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Sweet Potato Fries – Harvest Basket – 500 g

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Sweet Potato Fries – Harvest Basket – 500 g

Barcode:
4056489150398(EAN / EAN-13)

Quantity: 500 g

Packaging: hu:LDPE Plastic

Brands: Harvest Basket

Categories: Snacks, Salty snacks, Appetizers, Chips and fries, Frozen foods, Meals, Crisps, Frozen fried potatoes, Fries, Frozen fries, Sweet potato crisps

Labels, certifications, awards: No gluten, Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Nutriscore, Nutriscore Grade B
European Vegetarian Union European Vegetarian Union Vegan Green Dot

Origin of ingredients: Netherlands

Stores: Lidl

Countries where sold: Czech Republic, France, Germany, Hungary, United Kingdom

Matching with your preferences

Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/55

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      Energy

      1/10 points (589kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/15 points (11g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.12g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/17

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      Proteins

      0/7 points (1.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      1/5 points (3.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (4 - 1)

      Nutri-Score: C

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 portion (100 g))     		Compared to: Sweet potato crisps
    Energy 589 kj
    (141 kcal)     		589 kj
    (141 kcal)     		-70%
    Fat 4.7 g 4.7 g -83%
    Saturated fat 0.6 g 0.6 g -84%
    Carbohydrates 21 g 21 g -56%
    Sugars 11 g 11 g -34%
    Fiber 3.7 g 3.7 g -39%
    Proteins 1.7 g 1.7 g -61%
    Salt 0.12 g 0.12 g -86%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 portion (100 g)

Ingredients

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    14 ingredients

    88% sweet potatoes, 5% sunflower, modified starch, potato starch, rice flour, table salt, dextrin, raising agent: sodium carbonates, diphosphates, paprika extract, stabilizer: xanthan gum

    • Ingredient information

      • Sweet potato: 86.0%

      • Sunflower oil: 4.0%

      • Modified starch: 3.9% (estimate)

      • Potato starch: 3.9% (estimate)

      • Rice flour: 2.1% (estimate)

      • Salt: < 2% (estimate)

      • E1400: < 2% (estimate)

      • Raising agent: < 2% (estimate)

      • — E500: < 2% (estimate)

      • — E450: < 2% (estimate)

      • E160c: < 2% (estimate)

      • Stabiliser: < 2% (estimate)

      • — E415: < 2% (estimate)

      • — dieses-produkt-ist: < 2% (estimate)

Food processing

Additives

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E14XX - Modified Starch

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: de:dieses-produkt-ist

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: de:dieses-produkt-ist

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:dieses-produkt-ist

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Süßkartoffeln 86%, Sonnenblumenöl 4%, modifizierte Stärke, Kartoffelstärke, Reismehl, Speisesalz, Dextrin, Backtriebmittel (Natriumcarbonate, Diphosphate), Paprikaextrakt, Stabilisator (Xanthan, Dieses Produkt ist)
    1. Süßkartoffeln -> en:sweet-potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4101 – percent_min: 86 – percent: 86 – percent_max: 86
    2. Sonnenblumenöl -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 4 – percent: 4 – percent_max: 4
    3. modifizierte Stärke -> en:modified-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 3.87818121693122 – percent_max: 4
    4. Kartoffelstärke -> en:potato-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 3.87818121693122 – percent_max: 4
    5. Reismehl -> en:rice-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9520 – percent_min: 1.99625 – percent_max: 2.11806878306878
    6. Speisesalz -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.00075
    7. Dextrin -> en:e1400 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.00075
    8. Backtriebmittel -> en:raising-agent – percent_min: 0 – percent_max: 0.00075
      1. Natriumcarbonate -> en:e500 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.00075
      2. Diphosphate -> en:e450 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.00075
    9. Paprikaextrakt -> en:e160c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.00075
    10. Stabilisator -> en:stabiliser – percent_min: 0 – percent_max: 0.00075
      1. Xanthan -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.00075
      2. Dieses Produkt ist -> de:dieses-produkt-ist – labels: en:no-gluten – percent_min: 0 – percent_max: 0.00075

Environment

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Data sources

Product added on by magix
Last edit of product page on by kaloyan.
Product page also edited by cjk, foodvisor, inf, jusdekiwi, kiliweb, macrofactor, mismer, openfoodfacts-contributors, packbot, prepperapp, quechoisir, risajanda, roboto-app, scanbot, szalac, yuka.sY2b0xO6T85zoF3NwEKvlkpeV-OBrTTeFgXvqVy0xobVBIXOPOFJ39D5CKs.

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