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Sesame Oil – Taste of – 150 ml

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Sesame Oil – Taste of – 150 ml

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Barcode:
4056489823933(EAN / EAN-13)

Quantity: 150 ml

Brands: Taste of

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Fats, Cereals and their products, Vegetable fats, Vegetable oils, Cereal oils, Sesame oils

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United Kingdom

Matching with your preferences

Health

Nutrition

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    Nutri-Score unknown

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Sodium

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrient levels

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      Sugars in low quantity (0%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Sesame oils
    Energy ~ 3404 kJ
    (828 kcal)     		3,508.338 kj (851 kcal) (-3%)
    Fat 92 g 94.693 g (-3%)
    Saturated fat 13 g 14.437 g (-10%)
    Carbohydrates 0 g 0.027 g (-100%)
    Sugars 0 g 0.008 g (-100%)
    Fiber ~ 0 g 0.517 g (-100%)
    Proteins 0 g 0.013 g (-100%)
    Salt ~ 0 g 0.001 g (-100%)
    Fruits‚ vegetables‚ legumes ~ 0 % 0 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 ml (packaging) As sold for 100 g (estimate)
      Energy ~ 3404 kJ
      (828 kcal)       		? kcal
      (828 kcal)       		~ 3700 kJ
      (900 kcal)
      Fat 92 g 92 g ~ 100 g
      Saturated fat 13 g 13 g ~ 14.9 g
      Carbohydrates 0 g 0 g ~ 0 g
      Sugars 0 g 0 g ~ 0 g
      Fiber ~ 0 g ? ~ 0 g
      Proteins 0 g 0 g ~ 0 g
      Salt ~ 0 g ? ~ 0 g
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
Serving size: 1 portion (100 ml)

Ingredients

Food processing

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    Processed culinary ingredients

    Elements that indicate the product is in the 2 - Processed culinary ingredients group:

    • Category: Fats

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: Toasted sesame oil
    1. Toasted sesame oil -> en:toasted-sesame-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17400 – percent_min: 100 – percent_estimate: 100 – percent_max: 100

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by gregfwk07
Last edit of product page on by new-nutrition-bot.
Product page also edited by anonymous-h4fe4z22fq, foodmatters876, macrofactor, roboto-app.

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