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Turkish delight - Dairyfine - 150g

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Turkish delight - Dairyfine - 150g

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Barcode: 4088600216188 (EAN / EAN-13)

Quantity: 150g

Packaging: Mixed plastic film-wrapper

Brands: Dairyfine

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Milk chocolates, Filled chocolates, Filled milk chocolates

Labels, certifications, awards: Rainforest Alliance

Countries where sold: United Kingdom

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Health

Ingredients

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    32 ingredients

    milk chocolate (65%) (sugar, cocoa butter*,whole milk powder, cocoa mass*, emulsifier: lecithins (sunflower), vanilla extract), turkish delight filling (35%) (glucose syrup, sugar, water, gelling ágent: pectins, acidity regulators: sodium citrates, gitric acid, colour, anthocyanins, flavouring), mi̇lk chocoláte coñtains cocoa solids 30% mi̇nimum, milk solids 14% minimum, *rainforest alliance certifiedm, find out more at ra,org, allergy advice: for allergens, see ingredients in bold, may also contain peanuts and nuts, diétary advice: suitalble for vegetarians, no artifidal colours, flavourings or preservatives, 150ge
    Allergens: Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E163 - Anthocyanins
    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins

    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Turkish-delight-filling, Gitric-acid, Mi̇lk-chocolate-contains-cocoa-solids-30-mi̇nimum, Rainforest-alliance-certifiedm, Find-out-more-at-ra, Org, Dietary-advice, Suitalble-for, No-artifidal-colours, 150ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Milk chocolate, Whole milk powder, Milk solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Turkish-delight-filling, Gitric-acid, Mi̇lk-chocolate-contains-cocoa-solids-30-mi̇nimum, Rainforest-alliance-certifiedm, Find-out-more-at-ra, Org, Dietary-advice, No-artifidal-colours, 150ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: milk chocolate 65% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (lecithins (sunflower)), vanilla extract), turkish delight filling 35% (glucose syrup, sugar, water, gelling ágent (pectins), acidity regulators (sodium citrates), gitric acid, colour, anthocyanins, flavouring), mi̇lk chocoláte coñtains cocoa solids 30% mi̇nimum, milk solids 14%, rainforest alliance certifiedm, find out more at ra, org, diétary advice (suitalble for), no artifidal colours, flavourings, preservatives, 150ge
    1. milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 65
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      5. emulsifier -> en:emulsifier
        1. lecithins -> en:e322 - vegan: maybe - vegetarian: maybe
          1. sunflower -> en:sunflower - vegan: yes - vegetarian: yes
      6. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065
    2. turkish delight filling -> en:turkish-delight-filling - percent: 35
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. gelling ágent -> en:gelling-agent
        1. pectins -> en:e440a - vegan: yes - vegetarian: yes
      5. acidity regulators -> en:acidity-regulator
        1. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
      6. gitric acid -> en:gitric-acid
      7. colour -> en:colour
      8. anthocyanins -> en:e163 - vegan: yes - vegetarian: yes
      9. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. mi̇lk chocoláte coñtains cocoa solids 30% mi̇nimum -> en:mi̇lk-chocolate-contains-cocoa-solids-30-mi̇nimum
    4. milk solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 14
    5. rainforest alliance certifiedm -> en:rainforest-alliance-certifiedm
    6. find out more at ra -> en:find-out-more-at-ra
    7. org -> en:org
    8. diétary advice -> en:dietary-advice
      1. suitalble for -> en:suitalble-for - labels: en:vegetarian - vegetarian: en:yes
    9. no artifidal colours -> en:no-artifidal-colours
    10. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
    11. preservatives -> en:preservative
    12. 150ge -> en:150ge

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.4, rounded value: 3.4)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 25

    • Energy: 5 / 10 (value: 1991, rounded value: 1991)
    • Sugars: 10 / 10 (value: 59, rounded value: 59)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 0 / 10 (value: 80, rounded value: 80)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (25g)     		Compared to: Filled milk chocolates
    Energy 1,991 kj
    (475 kcal)     		498 kj
    (119 kcal)     		-13%
    Fat 24 g 6 g -30%
    Saturated fat 15 g 3.75 g -20%
    Carbohydrates 62 g 15.5 g +17%
    Sugars 59 g 14.8 g +19%
    Fiber 0.5 g 0.125 g -76%
    Proteins 3.4 g 0.85 g -47%
    Salt 0.2 g 0.05 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25g

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Data sources

Product added on by en33nch
Last edit of product page on by .
Product page also edited by ecoscore-impact-estimator, inf, kiliweb, moon-rabbit, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvllxXfOjw_Gz2Cj7QlXOVltSeFKbRR9Bqvpj_CKs.

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