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Gouda - Minus L - 150 g

Gouda - Minus L - 150 g

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Barcode: 4062800005209 (EAN / EAN-13)

Quantity: 150 g

Brands: Minus L

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Uncooked pressed cheeses, Cheeses of the Netherlands, Gouda

Labels, certifications, awards: No lactose

Traceability code: DE BY-13136 EG, DE NI-104 EG

Countries where sold: France

Matching with your preferences

Health

Ingredients

65 ingredients

gouda/gouda jong minusl in slices • 48 % fat i, tr, in plakjes 48 % v,g, op droge stof lactose-free,quot, oe) : milk, salt, cheese making cultures, microbial rennet - exchanged tofi:, unopened at 2°c to 8c minimum shelf life: see front, lactose-free* due to natural maturation, packed in a protective atmosphere, consume within a few days after opening, average nutritional values per 100 g/ gemiddelde uoedingswaarden per 100 g: energy/energy fat/vetten 1511 k]/364 kcal 29.0 g of which saturated fatty acids/ waaruan uverzadigde uetzuren 19.0 q carbohydrates/coolhydrates ,lt, 0.1 g of which sugars/ waarvan suikers n ingrediënten: melk, zout, fermenten, microbieel stremsel, ongeopend bewaren tussen: 4c/ 7°c, ten minste houdbaar tot: zie v0orkant, lactoseurij ingeuolge van natuurlijke rijping, onder beschermende atmosfeer verpakt, na openen beperkt houdbaar, ,lt,0,1g 25,0 g 1,70 g 700 mg (88 %**)/ protein/eiuwitten salt/zout calcium/calcium ,quot,lactose/lactose ,lt, 0,1g/100 g *reference amount for the daily intake (adults) /dagelijase referentie-innames (uolwassenen) omira gmbh jahnstraße 10, 88214 ravensburg deutschland / duitsland www,minusl,de ni104 e150g eg oe) lch feel good, because minus, brings pleasure into my life, nl ik voel me goed, want minusl, ,quot,ö62800005209 brengt smaak in mijn leven

