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Bürger Maultaschen Frischkäse spinat, 340 g – 340 g

Bürger Maultaschen Frischkäse spinat, 340 g – 340 g

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Barcode:
4075600052403(EAN / EAN-13)

Common name: Maultaschen mit einer molkeneiweißkäse- (Ricotta) und blattspinathaltigen Füllung

Quantity: 340 g

Packaging: Plastic

Brands: Bürger

Categories: Meals, Pasta dishes, de:Maultaschen

Labels, certifications, awards: Vegetarian

Traceability code: DE BW-01188 EG, DE BW-011 EG, DE BW-01168 EG

Stores: Aldi, Aldi-Nord

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21
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      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Energy

      2/10 points (728kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (3.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      7/20 points (1.6g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (11 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: de:Maultaschen
    Energy 728 kj
    (174 kcal)
    -7%
    Fat 4 g -30%
    Saturated fat 2.5 g +16%
    Carbohydrates 25.9 g +7%
    Sugars 3.3 g +59%
    Fiber ?
    Proteins 8.8 g +9%
    Salt 1.6 g +18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21 %

Ingredients

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    28 ingredients


    German: Hartweizengriess, 15% Blattspinat, 12% Ricotta (Molke (aus Milch), Speisesalz, Säuerungsmittel: Citronensäure), Zwiebeln, Weißbrot (Weizenmehl, Trinkwasser, Speisesalz, Hefe), Trinkwasser, Eiweiss aus Hühnerei, Gouda, Vollei, Stärke, Hartkäse Speisesalz, Stabilisator: (Natriumacetate, Natrumcitrate, Ascorbinsäure), Verdickungsmittel: Guarkernmehl, Gewürze, Gewürzextrakte.
    Allergens: Eggs, Gluten, Milk
    Traces: Celery
    • Ingredient information


      • Durum wheat semolina: 44.0% (estimate)


      • Spinach leaves: 15.0%


      • Ricotta: 12.0%


      • — Whey: 10.4% (estimate)


      • —— Milk: 10.4% (estimate)


      • — Salt: < 2% (estimate)


      • — Acid: < 2% (estimate)


      • —— E330: < 2% (estimate)


      • Onion: 6.0% (estimate)


      • weißbrot: 6.0% (estimate)


      • — Wheat flour: 3.0% (estimate)


      • — Water: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • — Yeast: < 2% (estimate)


      • Water: 6.0% (estimate)


      • eiweiss-aus-hühnerei: 5.5% (estimate)


      • Gouda: 2.8% (estimate)


      • Whole egg: < 2% (estimate)


      • Starch: < 2% (estimate)


      • hartkäse-speisesalz: < 2% (estimate)


      • Stabiliser: < 2% (estimate)


      • — E262: < 2% (estimate)


      • natrumcitrate: < 2% (estimate)


      • E300: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Spice: < 2% (estimate)


      • Spice extract: < 2% (estimate)


Food processing

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: de:weißbrot, de:eiweiss-aus-hühnerei, de:hartkäse-speisesalz, de:natrumcitrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Ricotta, Whey, Milk, Gouda, Whole egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:weißbrot, de:eiweiss-aus-hühnerei, de:hartkäse-speisesalz, de:natrumcitrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: _Hartweizengriess_, Blattspinat 15%, Ricotta 12% (_Molke_ (aus _Milch_), Speisesalz, Säuerungsmittel (Citronensäure)), Zwiebeln, Weißbrot (_Weizenmehl_, Trinkwasser, Speisesalz, Hefe), Trinkwasser, _Eiweiss_ aus _Hühnerei_, _Gouda_, _Vollei_, Stärke, _Hartkäse_ Speisesalz, Stabilisator (Natriumacetate), Natrumcitrate, Ascorbinsäure, Verdickungsmittel (Guarkernmehl), Gewürze, Gewürzextrakte
    1. _Hartweizengriess_ -> en:durum-wheat-semolina – vegan: yes – vegetarian: yes – ciqual_food_code: 9610 – percent_min: 15 – percent_max: 73
    2. Blattspinat -> en:spinach-leaves – vegan: yes – vegetarian: yes – ciqual_food_code: 20059 – percent_min: 15 – percent: 15 – percent_max: 15
    3. Ricotta -> en:ricotta – vegan: no – vegetarian: maybe – ciqual_food_code: 19585 – percent_min: 12 – percent: 12 – percent_max: 12
      1. _Molke_ -> en:whey – vegan: no – vegetarian: maybe – percent_min: 8.8 – percent_max: 12
        1. aus _Milch_ -> en:milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 8.8 – percent_max: 12
      2. Speisesalz -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 1.6
      3. Säuerungsmittel -> en:acid – percent_min: 0 – percent_max: 1.6
        1. Citronensäure -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.6
    4. Zwiebeln -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 12
    5. Weißbrot -> de:weißbrot – percent_min: 0 – percent_max: 12
      1. _Weizenmehl_ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 12
      2. Trinkwasser -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 6
      3. Speisesalz -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 1.6
      4. Hefe -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 1.6
    6. Trinkwasser -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 12
    7. _Eiweiss_ aus _Hühnerei_ -> de:eiweiss-aus-hühnerei – percent_min: 0 – percent_max: 12
    8. _Gouda_ -> en:gouda – vegan: no – vegetarian: maybe – ciqual_food_code: 12736 – percent_min: 0 – percent_max: 11.6666666666667
    9. _Vollei_ -> en:whole-egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 10
    10. Stärke -> en:starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 8.75
    11. _Hartkäse_ Speisesalz -> de:hartkäse-speisesalz – percent_min: 0 – percent_max: 7.77777777777778
    12. Stabilisator -> en:stabiliser – percent_min: 0 – percent_max: 7
      1. Natriumacetate -> en:e262 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 7
    13. Natrumcitrate -> de:natrumcitrate – percent_min: 0 – percent_max: 6.36363636363636
    14. Ascorbinsäure -> en:e300 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5.83333333333333
    15. Verdickungsmittel -> en:thickener – percent_min: 0 – percent_max: 5.38461538461539
      1. Guarkernmehl -> en:e412 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5.38461538461539
    16. Gewürze -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
    17. Gewürzextrakte -> en:spice-extract – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 4.66666666666667

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by lafel, openfoodfacts-contributors, roboto-app, tacite-mass-editor, yuka.Wi84TEtZb0x0cWtza2ZZenBFM3Y2dGxVd3NUeldtZm1FOUJBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhrb9vG_DbDDi3jnRWqxIeENc3YaOEi6ab-b6o.

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