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truffel

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Barcode: 4061462211867 (EAN / EAN-13)

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons

Countries where sold: Romania

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Health

Ingredients

  • icon

    73 ingredients


    premium,, h truffels praline blend ingredients: sugar, cocoa butter, cocoa mass, whole milk powder, condensed milk, 4.2% butter, humectant (sorbitol), glucose syrup, whey product, lactose, emulsifier lecithins (contains soy), shredded coconut, yogurt powder, peach puree, invert sugar syrup, cream powder, quark powder, apple puree, roasted coffee, natural flavors, raspberry fruit powder, maltodextrin, soluble coffee, natural vanilla flavor, acidifier (citric acid), strawberry juice from strawberry juice concentrate, hazelnuts, lemon juice concentrate, passion fruit juice from passion fruit juice concentrate, raspberry juice from raspberry juice concentrate, sea salt, coffee ground, caramel sugar syrup, coloring foods (turmeric concentrate, radish concentrate, blackcurrant concentrate, apple concentrate, carrot juice concentrate, turmeric root extract), natural bourbon vanilla flavor, gelling agent (pectins), natural lemon flavor, sun bleach oil, natural citrus flavor, natural raspberry flavor, bourbon vanilla powder, chocolate in the overall product: 34% white chocolate, 20% milk chocolate (cocoa: 31% minimum), 12% dark chocolate (cocoa: 60% minimum), may contain traces of egg, peanuts, other nuts and sulfur dioxide, keep cool ( 16°c to 18°c) and dry, protect as much as possible from light and sunlight, consume soon after receipt! tips for the bin how ida vat chocolatie separates ton cocoa e 200 g the amount of cocoa required for this product has been grown, traded and tested according to fairtrade standards, fairtrade promotes better work - and
    Allergens: Milk, Nuts
    Traces: Eggs, Peanuts, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Invert sugar
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E440 - Pectins


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: de:premium, de:h-truffels-pralinenmischung-zutaten, de:schwarzes-johannisbeerkonzentrat, de:curcumawurzelextrakt, de:natürliches-bourbon-vanillearoma, de:sonnenblu, de:menöl, de:anteil-schokolade-am-gesamterzeugnis, de:mindestens, de:edelbitterschokolade, de:mindestens, de:kühl, de:16-c-bis-18-c, de:trocken-aufbewahren, de:möglichst-vor-licht-und-sonneneinstrahlung-schützen, de:bald-nach-erhalt-verzehren-tipps-für-die-tonne-so-trennt-ida-vat-chocolatie-be-tonne-cocoa-e200g-die-für-dieses-produkt-benötigte-menge-an-kakao-wurde-gemäß-fairtrade-stan, de:dards-angebaut, de:gehandelt-und-geprüft, de:fairtrade-fördert-bessere-arbeits, de:und

    Some ingredients could not be recognized.

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  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk powder, Condensed milk, Butter, Whey product, Lactose, de:Joghurtpulver, Cream, Quark, de:Feine Milchschokolade

    Some ingredients could not be recognized.

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    Vegetarian status unknown


    Unrecognized ingredients: de:premium, de:h-truffels-pralinenmischung-zutaten, de:schwarzes-johannisbeerkonzentrat, de:curcumawurzelextrakt, de:natürliches-bourbon-vanillearoma, de:sonnenblu, de:menöl, de:anteil-schokolade-am-gesamterzeugnis, de:mindestens, de:edelbitterschokolade, de:mindestens, de:kühl, de:16-c-bis-18-c, de:trocken-aufbewahren, de:möglichst-vor-licht-und-sonneneinstrahlung-schützen, de:bald-nach-erhalt-verzehren-tipps-für-die-tonne-so-trennt-ida-vat-chocolatie-be-tonne-cocoa-e200g-die-für-dieses-produkt-benötigte-menge-an-kakao-wurde-gemäß-fairtrade-stan, de:dards-angebaut, de:gehandelt-und-geprüft, de:fairtrade-fördert-bessere-arbeits, de:und