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:gouda-jong-minusl-in-scheiben, de:fett-i, de:tr, de:in-plakjes-48-v, de:g, de:op-droge-stof-laktosefrei, de:quot, de:oe, de:käserei, de:mikrobieller-labaus, de:tauschstofi, de:ungeöffnet-bei-2-c-bis-8c-mindestens-haltbar-bis, de:siehe-vorderseite, de:laktosefrei-aufgrund-natürlicher-reifung, de:nach-dem-offnen-innerhalb-weniger-tage-verbrauchen, de:durchschnittliche-nährwerte-je, de:gemiddelde-uoedingswaarden-per, de:energie, de:ernergie-fett, de:vetten-1511-k, de:364-kcal-29-davon-gesättigte-fettsäuren, de:waaruan-uverzadigde-uetzuren-19-0-q-kohlenhydrate, de:koolhydraten, de:lt, de:davon-zucker, de:waarvan-suikers-n-ingrediënten, de:melk, de:zout, de:fermenten, de:microbieel-stremsel, de:ongeopend-bewaren-tussen, de:4c, de:7-c, de:ten-minste-houdbaar-tot, de:zie-v0orkant, de:lactoseurij-ingeuolge-van-natuurlijke-rijping, de:onder-beschermende-atmosfeer-verpakt, de:na-openen-beperkt-houdbaar, de:lt, de:eiuwitten-salz, de:zout-calcium, de:quot, de:lt, de:referenzmenge-für-die-tägliche-zufuhr, de:erwachsene, de:dagelijase-referentie-innames, de:uolwassenen, de:omira-gmbh-jahnstraße-10, de:88214-ravensburg-deutschland, de:duitsland-www, de:minusl, de:de-ni104-e150g-eg-oe-lch-fühl-mich-wohl, de:denn-minus, de:bringt-genuss-in-mein-leben, de:nl-ik-voel-me-goed, de:want-minusl, de:quot, de:ö62800005209-brengt-smaak-in-mijn-leven
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Gouda, Lactose, Lactose
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:gouda-jong-minusl-in-scheiben, de:fett-i, de:tr, de:in-plakjes-48-v, de:g, de:op-droge-stof-laktosefrei, de:quot, de:oe, de:käserei, de:mikrobieller-labaus, de:tauschstofi, de:ungeöffnet-bei-2-c-bis-8c-mindestens-haltbar-bis, de:siehe-vorderseite, de:laktosefrei-aufgrund-natürlicher-reifung, de:nach-dem-offnen-innerhalb-weniger-tage-verbrauchen, de:durchschnittliche-nährwerte-je, de:gemiddelde-uoedingswaarden-per, de:energie, de:ernergie-fett, de:vetten-1511-k, de:364-kcal-29-davon-gesättigte-fettsäuren, de:waaruan-uverzadigde-uetzuren-19-0-q-kohlenhydrate, de:koolhydraten, de:lt, de:davon-zucker, de:waarvan-suikers-n-ingrediënten, de:melk, de:zout, de:fermenten, de:microbieel-stremsel, de:ongeopend-bewaren-tussen, de:4c, de:7-c, de:ten-minste-houdbaar-tot, de:zie-v0orkant, de:lactoseurij-ingeuolge-van-natuurlijke-rijping, de:onder-beschermende-atmosfeer-verpakt, de:na-openen-beperkt-houdbaar, de:lt, de:eiuwitten-salz, de:zout-calcium, Calcium, de:quot, de:lt, de:referenzmenge-für-die-tägliche-zufuhr, de:erwachsene, de:dagelijase-referentie-innames, de:uolwassenen, de:omira-gmbh-jahnstraße-10, de:88214-ravensburg-deutschland, de:duitsland-www, de:minusl, de:de-ni104-e150g-eg-oe-lch-fühl-mich-wohl, de:denn-minus, de:bringt-genuss-in-mein-leben, de:nl-ik-voel-me-goed, de:want-minusl, de:quot, de:ö62800005209-brengt-smaak-in-mijn-leven
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Gouda, Gouda Jong Minusl in Scheiben, Fett i 48%, Tr, in plakjes 48 % V, G, op droge stof LAKTOSEFREI, quot, OE, Salz, Käserei, kulturen, mikrobieller Labaus, tauschstofi, Ungeöffnet bei 2°C bis 8c mindestens haltbar bis (siehe Vorderseite), Laktosefrei* aufgrund natürlicher Reifung, Nach dem Offnen innerhalb weniger Tage verbrauchen, Durchschnittliche Nährwerte je, Gemiddelde uoedingswaarden per (Energie, Ernergie Fett, Vetten 1511 k, 364 kcal 29.0% davon gesättigte Fettsäuren, waaruan uverzadigde uetzuren 19‚0 q Kohlenhydrate, Koolhydraten), lt, davon Zucker 0.1%, waarvan suikers N Ingrediënten (Melk), Zout, fermenten, microbieel stremsel, Ongeopend bewaren tussen (4C, 7°C), Ten minste houdbaar tot (zie v0orkant), Lactoseurij ingeuolge van natuurlijke rijping, Onder beschermende atmosfeer verpakt, Na openen beperkt houdbaar, lt, Eiweiß, Eiuwitten Salz, Zout Calcium, Calcium, quot, Laktose, lactose, lt 0.1%, Referenzmenge für die tägliche Zufuhr (Erwachsene), Dagelijase referentie-innames (uolwassenen), OMIRA GmbH Jahnstraße 10, 88214 Ravensburg Deutschland, Duitsland www, minusL, de NI104 e150g EG OE) lch fühl mich wohl, denn Minus, bringt Genuss in mein Leben, NL Ik voel me goed, want Minusl, quot, ö62800005209 brengt smaak in mijn leven
Gouda -> en:gouda - vegan: no - vegetarian: maybe - ciqual_food_code: 12736

Gouda Jong Minusl in Scheiben -> de:gouda-jong-minusl-in-scheiben

Fett i -> de:fett-i - percent: 48

Tr -> de:tr

in plakjes 48 % V -> de:in-plakjes-48-v

G -> de:g

op droge stof LAKTOSEFREI -> de:op-droge-stof-laktosefrei

quot -> de:quot

OE -> de:oe

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Käserei -> de:käserei

kulturen -> en:microbial-culture - vegan: maybe - vegetarian: maybe

mikrobieller Labaus -> de:mikrobieller-labaus

tauschstofi -> de:tauschstofi

Ungeöffnet bei 2°C bis 8c mindestens haltbar bis -> de:ungeöffnet-bei-2-c-bis-8c-mindestens-haltbar-bis

siehe Vorderseite -> de:siehe-vorderseite

Laktosefrei* aufgrund natürlicher Reifung -> de:laktosefrei-aufgrund-natürlicher-reifung

Nach dem Offnen innerhalb weniger Tage verbrauchen -> de:nach-dem-offnen-innerhalb-weniger-tage-verbrauchen

