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Birkenzucker und Erythrit - Süssli - 500 g

Birkenzucker und Erythrit - Süssli - 500 g

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Barcode: 4061458116909 (EAN / EAN-13)

Quantity: 500 g

Brands: Süssli

Categories: Sweeteners, Food additives, Sugar substitutes, Tabletop sweeteners

Manufacturing or processing places: Dürnkrut, Österreich

Countries where sold: Germany

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Health

Ingredients

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E967 - Xylitol
    • Additive: E968 - Erythritol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E967 - Xylitol


    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Xylit 51% (e967), Erythrit 49% (e968)
    1. Xylit -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
      1. e967 -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 51 - percent_max: 51
    2. Erythrit -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 49 - percent: 49 - percent_max: 49
      1. e968 -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 49 - percent_max: 49

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 g)
    Compared to: Tabletop sweeteners
    Energy 510 kj
    (122 kcal)
    51 kj
    (12 kcal)
    -22%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 100 g 10 g +83%
    Sugars 0 g 0 g -100%
    Fiber ? ?
    Proteins 0 g 0 g -100%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 10 g

Environment

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Data sources

Product added on by waistline-app
Last edit of product page on by jkraemer.

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