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Körniger Frischkäse Natur – Milsani – 200g

Körniger Frischkäse Natur – Milsani – 200g

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Barcode:
4061458047692(EAN / EAN-13)

Common name: Frischkäse

Quantity: 200g

Packaging: Metal, Plastic, Recyclable Metals, Aluminium

Brands: Milsani

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Desserts, Dairy desserts, Fermented dairy desserts, Plain fermented dairy desserts, Fresh cheeses, Cottage cheeses, Cream cheeses, Plain cottage cheeses

Labels, certifications, awards: Vegetarian, German Agricultural Society, Gold medal of the German Agricultural Society, No GMOs, Ohne Gentechnik, 2023 Gold medal of the German Agricultural Society, Nutriscore, Nutriscore Grade A, Nutriscore Grade B
Ohne Gentechnik

Origin of the product and/or its ingredients: Deutschland

Origin of ingredients: Germany

Manufacturing or processing places: Bayern, Deutschland

Traceability code: DE BY-30910 EG

Stores: Aldi, Aldi Süd

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

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    Nutri-Score B

    Good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 6/55

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      Energy

      1/10 points (431kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (2.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.75g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/17

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      Proteins

      4/7 points (12g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be cheese for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be cheese.

      Nutritional score: 2 (6 - 4)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Plain cottage cheeses
    Energy 431 kJ
    (103 kcal)
    386.514 kj (90 kcal) (+12%)
    Fat 4.6 g 3.616 g (+27%)
    Saturated fat 3 g 2.338 g (+28%)
    Carbohydrates 2.7 g 2.763 g (-2%)
    Sugars 2.7 g 2.47 g (+9%)
    Fiber 0 g 0.091 g (-100%)
    Proteins 12 g 11.899 g (+1%)
    Salt 0.75 g 0.655 g (+15%)
    Sodium ~ 0.3 g 0.264 g (+14%)
    Fruits‚ vegetables‚ legumes ~ 0 % 0 %
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy 431 kJ
      (103 kcal)
      431 kJ
      (103 kcal)
      ?
      Fat 4.6 g 4.6 g ?
      Saturated fat 3 g 3 g ?
      Carbohydrates 2.7 g 2.7 g ?
      Sugars 2.7 g 2.7 g ?
      Fiber 0 g 0 g ?
      Proteins 12 g 12 g ?
      Salt 0.75 g 0.75 g ?
      Sodium ~ 0.3 g ? ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
Serving size: 100 g

Ingredients

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    5 ingredients


    cream cheese, table salt, at max, 8°c
    Allergens: milk
    • Ingredient information


      • skimmed milk: 60.0% (estimate)


      • cream: 20.0% (estimate)


      • microbial coagulating enzyme: 10.0% (estimate)


      • salt: < 2% (estimate)


      • lactic ferments: 9.6% (estimate)


Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: magermilch, sahne, mikrobieller labaustauschstoff, salz, Milchsäurebakterien
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    magermilchen:skimmed-milknoyes1905160.020.0100.0
    sahneen:creamnoyes1940220.00.050.0
    mikrobieller labaustauschstoffen:microbial-coagulating-enzymeyesyes10.00.033.3
    salzen:saltyesyes110580.40.00.8
    Milchsäurebakterienen:lactic-fermentsmaybeyes9.60.00.8

Environment

Carbon footprint

Packaging

Transportation

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    Manufacturing or processing place


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