volunteer_activism Donate

Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.

Thank you! favorite

close
arrow_upward

Sojasauce - Alnatura - 250 ml

Sojasauce - Alnatura - 250 ml

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4104420031722 (EAN / EAN-13)

Quantity: 250 ml

Packaging: Bottle

Brands: Alnatura

Categories: Condiments, Frozen foods, Sauces, Soy sauces, Groceries

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, de:Bio 7 Initiative, DE-ÖKO-003, The Vegan Society, AB Agriculture Biologique

Origin of ingredients: China

Manufacturing or processing places: China

Stores: Edeka, Tegut, Alnatura

Countries where sold: France, Germany, Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    4 ingredients


    water, soybeans* 33%, sea salt, wheat flour* *from organic farming
    Allergens: Gluten, Soybeans

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Eau, fèves de soja 33%, sel marin, farine de blé
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 33 - percent_max: 67
    2. fèves de soja -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 33 - percent: 33 - percent_max: 33
    3. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33
    4. farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17

Nutrition

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 1 / 10 (value: 370, rounded value: 370)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 10 / 10 (value: 6360, rounded value: 6360)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 10 (11 - 1)

    Nutri-Score: C

  • icon

    Sugars in low quantity (2.4%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (15.9%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Soy sauces
    Energy 370 kj
    (87 kcal)
    -8%
    Fat < 0.5 g +367%
    Saturated fat < 0.1 g +317%
    Carbohydrates 9.9 g -33%
    Sugars 2.4 g -74%
    Fiber 1.8 g +543%
    Proteins 11 g +73%
    Salt 15.9 g +30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Labels

Data sources

Product added on by date-limite-app
Last edit of product page on by quechoisir.
Product page also edited by basxto, ceemex, degutant, ecoscore-impact-estimator, foodrepo, hale, haufe-stefan, inf, kiliweb, lebelle, openfood-ch-import, openfoodfacts-contributors, packbot, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvllxBdNP_siv8NB3usxWGnsnXFYDTYPB9w5D5Hqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.