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NATURE GUM Spearmint - Dontodent - 28 g (20 x 1,4 g)

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NATURE GUM Spearmint - Dontodent - 28 g (20 x 1,4 g)

Barcode: 4066447111873 (EAN / EAN-13)

Common name: Zuckerfreier Kaugummi mit Minzaromen, mit Süßungsmittel (Xylit aus Finnland) gesüßt

Quantity: 28 g (20 x 1,4 g)

Packaging: Cardboard, Non-corrugated cardboard, Pack

Brands: Dontodent, Dm

Categories: Snacks, Sweet snacks, Confectioneries, Chewing gum, Sugar-free chewing gum

Labels, certifications, awards: No gluten, Vegetarian, Vegan, Made in Swiss, Natural flavors, No colorings, de:Sorbitfrei, de:Zuckerfrei

Origin of the product and/or its ingredients: Hergestellt in Schweiz, Xylit aus Finnland.

Origin of ingredients: Finland

Manufacturing or processing places: Schweiz

Link to the product page on the official site of the producer: https://www.dm.de/dontodent-kaugummi-nat...

Stores: Dm

Countries where sold: France, Germany

Matching with your preferences

Health

Ingredients

10 ingredients

German: Süßungsmittel (Xylit 67 %), natürliche Kaumasse, natürliche Aromen, Verdickungsmittel (Gummi arabicum), Feuchthaltemittel (Glycerin), Überzugsmittel (Carnaubawachs).

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E414 - Acacia gum

Additive: E422 - Glycerol

Additive: E903 - Carnauba wax

Ingredient: Flavouring

Ingredient: Glazing agent

Ingredient: Humectant

Ingredient: Sweetener

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E414 - Acacia gum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E903 - Carnauba wax

Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:natürliche-kaumasse
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: de:natürliche-kaumasse
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: de:natürliche-kaumasse
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Süßungsmittel (Xylit 67%), natürliche Kaumasse, natürliche Aromen, Verdickungsmittel (Gummi arabicum), Feuchthaltemittel (Glycerin), Überzugsmittel (Carnaubawachs)
Süßungsmittel -> en:sweetener - percent_min: 67 - percent_max: 67

Xylit -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 67 - percent: 67 - percent_max: 67

natürliche Kaumasse -> de:natürliche-kaumasse - percent_min: 13 - percent_max: 33

natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 5

Gummi arabicum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Feuchthaltemittel -> en:humectant - percent_min: 0 - percent_max: 5

Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Überzugsmittel -> en:glazing-agent - percent_min: 0 - percent_max: 5

Carnaubawachs -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
Xylit aus Finnland.
Xylit -> en:e967

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Chewing gum

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1,4 g, 1 Kaugummi)	Compared to: Sugar-free chewing gum
Energy	725 kj (174 kcal)	10.1 kj (2 kcal)	+3%
Fat	< 0.5 g	< 0.007 g	+126%
Saturated fat	< 0.1 g	< 0.001 g	-25%
Carbohydrates	67 g	0.938 g	+2%
Sugars	< 0.5 g	< 0.007 g	+840%
Polyols (sugar alcohols)	67 g	0.938 g	+1%
Fiber	-	-
Proteins	< 0.5 g	< 0.007 g	+300%
Salt	0.07 g	0.001 g	+156%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1,4 g, 1 Kaugummi

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Packet (Non-corrugated cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

NATURE GUM Spearmint - Recycling instructions and/or packaging information - de

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Medium

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Complete or correct product information

Data sources

Product added on May 6, 2022, 8:48:32 PM CEST by kiliweb
Last edit of product page on November 28, 2023, 12:09:29 PM CET by charlesnepote.
Product page also edited by gaellebourdonnec, sandman095, worldtest, yuka.sY2b0xO6T85zoF3NwEKvlh1_S-TwoA7kHT7vgUDUnd6sKYTiUP5vu4zGH6o, yuka.sY2b0xO6T85zoF3NwEKvln5DeufSjGycah3itGKL3derCIS4QvF8spb7Yqs, yuka.sY2b0xO6T85zoF3NwEKvlnBjaerPrS_qbxXlwXCs-86Cf6PaQ9NT5InoE6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

NATURE GUM Spearmint - Dontodent - 28 g (20 x 1,4 g)

NATURE GUM Spearmint - Dontodent - 28 g (20 x 1,4 g)

Matching with your preferences

Health

Ingredients

10 ingredients

Food processing

Ultra processed foods

Additives

E414 - Acacia gum

E422 - Glycerol

E903 - Carnauba wax

Ingredients analysis

Palm oil free

We need your help!

Vegan

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Nutri-Score not-applicable

Nutrient levels

Fat in low quantity (0.5%)

Saturated fat in low quantity (0.1%)

Sugars in low quantity (0.5%)

Salt in low quantity (0.07%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources