Paulaner

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  : Water, malted wheat, malted barley, yeast, hops, Store cool and dry, Ingrédients (eau), malt de blé, malt d'orge, levure, houblon, Stocker au frais et au sec, Ingredienti (acqua), malto di frumento, malto d'orzo, lievito, luppolo, Tenere al fresco e all'asciutho, Ingredientes (agua), malta de trigo, malta de cebada, levadura, lúpulo, Conservar en lugar fresco y seco, Ainekset (vesi), vehnämallas, ohramallas, hiva, bumala, Säilytä viileässä ja kuivassa, Ingredienser (Vatten), vetemalt, kornmalt, jäst, humle, Förvaras kallt och tort, Składniki (woda), shód psenicmy, shid jeczmienny, drozdze, chmiel, wag 12.5%, Przechowywać w chłodnym i suchym miejscu, Minchener Bler PHICAL IN Best hefore end A cOner& preferemce avant fin (Da conan prefenibilmente cntro la finc Consani proferentemente antes de fin de Pasa cmnen kuun lopuss Biset fre utgingen a), Najlepiej spożyć przcd koicem Munich Beer

  1. Water -> fr:water
  2. malted wheat -> fr:malted-wheat
  3. malted barley -> fr:malted-barley
  4. yeast -> fr:yeast
  5. hops -> fr:hops
  6. Store cool and dry -> fr:store-cool-and-dry
  7. Ingrédients -> fr:ingredients
     1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  8. malt de blé -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  9. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes
  10. levure -> en:yeast - vegan: yes - vegetarian: yes
  11. houblon -> en:hops - vegan: yes - vegetarian: yes
  12. Stocker au frais et au sec -> fr:stocker-au-frais-et-au-sec
  13. Ingredienti -> fr:ingredienti
      1. acqua -> fr:acqua
  14. malto di frumento -> fr:malto-di-frumento
  15. malto d'orzo -> fr:malto-d-orzo
  16. lievito -> fr:lievito
  17. luppolo -> fr:luppolo
  18. Tenere al fresco e all'asciutho -> fr:tenere-al-fresco-e-all-asciutho
  19. Ingredientes -> fr:ingredientes
      1. agua -> fr:agua
  20. malta de trigo -> fr:malta-de-trigo
  21. malta de cebada -> fr:malta-de-cebada
  22. levadura -> fr:levadura
  23. lúpulo -> fr:lupulo
  24. Conservar en lugar fresco y seco -> fr:conservar-en-lugar-fresco-y-seco
  25. Ainekset -> fr:ainekset
      1. vesi -> fr:vesi
  26. vehnämallas -> fr:vehnamallas
  27. ohramallas -> fr:ohramallas
  28. hiva -> fr:hiva
  29. bumala -> fr:bumala
  30. Säilytä viileässä ja kuivassa -> fr:sailyta-viileassa-ja-kuivassa
  31. Ingredienser -> fr:ingredienser
      1. Vatten -> fr:vatten
  32. vetemalt -> fr:vetemalt
  33. kornmalt -> fr:kornmalt
  34. jäst -> fr:jast
  35. humle -> fr:humle
  36. Förvaras kallt och tort -> fr:forvaras-kallt-och-tort
  37. Składniki -> fr:składniki
      1. woda -> fr:woda
  38. shód psenicmy -> fr:shod-psenicmy
  39. shid jeczmienny -> fr:shid-jeczmienny
  40. drozdze -> fr:drozdze
  41. chmiel -> fr:chmiel
  42. wag -> fr:wag - percent: 12.5
  43. Przechowywać w chłodnym i suchym miejscu -> fr:przechowywać-w-chłodnym-i-suchym-miejscu
  44. Minchener Bler PHICAL IN Best hefore end A cOner& preferemce avant fin -> fr:minchener-bler-phical-in-best-hefore-end-a-coner-preferemce-avant-fin
      1. Da conan prefenibilmente cntro la finc Consani proferentemente antes de fin de Pasa cmnen kuun lopuss Biset fre utgingen a -> fr:da-conan-prefenibilmente-cntro-la-finc-consani-proferentemente-antes-de-fin-de-pasa-cmnen-kuun-lopuss-biset-fre-utgingen-a
  45. Najlepiej spożyć przcd koicem Munich Beer -> fr:najlepiej-spożyć-przcd-koicem-munich-beer

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Fat	?
  Saturated fat	?
  Carbohydrates	?
  Sugars	?
  Fiber	?
  Proteins	?
  Salt	?
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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