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Sweet and sour pickles - Alnatura - 670 g

Sweet and sour pickles - Alnatura - 670 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 4104420033863 (EAN / EAN-13)

Common name: Bio Gewürzgurken

Quantity: 670 g

Packaging: Metal, Glass, Paper, Clear Glass, Jar, Label, Lid, Steel

Brands: Alnatura, Alnatura GmbH

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Pickles, Canned vegetables, Plant-based pickles, Pickled vegetables, Pickled cucumbers, Gherkins, Pickled gherkins, de:Pflanzliches eingelegtes Gemüse, de:Sauerkonserven

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Non-EU Agriculture, Vegan, de:Bio 7 Initiative, EG-Öko-Verordnung, Bioland, DE-ÖKO-001, EU Agriculture, EU/non-EU Agriculture, Made in Germany, The Vegan Society, de:Bio label German

Origin of the product and/or its ingredients: Hergestellt in Deutschland. Gurken aus Deutschland.

Origin of ingredients: Germany

Manufacturing or processing places: Deutschland

Stores: Alnatura

Countries where sold: Germany, Switzerland, World

Matching with your preferences

Health

Ingredients

15 ingredients

Pickles *, water, vinegar *, raw cane sugar * (5.5g sugar / 100g), herb vinegar *, sea salt, dill *, mustard seeds *, spices * (onions *, coriander *) , fennel *, pepper *), firming: calcium citrate * organic farming

Allergens: Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Firming agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E333 - Calcium citrates

Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
de: Gurken, Wasser, Branntweinessig, Rübenzucker, Meersalz, Dill, SENFKÖRNER, Gewürze (Zwiebeln, Koriander, Fenchel, Pfeffer), Festigungsmittel (Calciumcitrat), Gewürzextrakte
Gurken -> en:cucumber - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 10 - percent_max: 100

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

Branntweinessig -> en:spirit-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 33.3333333333333

Rübenzucker -> en:beet-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.5

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.6

Dill -> en:dill - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 1.6

SENFKÖRNER -> en:mustard-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.6

Gewürze -> en:spice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

Zwiebeln -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.6

Koriander -> en:coriander - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

Fenchel -> en:fennel - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 0.533333333333333

Pfeffer -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Festigungsmittel -> en:firming-agent - percent_min: 0 - percent_max: 1.6

Calciumcitrat -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

Gewürzextrakte -> en:spice-extract - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
Gurken aus Deutschland.
Gurken -> en:cucumber

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 71
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)

Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 71.6129032258064, rounded value: 71.6)

Negative points: 8

Energy: 0 / 10 (value: 130, rounded value: 130)

Sugars: 1 / 10 (value: 5.5, rounded value: 5.5)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 7 / 10 (value: 640, rounded value: 640)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (360 g Abtropf, 1 Glas)	Compared to: de:sauerkonserven
Energy	130 kj (34 kcal)	468 kj (122 kcal)	-
Fat	0.5 g	1.8 g	+10%
Saturated fat	0.1 g	0.36 g
Carbohydrates	5.6 g	20.2 g	+13%
Sugars	5.5 g	19.8 g	+39%
Fiber	0.9 g	3.24 g
Proteins	1.2 g	4.32 g	+26%
Salt	1.6 g	5.76 g	+40%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	71.613 %	71.613 %

Serving size: 360 g Abtropf, 1 Glas

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Label (Paper)
Lid (Clear Glass)
Jar (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Glass
Metal
Total

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Germany	100 %	Medium

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Conservation conditions: Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 5 Tagen verbrauchen.

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Data sources

Product added on July 5, 2015, 7:56:31 AM CEST by twoflower
Last edit of product page on January 26, 2024, 3:30:54 PM CET by org-alnatura.
Product page also edited by date-limite-app, eqno, foodrepo, foodvisor, kakao, openfood-ch-import, packbot, prepperapp, roboto-app, smoothie-app, tacite-mass-editor, worldtest.

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Sweet and sour pickles - Alnatura - 670 g