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Babaganoush – 1001 delights – 200 g

Babaganoush – 1001 delights – 200 g

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Barcode:
4056489894247(EAN / EAN-13)

Quantity: 200 g

Brands: 1001 delights

Categories: Plant-based foods and beverages, Plant-based foods, Spreads, Plant-based spreads, Salted spreads, Baba ghanoush, Eggplant caviar

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan
European Vegetarian Union European Vegetarian Union Vegan

Origin of ingredients: Unspecified

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 80
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Energy

      2/10 points (803kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (4.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      7/20 points (1.55g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 2/10

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      Fiber

      0/5 points (3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 80

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 9 (11 - 2)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Baba ghanoush
    Energy 803 kj
    (192 kcal)
    +16%
    Fat 14.9 g +2%
    Saturated fat 1.6 g -15%
    Carbohydrates 8.5 g +49%
    Sugars 4.5 g +84%
    Fiber 3 g -3%
    Proteins 4.5 g +49%
    Salt 1.55 g +31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 80.094 %

Ingredients

  • icon

    17 ingredients


    French: 70% aubergines, 14% graines de sésame, huile de colza, sucre, vinaigre d'alcool, huile d'olive vierge extra, sel, ail, amidon, acidifiant: acide citrique; correcteur d'acidité: acétates de sodium; épaississant: gomme guar; conservateur: sorbate de potassium.
    Allergens: Sesame seeds
    • Ingredient information


      • Aubergine: 70.0%


      • Sesame seeds: 14.0%


      • Colza oil: 7.7% (estimate)


      • Sugar: 2.4% (estimate)


      • Alcohol vinegar: 2.2% (estimate)


      • Extra virgin olive oil: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Garlic: < 2% (estimate)


      • Starch: < 2% (estimate)


      • Acid: < 2% (estimate)


      • — E330: < 2% (estimate)


      • Acidity regulator: < 2% (estimate)


      • — E262: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Preservative: < 2% (estimate)


      • — E202: < 2% (estimate)


Food processing

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: aubergines 70%, graines de sésame 14%, huile de colza, sucre, vinaigre d'alcool, huile d'olive vierge extra, sel, ail, amidon, acidifiant (acide citrique), correcteur d'acidité (acétates de sodium), épaississant (gomme guar), conservateur (sorbate de potassium)
    1. aubergines -> en:aubergine – vegan: yes – vegetarian: yes – ciqual_food_code: 20053 – percent_min: 70 – percent: 70 – percent_max: 70
    2. graines de sésame -> en:sesame-seeds – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 14 – percent: 14 – percent_max: 14
    3. huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 1.45454545454545 – percent_max: 14
    4. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.2 – percent_max: 4.5
    5. vinaigre d'alcool -> en:alcohol-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 4.5
    6. huile d'olive vierge extra -> en:extra-virgin-olive-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17270 – percent_min: 0 – percent_max: 3.95
    7. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 1.55
    8. ail -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 1.55
    9. amidon -> en:starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 1.55
    10. acidifiant -> en:acid – percent_min: 0 – percent_max: 1.55
      1. acide citrique -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.55
    11. correcteur d'acidité -> en:acidity-regulator – percent_min: 0 – percent_max: 1.55
      1. acétates de sodium -> en:e262 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.55
    12. épaississant -> en:thickener – percent_min: 0 – percent_max: 1.55
      1. gomme guar -> en:e412 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.55
    13. conservateur -> en:preservative – percent_min: 0 – percent_max: 1.43636363636364
      1. sorbate de potassium -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.43636363636364

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by raphael.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkBlU-jzsgLgLQXVxxWl7eqFDZPvX91ywYHGPag, yuka.sY2b0xO6T85zoF3NwEKvlktmQcjvvBn-BUzms0Lbw4mhLsTnc4lO_bXqEao, yuka.sY2b0xO6T85zoF3NwEKvlm4YS-LvnwzkbRb4t2_T4I2FNoy5Oc9U2braIqg, yuka.sY2b0xO6T85zoF3NwEKvlnNnCYDwgQCbZyfgvkCk7e3SMY3jRsxP2rbDMKg.

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