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Queso fresco con Skyr - Milbona - 200 g

Queso fresco con Skyr - Milbona - 200 g

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Barcode: 4056489114963 (EAN / EAN-13)

Common name: Queso fresco con skyr

Quantity: 200 g

Packaging: Plastic, Box

Brands: Milbona, Lidl

Categories: Dairies, Fermented foods, Fermented milk products

Labels, certifications, awards: Source of proteins, High proteins

Stores: Lidl

Countries where sold: Italy, Portugal, Spain

Matching with your preferences

Health

Ingredients

  • icon

    12 ingredients


    Spanish: Queso fresco (suero de mantequilla, nata, proteínas de la leche, cultivos microbianos [contienen leche]), 15% skyr (leche desnatada, cuajo microbiano, cultivos microbianos [contienen leche]), sal.
    Allergens: Milk, es:nata, es:skyr, es:suero-de-mantequilla

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:contienen-leche, es:contienen-leche

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Fromage blanc, Buttermilk, Cream, Milk proteins, Skyr, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:contienen-leche, es:contienen-leche

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: _Queso_ fresco (_suero de mantequilla_, _nata_, _proteínas de la leche_, cultivos microbianos (contienen _leche_)), _skyr_ 15% (_leche_ desnatada, cuajo microbiano, cultivos microbianos (contienen _leche_)), sal
    1. _Queso_ fresco -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 84.3 - percent_max: 85
      1. _suero de mantequilla_ -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 21.075 - percent_max: 85
      2. _nata_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 42.5
      3. _proteínas de la leche_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 28.3333333333333
      4. cultivos microbianos -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 21.25
        1. contienen _leche_ -> es:contienen-leche - percent_min: 0 - percent_max: 21.25
    2. _skyr_ -> en:skyr - vegan: no - vegetarian: maybe - percent_min: 15 - percent: 15 - percent_max: 15
      1. _leche_ desnatada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 5 - percent_max: 15
      2. cuajo microbiano -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5
      3. cultivos microbianos -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
        1. contienen _leche_ -> es:contienen-leche - percent_min: 0 - percent_max: 5
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 1 / 10 (value: 578, rounded value: 578)
    • Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
    • Saturated fat: 5 / 10 (value: 5.7, rounded value: 5.7)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Fermented milk products
