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Heringshappen - ALMARE - 250

Heringshappen - ALMARE - 250

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Barcode: 4061458116299 (EAN / EAN-13)

Quantity: 250

Packaging: Plastic

Brands: ALMARE, Almare Seafood

Categories: Seafood, Fishes and their products, Fishes, Fish preparations

Labels, certifications, awards: Sustainable, Sustainable fishery, Sustainable Seafood MSC

Traceability code: MSC-C-50340, DE SH-00521 EG

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

53 ingredients

: 35 % Heringshappen, Rapsöl, 11 % Hühner - ei' gekocht, 8 % Senf (Wasser, Senfsaaten, Branntwein - essig, Weinessig, Salz, Sherryessig, Zucker, Gewürze), 5% eingelegte Gurken (Schålgurken, Zucker, Branntwein - essig, Salz, Aromen (enthält Senfextrakt), Festigungs - mittel: Calciumchlorid; Antioxidationsmittel: Ascorbinsäure; Säuerungsmittel: Citronensäure), Honig, Hühnereigelb', Wasser, Salz, Zucker, Branntweinessig, Dill, Säuerungs - mittel: Apfelsäure, Weinsäure (L+), Essiqsåure, Citroñen - säure; Säureregulator: Natriumacetate; Dillextrakt, Zitronenschalenextrakt, Süßungsmittel: Sucralose. aus Bodenhaltung. Kann Spuren von Milch und Krebstieren enthalten. Bi Fe K Ei Sa man Marner Feinkost Alter Kirchweg 18 D-25709 Marne DE SH 00521 EG So trenne Gelbe richtig: Tonne

Allergens: Eggs, Mustard

Traces: Crustaceans, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E955 - Sucralose

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:heringshappen, de:branntwein, de:sherryessig, de:schålgurken, de:branntwein, de:festigungs, de:mittel, de:säuerungs, de:mittel, de:l, de:essiqsåure, de:citroñen, de:bi-fe-k-ei-sa-man-marner-feinkost-alter-kirchweg-18-d-25709-marne-de-sh-00521-eg-so-trenne-gelbe-richtig, de:tonne
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Non-vegan
Non-vegan ingredients: Chicken, Egg, Honey, Chicken egg yolk
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Heringshappen 35%, Rapsöl, Hühner 11%, ei', Senf 8% (Wasser, Senfsaaten, Branntwein, essig, Weinessig, Salz, Sherryessig, Zucker, Gewürze), Gurken 5% (Schålgurken, Zucker, Branntwein, essig, Salz, Aromen (enthält Senf), Festigungs, mittel (Calciumchlorid), Antioxidationsmittel (Ascorbinsäure), Säuerungsmittel (Citronensäure)), Honig, Hühnereigelb, Wasser, Salz, Zucker, Branntweinessig, Dill, Säuerungs, mittel (Apfelsäure), Weinsäure (L+), Essiqsåure, Citroñen, säure, Säureregulator (Natriumacetate), Dill, Zitronenschalen, Süßungsmittel (Sucralose, aus Bodenhaltung), Bi Fe K Ei Sa man Marner Feinkost Alter Kirchweg 18 D-25709 Marne DE SH 00521 EG So trenne Gelbe richtig (Tonne)
Heringshappen -> de:heringshappen - percent_min: 35 - percent: 35 - percent_max: 35

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 11 - percent_max: 33

Hühner -> en:chicken - vegan: no - vegetarian: no - percent_min: 11 - percent: 11 - percent_max: 11

ei' -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 8 - percent_max: 11

Senf -> en:mustard - ciqual_food_code: 11013 - percent_min: 8 - percent: 8 - percent_max: 8

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.888888888888889 - percent_max: 8

Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 4

Branntwein -> de:branntwein - percent_min: 0 - percent_max: 2.66666666666667

essig -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2

Weinessig -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.6

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.33333333333333

Sherryessig -> de:sherryessig - percent_min: 0 - percent_max: 1.14285714285714

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.888888888888889

Gurken -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5

Schålgurken -> de:schålgurken - percent_min: 0.5 - percent_max: 5

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5

Branntwein -> de:branntwein - percent_min: 0 - percent_max: 1.66666666666667

essig -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.25

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333333

enthält Senf -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.833333333333333

Festigungs -> de:festigungs - percent_min: 0 - percent_max: 0.714285714285714

mittel -> de:mittel - percent_min: 0 - percent_max: 0.625

Calciumchlorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 0.625

Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.5

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

Honig -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 5

Hühnereigelb -> en:chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 5

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.71428571428571

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.5

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.5

Dill -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 1.5

Säuerungs -> de:säuerungs - percent_min: 0 - percent_max: 1.5

mittel -> de:mittel - percent_min: 0 - percent_max: 1.5

Apfelsäure -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Weinsäure -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

L+ -> de:l - percent_min: 0 - percent_max: 1.5

Essiqsåure -> de:essiqsåure - percent_min: 0 - percent_max: 1.5

Citroñen -> de:citroñen - percent_min: 0 - percent_max: 1.5

säure -> en:acid - percent_min: 0 - percent_max: 1.5

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.5

Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Dill -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 1.5

Zitronenschalen -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 1.5

Süßungsmittel -> en:sweetener - percent_min: 0 - percent_max: 1.5

Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

aus Bodenhaltung -> fr:oeufs-d-elevage-au-sol - percent_min: 0 - percent_max: 0.75

Bi Fe K Ei Sa man Marner Feinkost Alter Kirchweg 18 D-25709 Marne DE SH 00521 EG So trenne Gelbe richtig -> de:bi-fe-k-ei-sa-man-marner-feinkost-alter-kirchweg-18-d-25709-marne-de-sh-00521-eg-so-trenne-gelbe-richtig - percent_min: 0 - percent_max: 1.5

Tonne -> de:tonne - percent_min: 0 - percent_max: 1.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7, rounded value: 7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27.0003662109375, rounded value: 27)

Negative points: 13

Energy: 4 / 10 (value: 1510, rounded value: 1510)

Sugars: 0 / 10 (value: 4.3, rounded value: 4.3)

Saturated fat: 3 / 10 (value: 4, rounded value: 4)

Sodium: 6 / 10 (value: 600, rounded value: 600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (35%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fish preparations
Energy	1,510 kj (361 kcal)	+86%
Fat	35 g	+202%
Saturated fat	4 g	+59%
Carbohydrates	4.5 g	-52%
Sugars	4.3 g	+205%
Fiber	?
Proteins	7 g	-39%
Salt	1.5 g	+25%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	27 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

Sustainable Seafood MSC

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Complete or correct product information

Data sources

Product added on February 22, 2021, 9:00:00 AM CET by reinee79
Last edit of product page on February 11, 2022, 1:43:42 PM CET by packbot.
Product page also edited by charlesnepote, kiliweb, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhBAV_D1-BTEKDPmyEGM19Osdrq5butS8prbLKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Heringshappen - ALMARE - 250

Heringshappen - ALMARE - 250

Matching with your preferences

Health

Ingredients

53 ingredients

Food processing

Ultra processed foods

Additives

E262 - Sodium acetates

E296 - Malic acid

E300 - Ascorbic acid

E330 - Citric acid

E334 - L(+)-tartaric acid

E955 - Sucralose

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in high quantity (35%)

Saturated fat in moderate quantity (4%)

Sugars in low quantity (4.3%)

Salt in moderate quantity (1.5%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Labels

Sustainable Seafood MSC

Report a problem

Incomplete or incorrect information?

Data sources