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Tomaten-Nudel-Topf - Kania - 800g

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Tomaten-Nudel-Topf - Kania - 800g

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Barcode: 4056489386988 (EAN / EAN-13)

Quantity: 800g

Brands: Kania

Countries where sold: Germany

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Health

Ingredients

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    34 ingredients

    German: Tomatennudeltopf nach italienischer Art. Zutaten: Wasser, 15% gegarte Nudeln (Wasser, Hartweizengrieß Hühnereieiweiß*), 13% gegarte Spinatnudeln (Wasser, Hartweizengel Ei*, Spinatpulver), 7% Tomaten, 5,5% Tomatenmark doppelt konzentrie 5% Zucchini, 2% Zwiebeln, Zucker, modifizierte Stärke, Rapsöl, Speisesalz, Weizenmehl, Kräuter, Branntweinessig, Verdickungsmittel: Guarkernmehl; Säuerungsmittel: Citronensäure; Hühnereieiweiß*, Magermilchpulver, Gewürze (enthält Sellerie, Senf). *von Eiern aus Bodenhaltung. Kann Spuren von Soja enthalten. Nach dem Öffnen in einem nicht-metallischen Behälter im Kühlschrank lagern und alsbald verzehren. Ungeöffnet mindestens haltbar bis: siehe Deckel oder Boden. 800 ge
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: de:tomatennudeltopf-nach-italienischer-art, de:zutaten, de:hartweizengrieß-hühnereieiweiß, de:gegarte-spinatnudeln, de:hartweizengel-ei, de:tomatenmark-doppelt-konzentrie-5-zucchini, de:nach-dem-öffnen-in-einem-nicht-metallischen-behälter-im-kühlschrank-lagern-und-alsbald-verzehren, de:ungeöffnet-mindestens-haltbar-bis, de:siehe-deckel-und-boden, de:e

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Chick egg white or protein, Skimmed milk powder, Barn eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: de:tomatennudeltopf-nach-italienischer-art, de:zutaten, Noodle, de:hartweizengrieß-hühnereieiweiß, de:gegarte-spinatnudeln, de:hartweizengel-ei, de:tomatenmark-doppelt-konzentrie-5-zucchini, de:nach-dem-öffnen-in-einem-nicht-metallischen-behälter-im-kühlschrank-lagern-und-alsbald-verzehren, de:ungeöffnet-mindestens-haltbar-bis, de:siehe-deckel-und-boden, de:e

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Tomatennudeltopf nach italienischer Art, Zutaten (Wasser), Nudeln 15% (Wasser, Hartweizengrieß Hühnereieiweiß), gegarte Spinatnudeln 13% (Wasser, Hartweizengel Ei, Spinatpulver), Tomaten 7%, Tomatenmark doppelt konzentrie 5% Zucchini 5.5%, Zwiebeln 2%, Zucker, modifizierte Stärke, Rapsöl, Speisesalz, Weizenmehl, Kräuter, Branntweinessig, Verdickungsmittel (Guarkernmehl), Säuerungsmittel (Citronensäure), Hühnereieiweiß, Magermilchpulver, Gewürze (enthält Sellerie, Senf), von Eiern aus Bodenhaltung, Nach dem Öffnen in einem nicht-metallischen Behälter im Kühlschrank lagern und alsbald verzehren, Ungeöffnet mindestens haltbar bis (siehe Deckel und Boden, e)
    1. Tomatennudeltopf nach italienischer Art -> de:tomatennudeltopf-nach-italienischer-art - percent_min: 15 - percent_max: 42.5
    2. Zutaten -> de:zutaten - percent_min: 15 - percent_max: 28.75
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 15 - percent_max: 28.75
    3. Nudeln -> en:noodle - percent_min: 15 - percent: 15 - percent_max: 15
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 15
      2. Hartweizengrieß Hühnereieiweiß -> de:hartweizengrieß-hühnereieiweiß - percent_min: 0 - percent_max: 7.5
    4. gegarte Spinatnudeln -> de:gegarte-spinatnudeln - percent_min: 13 - percent: 13 - percent_max: 13
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.33333333333333 - percent_max: 13
      2. Hartweizengel Ei -> de:hartweizengel-ei - percent_min: 0 - percent_max: 6.5
      3. Spinatpulver -> en:spinach-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.33333333333333
    5. Tomaten -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
    6. Tomatenmark doppelt konzentrie 5% Zucchini -> de:tomatenmark-doppelt-konzentrie-5-zucchini - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    7. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    8. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    10. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2
    11. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    12. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    13. Kräuter -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    14. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    15. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 2
      1. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    16. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 2
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    17. Hühnereieiweiß -> en:chick-egg-white-or-protein - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2
    18. Magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    19. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. enthält Sellerie -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. Senf -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    20. von Eiern aus Bodenhaltung -> en:barn-eggs - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    21. Nach dem Öffnen in einem nicht-metallischen Behälter im Kühlschrank lagern und alsbald verzehren -> de:nach-dem-öffnen-in-einem-nicht-metallischen-behälter-im-kühlschrank-lagern-und-alsbald-verzehren - percent_min: 0 - percent_max: 2
    22. Ungeöffnet mindestens haltbar bis -> de:ungeöffnet-mindestens-haltbar-bis - percent_min: 0 - percent_max: 2
      1. siehe Deckel und Boden -> de:siehe-deckel-und-boden - percent_min: 0 - percent_max: 2
      2. e -> de:e - percent_min: 0 - percent_max: 1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 238 kj
    (57 kcal)
    Fat 1 g
    Saturated fat 0.1 g
    Carbohydrates 9.5 g
    Sugars 2.3 g
    Fiber ?
    Proteins 2 g
    Salt 1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9 %

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Data sources

Product added on by prepperapp
Last edit of product page on by prepperapp.
Product page also edited by dmeister, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlldkcOrmpBScNg3TgUOKwo_VBZDOQ49Z7Ynmbas.

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