Beaufort au lait cru - Saveurs de Nos Régions
Barcode: 4056489138341(EAN / EAN-13)
Product characteristics
Packaging: Film en plastique
Brands: Saveurs de Nos Régions
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cooked pressed cheeses, French cheeses, Beaufort
EMB code: FR 74.011.060 CE - Annecy-le-Vieux (Haute-Savoie, France)
Countries where sold: France
Ingredients
→Ingredients are listed in order of importance (quantity).
If this product has an ingredients list in English, please add it. Edit the page
Nutrition facts
Comparison to average values of products in the same category:
(256 products)(4165 products)
(8505 products)
(40845 products)
(59849 products)
(60355 products)
(79155 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts | As sold for 100 g / 100 ml |
Beaufort | Cooked pressed cheeses | French cheeses | Cheeses | Fermented milk products | Fermented foods | Dairies |
---|---|---|---|---|---|---|---|---|
Energy (kJ) | ? | |||||||
Energy (kcal) | 407 kcal | +1% | +1% | +14% | +25% | +62% | +63% | +79% |
Energy |
1,703 kj (407 kcal) |
+1% | +2% | +16% | +26% | +65% | +67% | +83% |
Fat | 33 g | +3% | +2% | +14% | +28% | +81% | +82% | +108% |
- Saturated fat | 22 g | +7% | +4% | +12% | +33% | +88% | +90% | +114% |
Carbohydrates | 1.5 g | +63% | +173% | +109% | -32% | -69% | -70% | -73% |
- Sugars | 0.5 g | +154% | +74% | +37% | -49% | -86% | -86% | -89% |
Proteins | 26 g | -2% | -4% | +16% | +29% | +77% | +78% | +120% |
Salt | 1.1 g | -4% | +31% | -15% | -24% | +12% | +13% | +41% |
Sodium | 0.44 g | -4% | +31% | -15% | -24% | +12% | +13% | +41% |
Nutrition score - France | 14 | +1% | +11% | -1% | 0% | +41% | +42% | +58% |
Nutri-Score | D | +1% | +11% | -1% | 0% | +41% | +42% | +58% |
Packaging
Number | Shape | Material | Recycling |
---|---|---|---|
Film | Plastic |
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by moon-rabbit, openfoodfacts-contributors, yuka.ZXA0UU81Z3pxNk0xaGZNRytCWDE5Tmx4NkxHallHU2JjOUVMSVE9PQ.