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Italienische Kräuter, gehackt - All Seasons - 75 g

Italienische Kräuter, gehackt - All Seasons - 75 g

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Barcode: 4061458003001 (EAN / EAN-13)

Quantity: 75 g

Brands: All Seasons, Clama, Aldi

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Culinary plants, Aromatic plants, Herbs

Labels, certifications, awards: Nutriscore, Nutriscore Grade A

Stores: Aldi

Countries where sold: Germany, Ireland

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Health

Ingredients

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    5 ingredients


    German: Rote Zwiebeln (52%), Petersilie, Basilikum, Thymian, Oregano.

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Rote Zwiebeln 52%, Petersilie, Basilikum, Thymian, Oregano
    1. Rote Zwiebeln -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 52 - percent: 52 - percent_max: 52
    2. Petersilie -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 12 - percent_max: 48
    3. Basilikum -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 33.3333333333333
    4. Thymian -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 18
    5. Oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 12

Nutrition

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    Nutrition facts


    Nutrition facts Compared to: Herbs
    Energy -67%
    Fat -81%
    Saturated fat -83%
    Carbohydrates -66%
    Sugars +22%
    Fiber
    Proteins -25%
    Salt -92%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Packaging

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Data sources

Product added on by prepperapp
Last edit of product page on by professordoc.
Product page also edited by date-limite-app, roboto-app, spotter, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.