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Wraps - Weizen - Goldähren - 372 g (6 Stück)

Wraps - Weizen - Goldähren - 372 g (6 Stück)

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Barcode: 4061458045780 (EAN / EAN-13)

Quantity: 372 g (6 Stück)

Brands: Goldähren, HMF Food, Aldi

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, White breads, Wheat breads, Wheat flatbreads

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Made in Germany, Nutriscore, Nutriscore Grade A

Stores: Aldi Süd

Countries where sold: Germany

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Health

Ingredients

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    13 ingredients


    total: 67% wheat flour, water, rapsol, containing agent: glycerin, salt, raising agent: diphosphate, sodium bicarbonate, sugar, acidifier: apple acid, citric acid, emulsifier: mono - and diglycerides of fatty acids, stabilizers: guar gum, sodium - carboxymethylcellulose, preservatives: potassium sorbate, calcium propionate, eiw sal at least durable when unopened pack: see ufdruck on the top of the pack, *re after opening within 3 days, as: 40614580: 290pas
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Weizenmehl 73%, Wasser, Rapsöl, Feuchthaltemittel (Glycerin), Dextrose, Emulgator (mono- und Diglyceride von Speisefettsäuren), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säureregulator (Äpfelsäure)
    1. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 73 - percent: 73 - percent_max: 73
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.85714285714286 - percent_max: 27
    3. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 23.1428571428571
    4. Feuchthaltemittel -> en:humectant - percent_min: 0 - percent_max: 11.5714285714286
      1. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.5714285714286
    5. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.71428571428571
    6. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 5.78571428571428
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.78571428571428
    7. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    8. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1
      1. Äpfelsäure -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.78571428571428, rounded value: 5.8)

    Negative points: 7

    • Energy: 3 / 10 (value: 1319, rounded value: 1319)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (62g)
    Compared to: Wheat flatbreads
    Energy 1,319 kj
    (313 kcal)
    818 kj
    (194 kcal)
    +5%
    Fat 6 g 3.72 g -10%
    Saturated fat 0.9 g 0.558 g -44%
    Carbohydrates 55 g 34.1 g +9%
    Sugars 1.8 g 1.12 g -24%
    Fiber ? ?
    Proteins 7.7 g 4.77 g -9%
    Salt 1 g 0.62 g -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.786 % 5.786 %
Serving size: 62g

Environment

Carbon footprint

Packaging

Transportation

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