Durchschnittliche Nährwerte je -> de:durchschnittliche-nährwerte-je

Gemiddelde uoedingswaarden per -> de:gemiddelde-uoedingswaarden-per

Energie -> de:energie

Ernergie Fett -> de:ernergie-fett

Vetten 1511 k -> de:vetten-1511-k

364 kcal 29.0% davon gesättigte Fettsäuren -> de:364-kcal-29-davon-gesättigte-fettsäuren

waaruan uverzadigde uetzuren 19‚0 q Kohlenhydrate -> de:waaruan-uverzadigde-uetzuren-19-0-q-kohlenhydrate

Koolhydraten -> de:koolhydraten

lt -> de:lt

davon Zucker -> de:davon-zucker - percent: 0.1

waarvan suikers N Ingrediënten -> de:waarvan-suikers-n-ingrediënten

Melk -> de:melk

Zout -> de:zout

fermenten -> de:fermenten

microbieel stremsel -> de:microbieel-stremsel

Ongeopend bewaren tussen -> de:ongeopend-bewaren-tussen

4C -> de:4c

7°C -> de:7-c

Ten minste houdbaar tot -> de:ten-minste-houdbaar-tot

zie v0orkant -> de:zie-v0orkant

Lactoseurij ingeuolge van natuurlijke rijping -> de:lactoseurij-ingeuolge-van-natuurlijke-rijping

Onder beschermende atmosfeer verpakt -> de:onder-beschermende-atmosfeer-verpakt

Na openen beperkt houdbaar -> de:na-openen-beperkt-houdbaar

lt -> de:lt

Eiweiß -> en:protein - vegan: maybe - vegetarian: maybe

Eiuwitten Salz -> de:eiuwitten-salz

Zout Calcium -> de:zout-calcium

Calcium -> en:calcium

quot -> de:quot

Laktose -> en:lactose - vegan: no - vegetarian: yes

lactose -> en:lactose - vegan: no - vegetarian: yes

lt -> de:lt - percent: 0.1

Referenzmenge für die tägliche Zufuhr -> de:referenzmenge-für-die-tägliche-zufuhr

Erwachsene -> de:erwachsene

Dagelijase referentie-innames -> de:dagelijase-referentie-innames

uolwassenen -> de:uolwassenen

OMIRA GmbH Jahnstraße 10 -> de:omira-gmbh-jahnstraße-10

88214 Ravensburg Deutschland -> de:88214-ravensburg-deutschland

Duitsland www -> de:duitsland-www

minusL -> de:minusl

de NI104 e150g EG OE) lch fühl mich wohl -> de:de-ni104-e150g-eg-oe-lch-fühl-mich-wohl

denn Minus -> de:denn-minus

bringt Genuss in mein Leben -> de:bringt-genuss-in-mein-leben

NL Ik voel me goed -> de:nl-ik-voel-me-goed

want Minusl -> de:want-minusl

quot -> de:quot

ö62800005209 brengt smaak in mijn leven -> de:ö62800005209-brengt-smaak-in-mijn-leven

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 23, rounded value: 23)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 6

Energy: 0 / 10 (value: 0, rounded value: 0)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 6 / 10 (value: 600, rounded value: 600)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Gouda
Energy	0 kj (0 kcal)	-100%
Fat	28 g	-5%
Saturated fat	0 g	-100%
Carbohydrates	0 g	-100%
Sugars	0 g	-100%
Fiber	?
Proteins	23 g	-5%
Salt	1.5 g	-18%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

Category: Gouda cheese, from cow's milk

PEF environmental score: 0.57 (the lower the score, the lower the impact)
including impact on climate change: 5.96 kg CO2 eq/kg of product

Stage	Impact
Agriculture	83.4 %
Processing	7.9 %
Packaging	3.8 %
Transportation	2.9 %
Distribution	1.6 %
Consumption	0.4 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: +3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Netherlands	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 37/100)
Product: Gouda - Minus L - 150 g

Life cycle analysis score: 49
Sum of bonuses and maluses: -12

Final score: 37/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

596 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gouda cheese, from cow's milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	84.4 %
Processing	6.9 %
Packaging	4.4 %
Transportation	3.5 %
Distribution	0.6 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Netherlands	100 %	Medium

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Data sources

Product added on March 8, 2019, 2:04:57 PM CET by kiliweb
Last edit of product page on February 17, 2024, 3:17:48 AM CET by fabi2.
Product page also edited by grumpf, inf, openfoodfacts-contributors, roboto-app, yuka.UTQ4S1NJMDVsdlV3a1BCdXp6anQ5OEIwNHBDeVJuT21MN0VUSWc9PQ.

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Gouda - Minus L - 150 g