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grillbratwurst - 400 g

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Barcode: 4099200414393 (EAN / EAN-13)

Quantity: 400 g

Categories: Meats and their products, Prepared meats, Sausages

Countries where sold: Switzerland

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Health

Ingredients

85 ingredients

pork, mozzarella (cheese) 10% laro, eu, rinds, cooking salt, tomato flakes 1.8%, glucose syrup, spices, emulsifier: mono - and fatty diglycenacides, stabilizer: diphosphate, acidifiers: sodium acetate and calcium lactate, antioxidant: citric acid, flavor enhancer: monosodium glutamate, condiment, envelope: pork casing, pasteurized in the package, ingredienti: carne di maiale, mozzarella (formaggio) 10%, lardo, acqua, cotenne, sale da cucina, fiocchi di pomodori 1,8%, sciroppo di glucosio, spezie, emulsionante: mono - e digliceridi degli acidi grassi, stabilizzante: difosfato, acidificanti: acetato di sodio e lattato di calcio, antiossidante: acido citrico, esaltatore di sapidità: glutammato monosodico, condimento, involucro: budello suino, pastorizzato nell'imballaggio, dieses produkt ist nur durchgekocht/-gebraten zu konsumieren, hilfsmittel, die mit rohem fleisch in berührung kommen, umgehend gründlich reinigen, nach dem umgang mit rohem fleisch stets die hände reinigen, this product can only be eaten well cooked/grilled, immediately and thoroughly clean instruments that come into contact with raw meat, always wash hands after handling raw meat, questo prodotto deve essere consumato unicamente ben cotto/arrostito, gli utensili che vengono a co,de came cruda devono essere subito lavati accuratamente, lavarsi sempre le mani dopo il contatto con la carne cruda lutfic durchschnittliche nährwerte/ brennwert energy value energia fett matieres grasses/grassi - davon gestigte fettsäuren/ of which fatty acids satues i qui acidi grassi saturi kohlenhydraglucides/carboidrati - davon zucker/dont sucres/di cui zuccheri eiweiss/proteines/proteine salz/sel/sa chin average nutritional values/valori nutrizionali medi 100g (, pro serving/per serving/per porzione) max zu verbrauchen bis: consume up to da consumare entro: 111, 5°c

