Hofer - 200ml

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  fr: w s kaltgepresst, nativ, aus kontrolliert biologischer Landwirtschaft, Bei Temperature Sverlust flüssig, HU kókuszolaj, hidegen sajtolt, natív, ellenőrzött og ste ersékleten ez az olaj minőségromlás nélkül folyékony, kokosovo olje, h kega kmetijstva, Pri temperaturah nad 25 °C postane olje tekoče brez izgube kakovos C ARGE Bed from Fairtrade producers, total 100%, For more visit in art dans Standard, LEBENSMITTEL OHNE St und der Abpacker und Vertrieb (Csomagolja és forgalmazza), Pakiranje in distribucija (Narayan d.o.o), Slovenska vas 1c S-8261 Jesenice na Dolenjskem, SI-EKO-002-Nicht-EU, Landwirtschaft, nem EU-mezőgazdaság, kmetijstvo izven EU alkalmazása nem megengedett, élelmiszerek esetében a gente hrana se v skladu z ekološkimi p brez gensko spremenjenih organ Nettop VERORDNUNG HERGESTELLY TECHNIK Net

  1. w s kaltgepresst -> fr:w-s-kaltgepresst
  2. nativ -> fr:nativ
  3. aus kontrolliert biologischer Landwirtschaft -> fr:aus-kontrolliert-biologischer-landwirtschaft
  4. Bei Temperature Sverlust flüssig -> fr:bei-temperature-sverlust-flussig
  5. HU kókuszolaj -> fr:hu-kokuszolaj - labels: en:organic
  6. hidegen sajtolt -> fr:hidegen-sajtolt
  7. natív -> fr:nativ
  8. ellenőrzött og ste ersékleten ez az olaj minőségromlás nélkül folyékony -> fr:ellenőrzott-og-ste-ersekleten-ez-az-olaj-minősegromlas-nelkul-folyekony
  9. kokosovo olje -> fr:kokosovo-olje - labels: en:organic
  10. h kega kmetijstva -> fr:h-kega-kmetijstva
  11. Pri temperaturah nad 25 °C postane olje tekoče brez izgube kakovos C ARGE Bed from Fairtrade producers -> fr:pri-temperaturah-nad-25-c-postane-olje-tekoče-brez-izgube-kakovos-c-arge-bed-from-fairtrade-producers
  12. total -> fr:total - percent: 100
  13. For more visit in art dans Standard -> fr:for-more-visit-in-art-dans-standard - labels: en:organic
  14. LEBENSMITTEL OHNE St und der Abpacker und Vertrieb -> fr:lebensmittel-ohne-st-und-der-abpacker-und-vertrieb
      1. Csomagolja és forgalmazza -> fr:csomagolja-es-forgalmazza
  15. Pakiranje in distribucija -> fr:pakiranje-in-distribucija
      1. Narayan d.o.o -> fr:narayan-d-o-o
  16. Slovenska vas 1c S-8261 Jesenice na Dolenjskem -> fr:slovenska-vas-1c-s-8261-jesenice-na-dolenjskem
  17. SI-EKO-002-Nicht-EU -> fr:si-eko-002-nicht-eu
  18. Landwirtschaft -> fr:landwirtschaft
  19. nem EU-mezőgazdaság -> fr:nem-eu-mezőgazdasag
  20. kmetijstvo izven EU alkalmazása nem megengedett -> fr:kmetijstvo-izven-eu-alkalmazasa-nem-megengedett
  21. élelmiszerek esetében a gente hrana se v skladu z ekološkimi p brez gensko spremenjenih organ Nettop VERORDNUNG HERGESTELLY TECHNIK Net -> fr:elelmiszerek-eseteben-a-gente-hrana-se-v-skladu-z-ekološkimi-p-brez-gensko-spremenjenih-organ-nettop-verordnung-hergestelly-technik-net - labels: en:organic

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

  Positive points: 0

  • Proteins: 0 / 5 (value: 0, rounded value: 0)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 20

  • Energy: 10 / 10 (value: 3464, rounded value: 3464)
  • Sugars: 0 / 10 (value: 0, rounded value: 0)
  • Saturated fat / fat ratio: 10 / 10 (value: 88.0434782608696, rounded value: 88)
  • Sodium: 0 / 10 (value: 0, rounded value: 0)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (20 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (92%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (81%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (0%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Coconut oils
  Energy	3,464 kj (828 kcal)	-3%
  Fat	92 g	-4%
  Saturated fat	81 g	-4%
  Carbohydrates	0 g	-100%
  Sugars	0 g	-100%
  Fiber	?
  Proteins	0 g	-100%
  Salt	0 g	-100%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.