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    PREMIUM, H TRUFFELS Pralinenmischung Zutaten (Zucker), Kakaobutter, Kakaomasse, Vollmilchpulver, Kondensmilch, Butter 4.2%, Feuchthaltemittel (Sorbit), Glukosesirup, Molkenerzeugnis, Milchzucker, Emulgator (Lecithine), Kokos, Joghurtpulver, Pfirsich, Invertzuckersirup, Sahne, Speisequark, Apfel, Röstkaffee, natürliche Aromen, Himbeerfruchtpulver, Maltodextrin, löslicher Kaffee, natürliches Vanillearoma, Säuerungsmittel (Citronensäure), Erdbeersaft aus Erdbeersaftkonzentrat, Haselnüsse, Zitronensaftkonzentrat, Maracujasaft aus Maracujasaftkonzentrat, Himbeersaft aus Himbeersaftkonzentrat, Meersalz, Kaffee, Karamellzuckersirup, färbende Lebensmittel (Kurkuma, Rettich, schwarzes Johannisbeerkonzentrat, Apfel, Karottensaftkonzentrat, Curcumawurzelextrakt), natürliches Bourbon Vanillearoma, Geliermittel (Pektine), natürliches Zitronenaroma, Sonnenblu, menöl, natürliches Citrusaroma, natürliches Himbeeraroma, Bourbon Vanille Pulver, Anteil Schokolade am Gesamterzeugnis (Weiße Schokolade 34%), Vollmilchschokolade 20% (Kakao (mindestens 31%)), Edelbitterschokolade 12% (Kakao (mindestens 60%)), anderen Schalenfrüchten, Schwefeldioxid enthalten, Kühl (16°C-bis 18°C), trocken aufbewahren, Möglichst vor Licht und Sonneneinstrahlung schützen, Bald nach Erhalt verzehren! TIPPS FÜR DIE TONNE So trennt IDA VAT CHOCOLATIE be Tonne COCOA e200g Die für dieses Produkt benötigte Menge an Kakao wurde gemäß Fairtrade-Stan, dards angebaut, gehandelt und geprüft, Fairtrade fördert bessere Arbeits, und
    1. PREMIUM -> de:premium
    2. H TRUFFELS Pralinenmischung Zutaten -> de:h-truffels-pralinenmischung-zutaten
      1. Zucker -> en:sugar - vegan: yes - vegetarian: yes
    3. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes
    4. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes
    5. Vollmilchpulver -> en:whole-milk-powder - vegan: no - vegetarian: yes
    6. Kondensmilch -> en:condensed-milk - vegan: no - vegetarian: yes
    7. Butter -> en:butter - vegan: no - vegetarian: yes - percent: 4.2
    8. Feuchthaltemittel -> en:humectant
      1. Sorbit -> en:e420 - vegan: yes - vegetarian: yes
    9. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes
    10. Molkenerzeugnis -> en:whey-product - vegan: no - vegetarian: maybe
    11. Milchzucker -> en:lactose - vegan: no - vegetarian: yes
    12. Emulgator -> en:emulsifier
      1. Lecithine -> en:e322 - labels: en:contains-soy - vegan: maybe - vegetarian: maybe
    13. Kokos -> en:coconut - vegan: yes - vegetarian: yes
    14. Joghurtpulver -> de:joghurtpulver - vegan: no - vegetarian: yes
    15. Pfirsich -> en:peach - vegan: yes - vegetarian: yes
    16. Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    17. Sahne -> en:cream - vegan: no - vegetarian: yes
    18. Speisequark -> en:quark - vegan: no - vegetarian: maybe
    19. Apfel -> en:apple - vegan: yes - vegetarian: yes
    20. Röstkaffee -> en:roasted-coffee - vegan: yes - vegetarian: yes
    21. natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    22. Himbeerfruchtpulver -> en:raspberry-powder - vegan: yes - vegetarian: yes
    23. Maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes
    24. löslicher Kaffee -> en:instant-coffee - vegan: yes - vegetarian: yes
    25. natürliches Vanillearoma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    26. Säuerungsmittel -> en:acid
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes
    27. Erdbeersaft aus Erdbeersaftkonzentrat -> en:strawberry-juice-from-concentrate - vegan: yes - vegetarian: yes
    28. Haselnüsse -> en:hazelnut - vegan: yes - vegetarian: yes
    29. Zitronensaftkonzentrat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
    30. Maracujasaft aus Maracujasaftkonzentrat -> de:maracujasaft-aus-maracujasaftkonzentrat - vegan: yes - vegetarian: yes
    31. Himbeersaft aus Himbeersaftkonzentrat -> fr:jus-de-framboise-a-base-de-concentre - vegan: yes - vegetarian: yes