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E327 - Calcium lactate

Additive: E450 - Diphosphates

Additive: E621 - Monosodium glutamate

Ingredient: Emulsifier

Ingredient: Flavour enhancer

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:laro, fr:eu, fr:mono-et-diglycenacides-gras, fr:antioxynt, fr:pasteurise-dans-l-emballage, fr:ingredienti, fr:carne-di-maiale, fr:formaggio, fr:lardo, fr:acqua, fr:cotenne, fr:sale-da-cucina, fr:fiocchi-di-pomodori, fr:sciroppo-di-glucosio, fr:spezie, fr:emulsionante, fr:monoe-digliceridi-degli-acidi-grassi, fr:stabilizzante, fr:difosfato, fr:acidificanti, fr:acetato-di-sodio-e-lattato-di-calcio, fr:antiossidante, fr:acido-citrico, fr:esaltatore-di-sapidita, fr:glutammato-monosodico, fr:condimento, fr:involucro, fr:budello-suino, fr:pastorizzato-nell-imballaggio, fr:dieses-produkt-ist-nur-durchgekocht, fr:gebraten-zu-konsumieren, fr:hilfsmittel, fr:die-mit-rohem-fleisch-in-beruhrung-kommen, fr:umgehend-grundlich-reinigen, fr:nach-dem-umgang-mit-rohem-fleisch-stets-die-hande-reinigen, fr:ce-produit-ne-peut-etre-consomme-que-bien-cuit, fr:grille, fr:nettoyer-immediatement-et-soigneusement-les-instruments-qui-entrent-en-contact-avec-la-viande-crue, fr:toujours-se-laver-les-mains-apres-avoir-manipule-de-la-viande-crue, fr:questo-prodotto-deve-essere-consumato-unicamente-ben-cotto, fr:arrostito, fr:gli-utensili-che-vengono-a-co, fr:de-came-cruda-devono-essere-subito-lavati-accuratamente, fr:lavarsi-sempre-le-mani-dopo-il-contatto-con-la-carne-cruda-lutfic-durchschnittliche-nahrwerte, fr:brennwert-valeur-energetique-energia-fett-matieres-grasses, fr:grassi, fr:davon-gestigte-fettsauren, fr:dont-acides-gras-satues-i-qui-acidi-grassi-saturi-kohlenhydraglucides, fr:carboidrati, fr:davon-zucker, fr:di-cui-zuccheri-eiweiss, fr:proteine-salz, fr:sa-chin-valeurs-nutritives-moyennes, fr:valori-nutrizionali-medi, fr:pro-portion, fr:par-portion, fr:per-porzione, fr:max-zu-verbrauchen-bis, fr:a-consommer-jusqu-da-consumare-entro, fr:111, fr:5-c
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Non-vegan
Non-vegan ingredients: Pork meat, Mozzarella, Cheese, Pork rind, Pork collagen, Mozzarella
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Pork rind, Pork collagen
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande de porc, mozzarella (fromage), laro 10%, eu, couennes, sel de cuisine, tomates 1.8%, sirop de glucose, épices, émulsifiant (mono- et diglycénacides gras), stabilisant (diphosphate), acidifiants (acétate de sodium, lactate de calcium), antioxynt (acide citrique), exhausteur de goût (glutamate monosodique), condiment, Enveloppe (boyau de porc), Pasteurisé dans l'emballage, INGREDIENTI (carne di maiale), mozzarella 10% (formaggio), lardo, acqua, cotenne, sale da cucina, fiocchi di pomodori 1.8%, sciroppo di glucosio, spezie, emulsionante (monoe digliceridi degli acidi grassi), stabilizzante (difosfato), acidificanti (acetato di sodio e lattato di calcio), antiossidante (acido citrico), esaltatore di sapidità (glutammato monosodico), condimento, Involucro (budello suino), Pastorizzato nell'imballaggio, Dieses Produkt ist nur durchgekocht, gebraten zu konsumieren, Hilfsmittel, die mit rohem Fleisch in Berührung kommen, umgehend gründlich reinigen, Nach dem Umgang mit rohem Fleisch stets die Hände reinigen, Ce produit ne peut être consommé que bien cuit, grillé, Nettoyer immédiatement et soigneusement les instruments qui entrent en contact avec la viande crue, Toujours se laver les mains après avoir manipulé de la viande crue, Questo prodotto deve essere consumato unicamente ben cotto, arrostito, Gli utensili che vengono a co, de came cruda devono essere subito lavati accuratamente, Lavarsi sempre le mani dopo il contatto con la carne cruda LUTFIC Durchschnittliche Nährwerte, Brennwert Valeur énergétique Energia Fett Matieres grasses, Grassi, davon gestigte Fettsäuren, dont acides gras satues i qui acidi grassi saturi KohlenhydraGlucides, Carboidrati, davon Zucker, dont sucres, di cui zuccheri Eiweiss, Proteines, Proteine Salz, Sel, Sa Chin Valeurs nutritives moyennes, Valori nutrizionali medi (Pro Portion, Par portion, Per porzione), max Zu verbrauchen bis (A consommer jusqu' Da consumare entro), 111, 5°C
Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590

fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

laro -> fr:laro - percent: 10

eu -> fr:eu

couennes -> en:pork-rind - vegan: no - vegetarian: no

sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.8

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

épices -> en:spice - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

mono- et diglycénacides gras -> fr:mono-et-diglycenacides-gras

stabilisant -> en:stabiliser

diphosphate -> en:e450 - vegan: yes - vegetarian: yes

acidifiants -> en:acid

acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes

lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes

antioxynt -> fr:antioxynt

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

exhausteur de goût -> en:flavour-enhancer

glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes

condiment -> en:condiment - vegan: maybe - vegetarian: maybe

Enveloppe -> en:casing

boyau de porc -> en:pork-collagen - vegan: no - vegetarian: no

Pasteurisé dans l'emballage -> fr:pasteurise-dans-l-emballage

INGREDIENTI -> fr:ingredienti

carne di maiale -> fr:carne-di-maiale

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 10

formaggio -> fr:formaggio

lardo -> fr:lardo

acqua -> fr:acqua

cotenne -> fr:cotenne

sale da cucina -> fr:sale-da-cucina

fiocchi di pomodori -> fr:fiocchi-di-pomodori - percent: 1.8

sciroppo di glucosio -> fr:sciroppo-di-glucosio

spezie -> fr:spezie

emulsionante -> fr:emulsionante

monoe digliceridi degli acidi grassi -> fr:monoe-digliceridi-degli-acidi-grassi

stabilizzante -> fr:stabilizzante

difosfato -> fr:difosfato

acidificanti -> fr:acidificanti

acetato di sodio e lattato di calcio -> fr:acetato-di-sodio-e-lattato-di-calcio

antiossidante -> fr:antiossidante

acido citrico -> fr:acido-citrico

esaltatore di sapidità -> fr:esaltatore-di-sapidita

glutammato monosodico -> fr:glutammato-monosodico

condimento -> fr:condimento

Involucro -> fr:involucro

budello suino -> fr:budello-suino

Pastorizzato nell'imballaggio -> fr:pastorizzato-nell-imballaggio

Dieses Produkt ist nur durchgekocht -> fr:dieses-produkt-ist-nur-durchgekocht

gebraten zu konsumieren -> fr:gebraten-zu-konsumieren

Hilfsmittel -> fr:hilfsmittel

die mit rohem Fleisch in Berührung kommen -> fr:die-mit-rohem-fleisch-in-beruhrung-kommen

umgehend gründlich reinigen -> fr:umgehend-grundlich-reinigen

Nach dem Umgang mit rohem Fleisch stets die Hände reinigen -> fr:nach-dem-umgang-mit-rohem-fleisch-stets-die-hande-reinigen

Ce produit ne peut être consommé que bien cuit -> fr:ce-produit-ne-peut-etre-consomme-que-bien-cuit

grillé -> fr:grille

Nettoyer immédiatement et soigneusement les instruments qui entrent en contact avec la viande crue -> fr:nettoyer-immediatement-et-soigneusement-les-instruments-qui-entrent-en-contact-avec-la-viande-crue

Toujours se laver les mains après avoir manipulé de la viande crue -> fr:toujours-se-laver-les-mains-apres-avoir-manipule-de-la-viande-crue

Questo prodotto deve essere consumato unicamente ben cotto -> fr:questo-prodotto-deve-essere-consumato-unicamente-ben-cotto

arrostito -> fr:arrostito

Gli utensili che vengono a co -> fr:gli-utensili-che-vengono-a-co

de came cruda devono essere subito lavati accuratamente -> fr:de-came-cruda-devono-essere-subito-lavati-accuratamente

Lavarsi sempre le mani dopo il contatto con la carne cruda LUTFIC Durchschnittliche Nährwerte -> fr:lavarsi-sempre-le-mani-dopo-il-contatto-con-la-carne-cruda-lutfic-durchschnittliche-nahrwerte

Brennwert Valeur énergétique Energia Fett Matieres grasses -> fr:brennwert-valeur-energetique-energia-fett-matieres-grasses

Grassi -> fr:grassi

davon gestigte Fettsäuren -> fr:davon-gestigte-fettsauren

dont acides gras satues i qui acidi grassi saturi KohlenhydraGlucides -> fr:dont-acides-gras-satues-i-qui-acidi-grassi-saturi-kohlenhydraglucides

Carboidrati -> fr:carboidrati

davon Zucker -> fr:davon-zucker

dont sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

di cui zuccheri Eiweiss -> fr:di-cui-zuccheri-eiweiss

Proteines -> en:protein - vegan: maybe - vegetarian: maybe

Proteine Salz -> fr:proteine-salz

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Sa Chin Valeurs nutritives moyennes -> fr:sa-chin-valeurs-nutritives-moyennes

Valori nutrizionali medi -> fr:valori-nutrizionali-medi

Pro Portion -> fr:pro-portion

Par portion -> fr:par-portion

Per porzione -> fr:per-porzione

max Zu verbrauchen bis -> fr:max-zu-verbrauchen-bis

A consommer jusqu' Da consumare entro -> fr:a-consommer-jusqu-da-consumare-entro

111 -> fr:111

5°C -> fr:5-c

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sausages
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.8 %

Environment

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Origins of ingredients
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Product added on June 30, 2022, 7:23:35 PM CEST by inf
Last edit of product page on February 10, 2023, 7:01:00 PM CET by itsjustruby.

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grillbratwurst - 400 g