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minted lamb shank - specially selected - 400g
minted lamb shank - specially selected - 400g
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Barcode: 4088600406640 (EAN / EAN-13)
Quantity: 400g
Packaging: Container, Plastic bag
Brands: specially selected, Aldi
Categories: Meats and their products, Meats, Lamb meat, Lamb leg, Lamb shank, fr:Souris d'agneau
Origin of ingredients: British lamb
Manufacturing or processing places: Uk
Traceability code: GB LY027
Stores: Aldi
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
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50 ingredients
LAMB (78%), Water, Port, Brown Sugar, Lamb Stock (Lamb Meat Concentrate, Yeast Extract, Sugar, Cornflour, Salt, Onion Concentrate, Thyme Oil, Rosemary Oil), Maize Starch, Redcurrant Jelly (Glucose, Redcurrant Juice From Concentrate, Gelling Agent: Pectins; Acid: Citric Acid; Acidity Regulator: Sodium Citrates), Tomato Purée, Salt, Balsamic Vinegar, (White Wine Vinegar, Grape Must), Garlic Powder, Onion Powder, Rapeseed Oil, Worcestershire Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Cloves, Garlic Purée, Ginger Purée), Dried Mint, Mint, Cracked Black Pepper, Dried Parsley, Dried Thyme, Barley Malt Extract, Ground Black Pepper, Thyme.Allergens: GlutenTraces: Alcohol, Bone
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E440 - Pectins
- Ingredient: Gelling agent
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Lamb-stock, Rosemary-oil, Redcurrant-jellySome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Lamb meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Lamb meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: LAMB 78%, Water, Port, Brown Sugar, Lamb Stock (Lamb Meat, Yeast Extract, Sugar, Cornflour, Salt, Onion, Thyme Oil, Rosemary Oil), Maize Starch, Redcurrant Jelly (Glucose, Redcurrant Juice, Gelling Agent (Pectins), Acid (Citric Acid), Acidity Regulator (Sodium Citrates)), Tomato Purée, Salt, Balsamic Vinegar (White Wine Vinegar, Grape Must), Garlic, Onion, Rapeseed Oil, Worcestershire Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion, Salt, Tamarind Paste, Cloves, Garlic Purée, Ginger), Mint, Mint, Cracked Black Pepper, Parsley, Thyme, _Barley_ Malt Extract, Black Pepper, Thyme- LAMB -> en:lamb - percent_min: 78 - percent: 78 - percent_max: 78
- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.04761904761905 - percent_max: 22
- Port -> en:port - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20.9523809523809
- Brown Sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
- Lamb Stock -> en:lamb-stock - percent_min: 0 - percent_max: 2.3
- Lamb Meat -> en:lamb-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.3
- Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.766666666666667
- Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.575
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.383333333333333
- Thyme Oil -> en:thyme-oil - from_palm_oil: no - percent_min: 0 - percent_max: 0.328571428571429
- Rosemary Oil -> en:rosemary-oil - percent_min: 0 - percent_max: 0.328571428571429
- Maize Starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
- Redcurrant Jelly -> en:redcurrant-jelly - percent_min: 0 - percent_max: 2.3
- Glucose -> en:glucose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
- Redcurrant Juice -> en:red-currant-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
- Gelling Agent -> en:gelling-agent - percent_min: 0 - percent_max: 0.766666666666667
- Pectins -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.766666666666667
- Acid -> en:acid - percent_min: 0 - percent_max: 0.575
- Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.575
- Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.46
- Sodium Citrates -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46
- Tomato Purée -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Balsamic Vinegar -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- White Wine Vinegar -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Grape Must -> en:grape-must - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
- Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.52
- Worcestershire Sauce -> en:worcestershire-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52
- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
- Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.173333333333333
- Molasses -> en:molasses - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13
- Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Tamarind Paste -> en:tamarind-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Cloves -> en:clove - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Garlic Purée -> en:garlic-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.104
- Mint -> en:mint - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Mint -> en:mint - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Cracked Black Pepper -> en:cracked-black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Parsley -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Thyme -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- _Barley_ Malt Extract -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
- Thyme -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (9.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.52%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Lamb leg Fat 9.3 g +39% Saturated fat ? Carbohydrates 3.3 g +780% Sugars 2.3 g +5,416% Fiber 1.2 g +2,300% Proteins 16 g -17% Salt 0.52 g +233% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.759 %
Environment
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Eco-Score E - Very high environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 0/100)
Category: Lamb, leg, raw
Category: Lamb, leg, raw
- PEF environmental score: 4.71 (the lower the score, the lower the impact)
- including impact on climate change: 41.35 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Bag Plastic High Container Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: -20/100)
Product: minted lamb shank - specially selected - 400g
Life cycle analysis score: 0
Sum of bonuses and maluses: -20
Final score: -20/100
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Carbon footprint
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Equal to driving 21.4 km in a petrol car
4135 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lamb, leg, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a high impact
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Packaging parts
Bag (Plastic)
Container
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by bcatelin
Last edit of product page on by quentinbrd.
Product page also edited by moon-rabbit, openfoodfacts-contributors, packbot.