Irish mature white cheddar - Rathdaragh - 400 g

Barcode: 4056489173700 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Irish Cheddar Cheese (Milk)

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil content unknown Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 D

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

34.9 g Fat in high quantity
21.7 g Saturated fat in high quantity
0.1 g Sugars in low quantity
1.81 g Salt in high quantity

Serving size: 30g


Comparison to average values of products in the same category:

(53 products)
(1155 products)
(1233 products)
(1275 products)
(12286 products)
(53571 products)
(78264 products)
(79093 products)
(102627 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30g)
Compared to: Mature cheddar Compared to: Cheddar cheese Compared to: Cheeses from England Compared to: Cheeses from the United Kingdom Compared to: Cow cheeses Compared to: Cheeses Compared to: Fermented milk products Compared to: Fermented foods Compared to: Dairies
Energy 1,741 kj
(416 kcal)
522 kj
(125 kcal)
+2% +6% +6% +6% +21% +28% +67% +69% +84%
Fat 34.9 g 10.5 g +2% +9% +8% +8% +26% +34% +90% +91% +114%
Saturated fat 21.7 g 6.51 g +1% +9% +9% +9% +17% +29% +82% +84% +107%
Carbohydrates 0.1 g 0.03 g -81% -95% -95% -95% -88% -95% -98% -98% -98%
Sugars 0.1 g 0.03 g -56% -39% -51% -54% -73% -89% -97% -97% -98%
Fiber ? ?
Proteins 25.4 g 7.62 g +1% +5% +5% +5% +12% +25% +69% +70% +110%
Salt 1.81 g 0.543 g +3% +5% +5% +5% +27% +25% +83% +84% +128%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by louisemall
Last edit of product page on by kiliweb.
Product page also edited by lsin, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllZLVPnljwLiHDjktlWW3eejc7_GWdNK-balC6s.

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