    32. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes
    33. Kaffee -> en:coffee - vegan: yes - vegetarian: yes
    34. Karamellzuckersirup -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes
    35. färbende Lebensmittel -> fr:denree-alimentaire-colorante
      1. Kurkuma -> en:turmeric - vegan: yes - vegetarian: yes
      2. Rettich -> en:radish - vegan: yes - vegetarian: yes
      3. schwarzes Johannisbeerkonzentrat -> de:schwarzes-johannisbeerkonzentrat
      4. Apfel -> en:apple - vegan: yes - vegetarian: yes
      5. Karottensaftkonzentrat -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes
      6. Curcumawurzelextrakt -> de:curcumawurzelextrakt
    36. natürliches Bourbon Vanillearoma -> de:natürliches-bourbon-vanillearoma
    37. Geliermittel -> en:gelling-agent
      1. Pektine -> en:e440a - vegan: yes - vegetarian: yes
    38. natürliches Zitronenaroma -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes
    39. Sonnenblu -> de:sonnenblu
    40. menöl -> de:menöl
    41. natürliches Citrusaroma -> en:natural-citrus-flavouring - vegan: maybe - vegetarian: maybe
    42. natürliches Himbeeraroma -> en:natural-raspberry-flavouring - vegan: maybe - vegetarian: maybe
    43. Bourbon Vanille Pulver -> en:bourbon-vanilla-powder - vegan: yes - vegetarian: yes
    44. Anteil Schokolade am Gesamterzeugnis -> de:anteil-schokolade-am-gesamterzeugnis
      1. Weiße Schokolade -> en:white-chocolate - vegan: maybe - vegetarian: yes - percent: 34
    45. Vollmilchschokolade -> de:feine-milchschokolade - vegan: no - vegetarian: yes - percent: 20
      1. Kakao -> en:cocoa - vegan: yes - vegetarian: yes
        1. mindestens -> de:mindestens - percent: 31
    46. Edelbitterschokolade -> de:edelbitterschokolade - percent: 12
      1. Kakao -> en:cocoa - vegan: yes - vegetarian: yes
        1. mindestens -> de:mindestens - percent: 60
    47. anderen Schalenfrüchten -> en:nut - vegan: yes - vegetarian: yes
    48. Schwefeldioxid enthalten -> en:e220 - vegan: yes - vegetarian: yes
    49. Kühl -> de:kühl
      1. 16°C-bis 18°C -> de:16-c-bis-18-c
    50. trocken aufbewahren -> de:trocken-aufbewahren
    51. Möglichst vor Licht und Sonneneinstrahlung schützen -> de:möglichst-vor-licht-und-sonneneinstrahlung-schützen
    52. Bald nach Erhalt verzehren! TIPPS FÜR DIE TONNE So trennt IDA VAT CHOCOLATIE be Tonne COCOA e200g Die für dieses Produkt benötigte Menge an Kakao wurde gemäß Fairtrade-Stan -> de:bald-nach-erhalt-verzehren-tipps-für-die-tonne-so-trennt-ida-vat-chocolatie-be-tonne-cocoa-e200g-die-für-dieses-produkt-benötigte-menge-an-kakao-wurde-gemäß-fairtrade-stan
    53. dards angebaut -> de:dards-angebaut
    54. gehandelt und geprüft -> de:gehandelt-und-geprüft
    55. Fairtrade fördert bessere Arbeits -> de:fairtrade-fördert-bessere-arbeits
    56. und -> de:und

Nutrition

  • icon

    Bad nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4.2, rounded value: 4.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 6 / 10 (value: 2050, rounded value: 2050)
    • Sugars: 10 / 10 (value: 51, rounded value: 51)
    • Saturated fat: 10 / 10 (value: 17, rounded value: 17)
    • Sodium: 0 / 10 (value: 72, rounded value: 72)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 26 (26 - 0)

    Nutri-Score: E

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    Sugars in high quantity (51%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.18%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bonbons
    Energy 2,050 kj
    (490 kcal)
    -7%
    Fat 28 g -12%
    Saturated fat 17 g -2%
    Carbohydrates 56 g +7%
    Sugars 51 g +9%
    Fiber ?
    Proteins 4.2 g -28%
    Salt 0.18 g +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by inf
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlnMeaIvdnTvrGBvnxkqv1PrVDJ31Zvtpu672bKs.

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