MILUPA Milchbrei Grieß Guten Morgen ab dem 6. Monat 400G – 400 g

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (200 g (Pro Portion = 40 g + 160 ml))
  Energy	1,810 kj (430 kcal)	452 kj (108 kcal)	724 kj (172 kcal)
  Fat	11.3 g	2.81 g	4.5 g
  Saturated fat	4.7 g	1.19 g	1.9 g
  Carbohydrates	63.6 g	15.9 g	25.5 g
  Sugars	25.1 g	6.25 g	10 g
  Fiber	2 g	0.5 g	0.8 g
  Proteins	16.7 g	4.19 g	6.7 g
  Salt	0.31 g	0.075 g	0.12 g
  Vitamin A	419 µg	105 µg	168 µg
  Vitamin D (D3)	6.5 µg	1.63 µg	2.6 µg
  Vitamin C (ascorbic acid)	40 mg	10 mg	16 mg
  Vitamin B1 (Thiamin)	1.4 mg	0.344 mg	0.55 mg
  Calcium	498 mg	124 mg	199 mg
  Iron	7.3 mg	1.81 mg	2.9 mg
  Iodine	91 µg	22.5 µg	36 µg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.568 %	?	?

Ingredients

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  21 ingredients

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  German: HARTWEIZENGRIEß (46%), MAGERMILCHPULVER (26%), demineralisiertes Molkenpulver (aus MILCH) (17%), pflanzliche Öle (Palm-, Raps-, Kokosnuss-, Sonnenblumenöl, Emulgator: SOJALECITHIN), Mineralstoffmischung (Calciumcarbonat, Eisendiphosphat, Kaliumjodid), Vitaminmischung (Vitamin C, Vitamin B1, Vitamin A, Vitamin D) Enthält Gluten.

  Allergens: Gluten, Milk, Soybeans

  • Ingredient information

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    • Durum wheat semolina: 46.0%

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    • Skimmed milk powder: 26.0%

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    • demineralisiertes-molkenpulver: 14.6% (estimate)

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    • — Milk: 14.6% (estimate)

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    • Vegetable oil: 6.8% (estimate)

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    • — Palm: 3.4% (estimate)

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    • — Rapeseed: < 2% (estimate)

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    • — Coconut: < 2% (estimate)

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    • — Sunflower oil: < 2% (estimate)

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    • — Emulsifier: < 2% (estimate)

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    • —— Soya lecithin: < 2% (estimate)

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    • mineralstoffmischung: 3.3% (estimate)

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    • — E170i: < 2% (estimate)

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    • — Ferric diphosphate: < 2% (estimate)

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    • — Potassium iodide: < 2% (estimate)

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    • Vitamins: < 2% (estimate)

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    • Vitamin C: < 2% (estimate)

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    • Vitamins: < 2% (estimate)

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    • Thiamin: < 2% (estimate)

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    • Vitamin A: < 2% (estimate)

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    • vitamin-d-enthält-gluten: < 2% (estimate)

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Food processing

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  Ultra-processed foods

  1 ultra-processing marker

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    Limit ultra-processed foods

    Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases

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    Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.

    Source: Ultra-processed foods increase noncommunicable chronic disease risk

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Emulsifier

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  de: HARTWEIZENGRIEß 46%, MAGERMILCHPULVER 26%, demineralisiertes Molkenpulver (aus MILCH), pflanzliche Öle (Palm, Raps, Kokosnuss, Sonnenblumenöl, Emulgator (SOJALECITHIN)), Mineralstoffmischung (Calciumcarbonat, Eisendiphosphat, Kaliumjodid), Vitaminmischung, Vitamin C, vitamine, vitamin B1, Vitamin A, Vitamin D Enthält Gluten

  1. HARTWEIZENGRIEß -> en:durum-wheat-semolina – vegan: yes – vegetarian: yes – ciqual_food_code: 9610 – percent_min: 46 – percent: 46 – percent_max: 46
  2. MAGERMILCHPULVER -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054 – percent_min: 26 – percent: 26 – percent_max: 26
  3. demineralisiertes Molkenpulver -> de:demineralisiertes-molkenpulver – percent_min: 3.11111111111111 – percent_max: 26
     1. aus MILCH -> en:milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 3.11111111111111 – percent_max: 26
  4. pflanzliche Öle -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0.25 – percent_max: 14
     1. Palm -> en:palm – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_max: 14
     2. Raps -> en:rapeseed – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 7
     3. Kokosnuss -> en:coconut – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 15006 – percent_min: 0 – percent_max: 4.66666666666667
     4. Sonnenblumenöl -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 3.5
     5. Emulgator -> en:emulsifier – percent_min: 0 – percent_max: 2.8
        1. SOJALECITHIN -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_max: 2.8
  5. Mineralstoffmischung -> de:mineralstoffmischung – percent_min: 0 – percent_max: 9.25
     1. Calciumcarbonat -> en:e170i – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 9.25
     2. Eisendiphosphat -> en:ferric-diphosphate – percent_min: 0 – percent_max: 4.625
     3. Kaliumjodid -> en:potassium-iodide – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.31
  6. Vitaminmischung -> en:vitamins – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.9375
  7. Vitamin C -> en:vitamin-c – percent_min: 0 – percent_max: 5.55
  8. vitamine -> en:vitamins – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 4.625
  9. vitamin B1 -> en:thiamin – percent_min: 0 – percent_max: 3.96428571428571
  10. Vitamin A -> en:vitamin-a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.46875
  11. Vitamin D Enthält Gluten -> de:vitamin-d-enthält-gluten – percent_min: 0 – percent_max: 3.08333333333333

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Threatened species

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  Contains palm oil

  Drives deforestation and threatens species such as the orangutan

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  Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.