Dinkelvollkornbrot - 1kg

Barcode: 4061458040181 (EAN / EAN-13)

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Product characteristics

Quantity: 1kg

Countries where sold: Switzerland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Dinkelvollkornmehl (80 % ), Roggenvollkorn - mehl (9 %), getrockneter Dinkelsauerteig (Dinkelmehl', Dinkelkleie'), jodiertes Speisesalz Speisesalz, Kaliumjodat), Rohrzucker, Trockenhefe, Mehlbehandlungsmittel: Ascorbinsäure.

Substances or products causing allergies or intolerances: Gluten

Nutrition facts

Serving size: 40g


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (40g)
Energy 941 kj
(225 kcal)
376 kj
(90 kcal)
Fat 1.4 g0.56 g
- Saturated fat 0.2 g0.08 g
Carbohydrate 41 g16.4 g
- Sugars 2.5 g1 g
Proteins 9 g3.6 g
Salt 1.4 g0.56 g
Sodium 0.56 g0.224 g
Alcohol 0 % vol0 % vol

Product added on by seuri.
Last edit of product page on by seuri.
Product page also edited by openfoodfacts-contributors.

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