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Schoggi Wolker - Moser Rother - 150g

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Schoggi Wolker - Moser Rother - 150g

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Barcode: 4099200421322 (EAN / EAN-13)

Quantity: 150g

Brands: Moser Rother

Countries where sold: Switzerland

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Health

Ingredients

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    68 ingredients

    allmilchschokolade mit 35 % ganzen Haselnüssen (Kakao: 30 % mindestens in der Vollmilchschokolade). Zutaten: :Haselnüsse, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Süsmolkenpulver, Magermilchpulver, Emulgator: Lecithine (Soja); Salz, natürliches Vanille-Aroma. Kann enthalten: andere Schalenfrüchte, Gluten, Erdnüsse. Chocolat au lait avec 35 % de noisettes entières (cacao: 30 % minimum dans le clocolat au lait). Igrédients : noisettes, sucre, beurre de cacao, lait entier en poudre, pâte de cacao Ictose, lactosérum doux en poudre, lait écrémé en poudre, émulsifiant: lécithines. (oja); sel, arôme naturel de vanille. lkut contenir: des autres fruits à coque, des arachides, du gluten. (occolato al latte con il 35% di nocciole intere (cacao minimo nel cioccolato al ltte: 30%). Ingredienti: nocciole, zucchero, burro di cacao, latte intero in polvere, pasta di cacao, lattosio, siero di latte dolce in polvere, latte scremato in polvere, emulsionanti: lecitine (soia); sale, aroma naturale di vaniglia. Può contenere: altra frutta a guscio, arachidi, glutine. Mindestens haltbar bis: siehe Unterseite. /A consommer de préférence avant le:voir en bas. / Da consumarsi preferibilmente entro il: vedi fondo. Kühlund trocken lagern./A conserver dans un endroit frais et sec. / Conservare in luogo fresco e asciutto.
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Allmilchschokolade-mit-35-ganzen-haselnussen, Kakao, Mindestens-in-der-vollmilchschokolade, Zutaten, Haselnusse, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Susmolkenpulver, Magermilchpulver, Emulgator, Lecithine, Salz, Naturliches-vanille-aroma, Kann-enthalten, Andere-schalenfruchte, Erdnusse, Chocolat-au-lait-avec-35-de-noisettes-entieres, Dans-le-clocolat-au-lait, Igredients, Noisettes, Sucre, Beurre-de-cacao, Lait-entier-en-poudre, Pate-de-cacao-ictose, Lactoserum-doux-en-poudre, Lait-ecreme-en-poudre, Emulsifiant, Lecithines, Oja, Sel, Arome-naturel-de-vanille, Lkut-contenir, Des-autres-fruits-a-coque, Des-arachides, Du-gluten, Occolato-al-latte-con-il-35-di-nocciole-intere, Cacao-minimo-nel-cioccolato-al-ltte, Ingredienti, Nocciole, Zucchero, Burro-di-cacao, Latte-intero-in-polvere, Pasta-di-cacao, Lattosio, Siero-di-latte-dolce-in-polvere, Latte-scremato-in-polvere, Emulsionanti, Lecitine, Sale, Aroma-naturale-di-vaniglia, Puo-contenere, Altra-frutta-a-guscio, Arachidi, Glutine, Mindestens-haltbar-bis, Siehe-unterseite, A-consommer-de-preference-avant-le, Voir-en-bas, Da-consumarsi-preferibilmente-entro-il, Vedi-fondo, Kuhlund-trocken-lagern, A-conserver-dans-un-endroit-frais-et-sec, Conservare-in-luogo-fresco-e-asciutto

