Summer Bakery: Picknick Brötchen Backmischung - dmBio - 500 g

Food processing

• 

  Ultra processed foods

  ---

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Gluten

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  : Weizenmehl 56%, Hartweizengrieß 24%, Sesam 7%, Weizengluten 3%, backhefe 3%, Meersalz, Roggenvollkornsauerteig, Gerstenmalzextrakt, Hefe inaktiv, Gewürze (Koriander, Fenchel, Chili), Acerola

  1. Weizenmehl -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 56 - percent: 56 - percent_max: 56
  2. Hartweizengrieß -> en:durum-wheat-semolina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 24 - percent: 24 - percent_max: 24
  3. Sesam -> en:sesame - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 7 - percent: 7 - percent_max: 7
  4. Weizengluten -> en:wheat-gluten - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
  5. backhefe -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045 - percent_min: 3 - percent: 3 - percent_max: 3
  6. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 1.16666666666667 - percent_max: 3
  7. Roggenvollkornsauerteig -> en:whole-rye-sourdough - labels: en:organic - percent_min: 0.8 - percent_max: 2.56666666666667
  8. Gerstenmalzextrakt -> en:barley-malt-extract - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0.358333333333334 - percent_max: 2.00555555555556
  9. Hefe inaktiv -> de:hefe-inaktiv - percent_min: 0 - percent_max: 1.66785714285714
  10. Gewürze -> en:spice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.459375
      1. Koriander -> en:coriander - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.459375
      2. Fenchel -> en:fennel - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 0.7296875
      3. Chili -> en:chili-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.486458333333333
  11. Acerola -> en:acerola - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29722222222222

  • Sesam aus Nicht-EU.
    Sesam -> en:sesame

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (500 g, 1 Tüte)	Compared to: Cake mixes
  Energy	1,516 kj (359 kcal)	7,580 kj (1800 kcal)	-4%
  Fat	5 g	25 g	-25%
  Saturated fat	0.7 g	3.5 g	-71%
  Carbohydrates	62 g	310 g	-14%
  Sugars	1.6 g	8 g	-95%
  Fiber	4.2 g	21 g	+54%
  Proteins	14 g	70 g	+137%
  Salt	1.9 g	9.5 g	+43%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.913 %	0.913 %

Transportation

• 

  Origins of ingredients

  Origins of ingredients with a high impact

  ---

  Origin of the product and/or its ingredients	% of ingredients	Impact
  European Union	93 %	High
  Unknown	7 %	High

Labels

• 

  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

  ---

  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.