Hafer Naturghurt - Velike - 500 g

Barcode: 4063608500071 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wasser, Hafer* (14 %), Sonnenblumenöl*, Citrusfasern, Sonnenblumenprotein*, Verdickungsmittel: Agar-Agar", Meersalz, Säuerungskulturen.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Additives:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

2.4 g Fat in low quantity
0.2 g Saturated fat in low quantity
2.1 g Sugars in low quantity
0.12 g Salt in low quantity

Comparison to average values of products in the same category:

(498 products)
(507 products)
(885 products)
(34231 products)
(64332 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Non-dairy yogurts Non-dairy fermented foods Non-dairy desserts Desserts Fermented foods
Energy (kJ) 296 kj -7% -7% -17% -59% -67%
Energy (kcal) 71 kcal -14% -14% -24% -62% -72%
Energy 296 kj
(71 kcal)
-13% -13% -23% -61% -71%
Fat 2.4 g -20% -21% -27% -67% -87%
- Saturated fat 0.2 g -80% -81% -85% -95% -98%
Carbohydrates 9.9 g +6% +6% -16% -60% +105%
- Sugars 2.1 g -70% -70% -76% -89% -40%
Fibers 1.5 g +59% +58% +43% +69% +1,204%
Proteins 1.6 g -48% -48% -42% -49% -89%
Salt 0.12 g +24% +22% +15% -26% -88%
Sodium 0.048 g +24% +22% +15% -26% -88%
Nutrition score - France -1 -246% -231% -165% -112% -110%
Nutri-Score A -246% -231% -165% -112% -110%

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by jeanfred
Last edit of product page on by degutant.
Product page also edited by hale, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlkdtUd_xpS7mZiX6m0bX3taRfsS1X8587ZX8F6s.

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