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Allmilchschokolade-mit-35-ganzen-haselnussen, Kakao, Mindestens-in-der-vollmilchschokolade, Zutaten, Haselnusse, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Susmolkenpulver, Magermilchpulver, Emulgator, Lecithine, Salz, Naturliches-vanille-aroma, Kann-enthalten, Andere-schalenfruchte, Erdnusse, Chocolat-au-lait-avec-35-de-noisettes-entieres, Dans-le-clocolat-au-lait, Igredients, Noisettes, Sucre, Beurre-de-cacao, Lait-entier-en-poudre, Pate-de-cacao-ictose, Lactoserum-doux-en-poudre, Lait-ecreme-en-poudre, Emulsifiant, Lecithines, Oja, Sel, Arome-naturel-de-vanille, Lkut-contenir, Des-autres-fruits-a-coque, Des-arachides, Du-gluten, Occolato-al-latte-con-il-35-di-nocciole-intere, Cacao-minimo-nel-cioccolato-al-ltte, Ingredienti, Nocciole, Zucchero, Burro-di-cacao, Latte-intero-in-polvere, Pasta-di-cacao, Lattosio, Siero-di-latte-dolce-in-polvere, Latte-scremato-in-polvere, Emulsionanti, Lecitine, Sale, Aroma-naturale-di-vaniglia, Puo-contenere, Altra-frutta-a-guscio, Arachidi, Glutine, Mindestens-haltbar-bis, Siehe-unterseite, A-consommer-de-preference-avant-le, Voir-en-bas, Da-consumarsi-preferibilmente-entro-il, Vedi-fondo, Kuhlund-trocken-lagern, A-conserver-dans-un-endroit-frais-et-sec, Conservare-in-luogo-fresco-e-asciutto

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Allmilchschokolade-mit-35-ganzen-haselnussen, Kakao, Mindestens-in-der-vollmilchschokolade, Zutaten, Haselnusse, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Susmolkenpulver, Magermilchpulver, Emulgator, Lecithine, Salz, Naturliches-vanille-aroma, Kann-enthalten, Andere-schalenfruchte, Erdnusse, Chocolat-au-lait-avec-35-de-noisettes-entieres, Dans-le-clocolat-au-lait, Igredients, Noisettes, Sucre, Beurre-de-cacao, Lait-entier-en-poudre, Pate-de-cacao-ictose, Lactoserum-doux-en-poudre, Lait-ecreme-en-poudre, Emulsifiant, Lecithines, Oja, Sel, Arome-naturel-de-vanille, Lkut-contenir, Des-autres-fruits-a-coque, Des-arachides, Du-gluten, Occolato-al-latte-con-il-35-di-nocciole-intere, Cacao-minimo-nel-cioccolato-al-ltte, Ingredienti, Nocciole, Zucchero, Burro-di-cacao, Latte-intero-in-polvere, Pasta-di-cacao, Lattosio, Siero-di-latte-dolce-in-polvere, Latte-scremato-in-polvere, Emulsionanti, Lecitine, Sale, Aroma-naturale-di-vaniglia, Puo-contenere, Altra-frutta-a-guscio, Arachidi, Glutine, Mindestens-haltbar-bis, Siehe-unterseite, A-consommer-de-preference-avant-le, Voir-en-bas, Da-consumarsi-preferibilmente-entro-il, Vedi-fondo, Kuhlund-trocken-lagern, A-conserver-dans-un-endroit-frais-et-sec, Conservare-in-luogo-fresco-e-asciutto

