Gnocchi a poêler - Toque du Chef - 500 g
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Barcode: 4056489363101 (EAN / EAN-13)
Quantity: 500 g
Brands: Toque du Chef
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Gnocchi, Potato gnocchi
Labels, certifications, awards:
Nutriscore, Nutriscore Grade B, Triman
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: flocons de pommes de terre réhydratés 55.6% (pommes de terre, épice (curcuma)), semoule de blé dur, huile de colza, farine de blé, sel- flocons de pommes de terre réhydratés -> fr:flocons-de-pomme-de-terre-rehydrates - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 55.6 - percent: 55.6 - percent_max: 55.6
- pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 27.8 - percent_max: 55.6
- épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 27.8
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 27.8
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 11.1 - percent_max: 44.4
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 33.3
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.65
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.17
- flocons de pommes de terre réhydratés -> fr:flocons-de-pomme-de-terre-rehydrates - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 55.6 - percent: 55.6 - percent_max: 55.6
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
- Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.325, rounded value: 8.3)
Negative points: 7
- Energy: 2 / 10 (value: 842, rounded value: 842)
- Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
- Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
- Sodium: 5 / 10 (value: 468, rounded value: 468)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.17%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 97/100)
Category: Gnocchi, from potato, raw
Category: Gnocchi, from potato, raw
- PEF environmental score: 0.09 (the lower the score, the lower the impact)
- including impact on climate change: 0.82 kg CO2 eq/kg of product
Stage Impact 
Agriculture
46.4 %
Processing
1.7 %
Packaging
24.1 %
Transportation
18.2 %
Distribution
9.7 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: +1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 69 %Medium Unknown 31 %High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Bag Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Gnocchi a poêler - Toque du Chef - 500 g
Life cycle analysis score: 97
Sum of bonuses and maluses: -9
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.4 km in a petrol car
82 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
34.2 %
Processing
1.5 %
Packaging
33.1 %
Transportation
26.6 %
Distribution
4.6 %
Consumption
0.0 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag 500g (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 69 %Medium Unknown 31 %High
Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by charlesnepote, comtois, nathanbnm, raphael, segundo, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlld9DNj4pR72NAHTqxKJ69qPIYb0WPFe2dDYP6s, yuka.sY2b0xO6T85zoF3NwEKvlnBtSYPVnW3UKjXgo3Cx9-q-HMa0Oe1Ls5job6s.