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Vegane Muffins – Vemondo – 360g

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Vegane Muffins – Vemondo – 360g

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Barcode:
4056489436485(EAN / EAN-13)

Quantity: 360g

Packaging: Plastic

Brands: Vemondo

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Muffins

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Nutriscore
European Vegetarian Union European Vegetarian Union Vegan

Stores: Lidl

Countries where sold: Germany, Spain

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 15/55

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      Energy

      4/10 points (1579kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      6/15 points (23.8g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.85g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 15 (15 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Muffins
    Energy 1579 kJ
    (377 kcal)     		1,672.404 kj (397 kcal) (-6%)
    Fat 17.7 g 19.712 g (-10%)
    Saturated fat 1.6 g 3.831 g (-58%)
    Carbohydrates 50.2 g 49.267 g (+2%)
    Sugars 23.8 g 26.458 g (-10%)
    Fiber ? 2.31 g
    Proteins 3.8 g 5.366 g (-29%)
    Salt 0.85 g 0.73 g (+16%)
    Sodium 0.34 g 0.292 g (+16%)
    Fruits‚ vegetables‚ legumes ~ 0 % 1.792 % (-100%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy 1579 kJ
      (377 kcal)       		1579 kJ
      (377 kcal)       		?
      Fat 17.7 g 17.7 g ?
      Saturated fat 1.6 g 1.6 g ?
      Carbohydrates 50.2 g 50.2 g ?
      Sugars 23.8 g 23.8 g ?
      Fiber ? ? ?
      Proteins 3.8 g 3.8 g ?
      Salt 0.85 g 0.85 g ?
      Sodium 0.34 g 0.34 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
Serving size: 90g

Ingredients

  • icon

    26 ingredients

    German: Vegane Rührkuchen mit Vanillegeschmack. : Weizenmehl, Zucker, Wasser, Rapsöl, Reis, Weizenstärke, Backtriebmittel: Diphosphate, Natriumcarbonate; Reismehl, Sãureregulator: Natriumacetate; natürliches Aroma, Säuerungsmittel: Citronensäure: Sonnenblumenöl, Verdickungsmittel: Xanthan; Speisesalz, fårbendes Kurkuma, Stabilisator: Gellan. Kann Spuren von Schalenfrüchten, Eiern, Milch, Soja und Erdnüssen enthalten. Unter Schutzatmosphäre verpackt. Vor Wärme schützen und trocken lagern. Ungeöffnet mindestens haltbar bis: siehe Unterseite.
    Allergens: gluten
    Traces: eggs, milk, nuts, peanuts, soybeans

    • Ingredient information

      • vegane-rührkuchen-mit-vanillegeschmack: 52.6% (estimate)

      • — wheat flour: 52.6% (estimate)

      • sugar: 11.9% (estimate)

      • water: 11.9% (estimate)

      • rapeseed oil: 11.8% (estimate)

      • rice: 5.9% (estimate)

      • wheat starch: 2.9% (estimate)

      • Raising agent: < 2% (estimate)

      • — E450: < 2% (estimate)

      • E500: < 2% (estimate)

      • rice flour: < 2% (estimate)

      • sãureregulator: < 2% (estimate)

      • — E262: < 2% (estimate)

      • natural flavouring: < 2% (estimate)

      • Acid: < 2% (estimate)

      • — E330: < 2% (estimate)

      • sunflower oil: < 2% (estimate)

      • Thickener: < 2% (estimate)

      • — E415: < 2% (estimate)

      • salt: < 2% (estimate)

      • fårbendes-kurkuma: < 2% (estimate)

      • Stabiliser: < 2% (estimate)

      • — E418: < 2% (estimate)

      • vor-wärme-schützen-und-trocken-lagern: < 2% (estimate)

      • ungeöffnet-mindestens-haltbar-bis: < 2% (estimate)

      • — siehe-unterseite: < 2% (estimate)

  • icon

    Contains added sugars (11%)

    Added sugars: sugar
    Quantity of added sugars: 11%
    Search for products in the same category without added sugars: Muffins
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E418 - Gellan gum

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: de:fårbendes-kurkuma, de:vor-wärme-schützen-und-trocken-lagern, de:siehe-unterseite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:fårbendes-kurkuma, de:vor-wärme-schützen-und-trocken-lagern, de:siehe-unterseite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Vegane Rührkuchen mit Vanillegeschmack (Weizenmehl), Zucker, Wasser, Rapsöl, Reis, Weizenstärke, Backtriebmittel (Diphosphate), Natriumcarbonate, Reismehl, Sãureregulator (Natriumacetate), natürliches Aroma, Säuerungsmittel (Citronensäure), Sonnenblumenöl, Verdickungsmittel (Xanthan), Speisesalz, fårbendes Kurkuma, Stabilisator (Gellan), Vor Wärme schützen und trocken lagern, Ungeöffnet mindestens haltbar bis (siehe Unterseite)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Vegane Rührkuchen mit Vanillegeschmackde:vegane-rührkuchen-mit-vanillegeschmack52.65.3100.0
    Weizenmehlen:wheat-flouryesyes941052.65.3100.0
    Zuckeren:sugarmaybeyes3101611.90.023.8
    Wasseren:wateryesyes1806611.90.023.8
    Rapsölen:rapeseed-oilyesyesno1713011.80.023.8
    Reisen:riceyesyes91005.90.020.0
    Weizenstärkeen:wheat-starchyesyes95102.90.016.7
    Backtriebmittelen:raising-agent1.50.014.3
    Diphosphateen:e450yesyes1.50.014.3
    Natriumcarbonateen:e500yesyes0.70.012.5
    Reismehlen:rice-flouryesyes95200.40.011.1
    Sãureregulatorde:sãureregulator0.20.010.0
    Natriumacetateen:e262yesyes0.20.010.0
    natürliches Aromaen:natural-flavouringmaybemaybe0.10.05.0
    Säuerungsmittelen:acid0.00.05.0
    Citronensäureen:e330yesyes0.00.05.0
    Sonnenblumenölen:sunflower-oilyesyesno174400.00.05.0
    Verdickungsmittelen:thickener0.00.05.0
    Xanthanen:e415yesyes0.00.05.0
    Speisesalzen:saltyesyes110580.00.00.8
    fårbendes Kurkumade:fårbendes-kurkuma0.00.00.8
    Stabilisatoren:stabiliser0.00.00.8
    Gellanen:e418yesyes0.00.00.8
    Vor Wärme schützen und trocken lagernde:vor-wärme-schützen-und-trocken-lagern0.00.00.8
    Ungeöffnet mindestens haltbar bisde:ungeöffnet-mindestens-haltbar-bis0.00.00.8
    siehe Unterseitede:siehe-unterseite0.00.00.8

Environment

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by new-nutrition-bot.
Product page also edited by caruto, ecoscore-impact-estimator, grumpf, moon-rabbit, openfoodfacts-contributors, risajanda, roboto-app, scanbot, veganeamos, vishaldh, yuka.sY2b0xO6T85zoF3NwEKvlhR8aPnxpCrtOgHgyECKnvy8HL7SMPou7or5LKs, yuka.sY2b0xO6T85zoF3NwEKvlkMcVuTlpjLmHgznlmKIlvKhdMf2WcBu74zQN6s.

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