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : allmilchschokolade mit 35 % ganzen Haselnüssen (Kakao (mindestens in der Vollmilchschokolade 30%)), Zutaten, Haselnüsse, Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Milchzucker, Süsmolkenpulver, Magermilchpulver, Emulgator (Lecithine), Salz, natürliches Vanille-Aroma, Kann enthalten (andere Schalenfrüchte), Gluten, Erdnüsse, Chocolat au lait avec 35 % de noisettes entières (cacao (dans le clocolat au lait)), Igrédients (noisettes), sucre, beurre de cacao, lait entier en poudre, pâte de cacao Ictose, lactosérum doux en poudre, lait écrémé en poudre, émulsifiant (lécithines (oja)), sel, arôme naturel de vanille, lkut contenir (des autres fruits à coque), des arachides, du gluten, occolato al latte con il 35% di nocciole intere (cacao minimo nel cioccolato al ltte), Ingredienti (nocciole), zucchero, burro di cacao, latte intero in polvere, pasta di cacao, lattosio, siero di latte dolce in polvere, latte scremato in polvere, emulsionanti (lecitine), sale, aroma naturale di vaniglia, Può contenere (altra frutta a guscio), arachidi, glutine, Mindestens haltbar bis (siehe Unterseite, A consommer de préférence avant le), voir en bas, Da consumarsi preferibilmente entro il (vedi fondo, Kühlund trocken lagern, A conserver dans un endroit frais et sec, Conservare in luogo fresco e asciutto)
    1. allmilchschokolade mit 35 % ganzen Haselnüssen -> en:allmilchschokolade-mit-35-ganzen-haselnussen - percent_min: 30 - percent_max: 30
      1. Kakao -> en:kakao - percent_min: 30 - percent_max: 30
        1. mindestens in der Vollmilchschokolade -> en:mindestens-in-der-vollmilchschokolade - percent_min: 30 - percent: 30 - percent_max: 30
    2. Zutaten -> en:zutaten - percent_min: 1.48936170212766 - percent_max: 30
    3. Haselnüsse -> en:haselnusse - percent_min: 0.869565217391304 - percent_max: 30
    4. Zucker -> en:zucker - percent_min: 0.222222222222222 - percent_max: 25
    5. Kakaobutter -> en:kakaobutter - percent_min: 0 - percent_max: 20
    6. Vollmilchpulver -> en:vollmilchpulver - percent_min: 0 - percent_max: 16.6666666666667
    7. Kakaomasse -> en:kakaomasse - percent_min: 0 - percent_max: 13.65768321513
    8. Milchzucker -> en:milchzucker - percent_min: 0 - percent_max: 11.381402679275
    9. Süsmolkenpulver -> en:susmolkenpulver - percent_min: 0 - percent_max: 9.75548801080716
    10. Magermilchpulver -> en:magermilchpulver - percent_min: 0 - percent_max: 8.53605200945626
    11. Emulgator -> en:emulgator - percent_min: 0 - percent_max: 7.58760178618335
      1. Lecithine -> en:lecithine - percent_min: 0 - percent_max: 7.58760178618335
    12. Salz -> en:salz - percent_min: 0 - percent_max: 6.82884160756501
    13. natürliches Vanille-Aroma -> en:naturliches-vanille-aroma - percent_min: 0 - percent_max: 6.2080378250591
    14. Kann enthalten -> en:kann-enthalten - percent_min: 0 - percent_max: 5.69070133963751
      1. andere Schalenfrüchte -> en:andere-schalenfruchte - percent_min: 0 - percent_max: 5.69070133963751
    15. Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25295508274232
    16. Erdnüsse -> en:erdnusse - percent_min: 0 - percent_max: 4.87774400540358
    17. Chocolat au lait avec 35 % de noisettes entières -> en:chocolat-au-lait-avec-35-de-noisettes-entieres - percent_min: 0 - percent_max: 1.76470588235294
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 1.76470588235294
        1. dans le clocolat au lait -> en:dans-le-clocolat-au-lait - percent_min: 0 - percent_max: 1.76470588235294
    18. Igrédients -> en:igredients - percent_min: 0 - percent_max: 1.76470588235294
      1. noisettes -> en:noisettes - percent_min: 0 - percent_max: 1.76470588235294
    19. sucre -> en:sucre - percent_min: 0 - percent_max: 1.76470588235294
    20. beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 1.76470588235294
    21. lait entier en poudre -> en:lait-entier-en-poudre - percent_min: 0 - percent_max: 1.76470588235294
    22. pâte de cacao Ictose -> en:pate-de-cacao-ictose - percent_min: 0 - percent_max: 1.76470588235294
    23. lactosérum doux en poudre -> en:lactoserum-doux-en-poudre - percent_min: 0 - percent_max: 1.76470588235294
    24. lait écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 0 - percent_max: 1.76470588235294
