2. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
  3. potiron -> en:giant-squash - vegan: yes - vegetarian: yes
  4. poivron doux -> fr:poivron-doux
  5. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent: 5.2
  6. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
  7. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091
  8. coriandre -> en:coriander - vegan: yes - vegetarian: yes
  9. poivron -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
  10. huile de tournesol_ -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
  11. piment rouge -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 0.1

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250 ml)	Compared to: Dehydrated broths
  Energy	29 kj (7 kcal)	72.5 kj (17 kcal)	-95%
  Fat	0 g	0 g	-100%
  Saturated fat	0 g	0 g	-100%
  Carbohydrates	1.5 g	3.75 g	-91%
  Sugars	0.3 g	0.75 g	-94%
  Fiber	?	?
  Proteins	0.1 g	0.25 g	-98%
  Salt	0.8 g	2 g	-96%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.928 %	12.928 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    (Cardboard)
    

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  • Packaging materials

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    Material	%	Packaging weight
    Paper or cardboard

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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  Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.