    Energy 578 kj
    (139 kcal)
    -43%
    Fat 9 g -50%
    Saturated fat 5.7 g -51%
    Carbohydrates 3.6 g -23%
    Sugars 3.6 g +4%
    Fiber -
    Proteins 10.4 g -29%
    Salt 0.7 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Product added on by kiliweb
Last edit of product page on by october-food-facts.
Product page also edited by ecoscore-impact-estimator, inf, mitcle, mrmot, openfoodfacts-contributors, packbot, raphael0202, roboto-app, scanbot, smoothie-app, tasja, tequiladog, thaialagata, yuka.A4lLPuaNJOwIRt3v9LkQhGSnD_7AWaVlQ0QNoQ, yuka.ApdHLeSXMpIcR8fQ8rMYzgmyOsPGJOFZBVJWog, yuka.Bo0SM4ORT90-J93L3p8JwmmpTuruWd1CFmJSog, yuka.CO5tO9-XBeh7Esj-_I8rhAicHu3eOed2GkVSow, yuka.Eb8eBYSLHvQ8Nt_Q1IcQzRK8BNixEv1JNSQMoQ, yuka.EopfPd-gLp05AMrX868KjCKJMNfbX9N_RVMsow, yuka.H4BAZOO5FOY7PfCPjL5s_CK1JuDCEfB7CXoIog, yuka.HIx_Hc7QHMh5MNzqwaAa_RbjTr7eJ-4IKnwcoQ, yuka.HOt6bfqOAO4KLvDfir84jD27MsHhDeRiJCVUow, yuka.I7B4GYerOsEDB93M_r8_7mGSS-LiItYDF2Y3og, yuka.JOxfEPiNQ_A7APGD4Jwt1xriDuHvMeBaBHIjog, yuka.K-BLMPy3M8kFEPTi0K01hhiWLr_EDvFpJnUBog, yuka.KYFwEMC5NO97M_Te34g3gCq1Ern4HuAGO1gOoQ, yuka.KZAYZ9OCIPQ5Gcf-6qcL0mGXTuK_WcRyBGEoog, yuka.KooZFeKmQOoYJvXd4J415gGULbnGPc5lQW4UoQ, yuka.LbxjP8aXDfAhGcHNyK8F0BOYS_-_LNlpO1NSow, yuka.LulGP9_RQ8F4B_SMw9IR3RO-SOb7O9BkIlAcoQ, yuka.MbFeENPXFvQcG_Hu_qEewD2eNsD6L_xiICULoQ, yuka.MbdrOtWtQNYgA9yL8bkE7gqSN936LtFAFV9Vow, yuka.MrV-M-aCEp0cFfaO6qEM5QieNO3FKa5oRX4QoQ, yuka.MulMA4erNJZ8AMfb370k0zimOPrfIv4HOkAtog, yuka.N71dGsXVIcoYBN_uwKIyzDbrC-3qCKB1HmIkow, yuka.PbAZNYSEDfJ5TfrvzLgI4hLnBsLaAP0JJ3RTog, yuka.VJ8dNv_aHpB4LsHM-4sW0zaeJOXAIcQDBm8rog, yuka.VZp8Z-SFAuEBO8rO1d4R5xywPs7KPORIISIyog, yuka.sY2b0xO6T85zoF3NwEKvlk1gdfSOsG_HHDDgqB3a2czSCYLvZOBjuaanGas, yuka.sY2b0xO6T85zoF3NwEKvlk5ZSIOBrBTeJgHggHXXmf2PNqG3ev5C0KzIGKs, yuka.sY2b0xO6T85zoF3NwEKvlkFba_3ZiAL5GS7tmhPbluW2EYTCRPVb6Y3Rb6o, yuka.sY2b0xO6T85zoF3NwEKvlkMZYeTVvAjcaCfhiR2B9_CJdq7DYd1w2tX4Iqg, yuka.sY2b0xO6T85zoF3NwEKvlkV3QcGB-w3gKxvTlWKo-va-NMb4P4xTz43YHqs, yuka.sY2b0xO6T85zoF3NwEKvlkdCUd7Eoz7WFBb6oWumyPOuMaL0Qs1pz6_xCas, yuka.sY2b0xO6T85zoF3NwEKvlkxjXv3ahg3HOxPjxm-X5MrQE7LMfIoixaTDAqs, yuka.sY2b0xO6T85zoF3NwEKvllFWefX-uDfVLUHuoGGtn-i_DrnPash0s4Ldbao, yuka.sY2b0xO6T85zoF3NwEKvllRfaOCOnQjBMhPTmnaF5MfWA7zRe-5K2KHLbao, yuka.sY2b0xO6T85zoF3NwEKvlmFFXvz1nyz8CCzhp1GtnviCMJDZT-hYv9TQPas, yuka.sY2b0xO6T85zoF3NwEKvlmdsbPmOiwPEL0LjtleuwPKEFJa4eeEpwKTrDas, yuka.sY2b0xO6T85zoF3NwEKvlnNqUPn3i23EOgzVg2OsltqJcL_TW49T8NP2Gao, yuka.sY2b0xO6T85zoF3NwEKvlnwdXMbS_2v_OzPSuhC25PqIJJmyYoB757fhPKs, yuka.sY2b0xO6T85zoF3NwEKvlnwebcvHgADCMS75tGeZlu-uKY3zS-592aqkbqo, yuka.sY2b0xO6T85zoF3NwEKvlnxDDPnHhgjfNBztpBGO99XfIK3uZcp3-oXaCqs.

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