    25. émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 1.76470588235294
      1. lécithines -> en:lecithines - percent_min: 0 - percent_max: 1.76470588235294
        1. oja -> en:oja - percent_min: 0 - percent_max: 1.76470588235294
    26. sel -> en:sel - percent_min: 0 - percent_max: 1.76470588235294
    27. arôme naturel de vanille -> en:arome-naturel-de-vanille - percent_min: 0 - percent_max: 1.76470588235294
    28. lkut contenir -> en:lkut-contenir - percent_min: 0 - percent_max: 1.76470588235294
      1. des autres fruits à coque -> en:des-autres-fruits-a-coque - percent_min: 0 - percent_max: 1.76470588235294
    29. des arachides -> en:des-arachides - percent_min: 0 - percent_max: 1.76470588235294
    30. du gluten -> en:du-gluten - percent_min: 0 - percent_max: 1.76470588235294
    31. occolato al latte con il 35% di nocciole intere -> en:occolato-al-latte-con-il-35-di-nocciole-intere - percent_min: 0 - percent_max: 0.967741935483871
      1. cacao minimo nel cioccolato al ltte -> en:cacao-minimo-nel-cioccolato-al-ltte - percent_min: 0 - percent_max: 0.967741935483871
    32. Ingredienti -> en:ingredienti - percent_min: 0 - percent_max: 0.967741935483871
      1. nocciole -> en:nocciole - percent_min: 0 - percent_max: 0.967741935483871
    33. zucchero -> en:zucchero - percent_min: 0 - percent_max: 0.967741935483871
    34. burro di cacao -> en:burro-di-cacao - percent_min: 0 - percent_max: 0.967741935483871
    35. latte intero in polvere -> en:latte-intero-in-polvere - percent_min: 0 - percent_max: 0.967741935483871
    36. pasta di cacao -> en:pasta-di-cacao - percent_min: 0 - percent_max: 0.967741935483871
    37. lattosio -> en:lattosio - percent_min: 0 - percent_max: 0.967741935483871
    38. siero di latte dolce in polvere -> en:siero-di-latte-dolce-in-polvere - percent_min: 0 - percent_max: 0.967741935483871
    39. latte scremato in polvere -> en:latte-scremato-in-polvere - percent_min: 0 - percent_max: 0.967741935483871
    40. emulsionanti -> en:emulsionanti - percent_min: 0 - percent_max: 0.967741935483871
      1. lecitine -> en:lecitine - percent_min: 0 - percent_max: 0.967741935483871
    41. sale -> en:sale - percent_min: 0 - percent_max: 0.967741935483871
    42. aroma naturale di vaniglia -> en:aroma-naturale-di-vaniglia - percent_min: 0 - percent_max: 0.967741935483871
    43. Può contenere -> en:puo-contenere - percent_min: 0 - percent_max: 0.967741935483871
      1. altra frutta a guscio -> en:altra-frutta-a-guscio - percent_min: 0 - percent_max: 0.967741935483871
    44. arachidi -> en:arachidi - percent_min: 0 - percent_max: 0.967741935483871
    45. glutine -> en:glutine - percent_min: 0 - percent_max: 0.967741935483871
    46. Mindestens haltbar bis -> en:mindestens-haltbar-bis - percent_min: 0 - percent_max: 0.967741935483871
      1. siehe Unterseite -> en:siehe-unterseite - percent_min: 0 - percent_max: 0.967741935483871
      2. A consommer de préférence avant le -> en:a-consommer-de-preference-avant-le - percent_min: 0 - percent_max: 0.483870967741935
    47. voir en bas -> en:voir-en-bas - percent_min: 0 - percent_max: 0.967741935483871
    48. Da consumarsi preferibilmente entro il -> en:da-consumarsi-preferibilmente-entro-il - percent_min: 0 - percent_max: 0.967741935483871
      1. vedi fondo -> en:vedi-fondo - percent_min: 0 - percent_max: 0.967741935483871
      2. Kühlund trocken lagern -> en:kuhlund-trocken-lagern - percent_min: 0 - percent_max: 0.483870967741935
      3. A conserver dans un endroit frais et sec -> en:a-conserver-dans-un-endroit-frais-et-sec - percent_min: 0 - percent_max: 0.32258064516129
      4. Conservare in luogo fresco e asciutto -> en:conservare-in-luogo-fresco-e-asciutto - percent_min: 0 - percent_max: 0.241935483870968

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (25g)
    Energy 2,442 kj
    (588 kcal)     		610 kj
    (147 kcal)
    Fat 42 g 10.5 g
    Saturated fat 14 g 3.5 g
    Carbohydrates 40 g 10 g
    Sugars 37 g 9.25 g
    Fiber ? ?
    Proteins 9.5 g 2.38 g
    Salt 0.17 g 0.042 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25g

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Last edit of product page on by patsyleo.

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