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Trésor - Céréales goût chocolat noisette - Kellogg's - 1 kg

Trésor - Céréales goût chocolat noisette - Kellogg's - 1 kg

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Barcode: 4054013535079 (EAN / EAN-13)

Quantity: 1 kg

Packaging: Plastic, Bag, Cardboard, Sleeve

Brands: Kellogg's, Trésor

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Extruded cereals, Filled cereals

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    25 ingredients


    : Farine de céréales (Blé {26%}, Avoine {17%}, Riz {11%}, Sucre, Huile végétale (Colza, Palme), Chocolat (4%) (Sucre, Pâte de cacao), Maltodextrine, Cacao maigre en poudre, Noisettes (2%), Lait écrémé en poudre, Petit-lait en poudre, Sel, Émulsifiant (Lécithine de tournesol), Colorant (Caroténoïdes, Rocou), Arôme naturel, Antioxydant (Palmitate d'ascorbyle, Alpha-tocophérol).
    Allergens: Gluten, Milk, Nuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E304i - Ascorbyl palmitate


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whey powder
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    Maybe vegetarian


    Ingredients that may not be vegetarian: Whey powder, E160, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de céréales, Blé 26%, Avoine 17%, Riz 11%, Sucre, Huile végétale de Colza, Huile végétale de Palme, Chocolat 4% (Sucre, Pâte de cacao), Maltodextrine, Cacao maigre en poudre, Noisettes 2%, Lait écrémé en poudre, Petit-lait en poudre, Sel, Émulsifiant (Lécithine de tournesol), Colorant (Caroténoïdes, Rocou), Arôme naturel, Antioxydant (Palmitate d'ascorbyle, Alpha-tocophérol)
    1. Farine de céréales -> en:cereal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. Blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 26
    3. Avoine -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent: 17
    4. Riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 11
    5. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Huile végétale de Colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    7. Huile végétale de Palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    8. Chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 4
      1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    9. Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    10. Cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    11. Noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2
    12. Lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    13. Petit-lait en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    14. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. Émulsifiant -> en:emulsifier
      1. Lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    16. Colorant -> en:colour
      1. Caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
      2. Rocou -> en:e160b - vegan: yes - vegetarian: yes
    17. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    18. Antioxydant -> en:antioxidant
      1. Palmitate d'ascorbyle -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      2. Alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 3 / 5 (value: 3.3, rounded value: 3.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2, rounded value: 2)

    Negative points: 19

    • Energy: 5 / 10 (value: 1892, rounded value: 1892)
    • Sugars: 6 / 10 (value: 29, rounded value: 29)
    • Saturated fat: 3 / 10 (value: 4, rounded value: 4)
    • Sodium: 5 / 10 (value: 452, rounded value: 452)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Filled cereals
    Energy 1,892 kj
    (450 kcal)
    568 kj
    (135 kcal)
    +3%
    Fat 16 g 4.8 g +16%
    Saturated fat 4 g 1.2 g +9%
    Carbohydrates 68 g 20.4 g -
    Sugars 29 g 8.7 g +6%
    Fiber 3.3 g 0.99 g -31%
    Proteins 6.9 g 2.07 g -7%
    Salt 1.13 g 0.339 g +88%
    Vitamin B1 (Thiamin) 0.91 mg 0.273 mg +4%
    Vitamin B2 (Riboflavin) 1.2 mg 0.36 mg +7%
    Vitamin B3/PP (Niacin) 13.3 mg 3.99 mg +8%
    Vitamin B6 (Pyridoxin) 1,200 mg 360 mg +3,161%
    Vitamin B9 (Folic acid) 166 µg 49.8 µg +7%
    Vitamin B12 (cobalamin) 2.1 µg 0.63 µg +4%
    Iron 8 mg 2.4 mg +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 % 2 %
Serving size: 30 g

Environment

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Data sources

Product added on by cquest
Last edit of product page on by packbot.
Product page also edited by nouky20, quechoisir, segundo, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.