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Dinkel Butterkeks - Alnatura - 150 g

Dinkel Butterkeks - Alnatura - 150 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 4104420209640 (EAN / EAN-13)

Quantity: 150 g

Packaging: Plastic, Cardboard, Paperboard

Brands: Alnatura, Alnatura GmbH

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Petit-Beurre

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, de:Bio 7 Initiative, EG-Öko-Verordnung, DE-ÖKO-001, EU Agriculture, EU/non-EU Agriculture, de:Agriculture UE, de:Agriculture UE/Non UE, de:Agriculture non UE, de:Bio européen, de:Bio label German

Origin of ingredients: de:EU-/Nicht-EU-Landwirtschaft

Stores: Alnatura

Countries where sold: France, Germany, Spain, Switzerland, World

Matching with your preferences

Health

Ingredients

12 ingredients

spelt flour* 60 %, butter* 16%, raw cane sugar*, whole milk*, honey*, barley malt extract*, raising agents: ammonium hydrogen carbonate (deer horn salt), sea salt, bourbon vanilla bean* ground *from organic agriculture may contain traces of egg, soya, almond, hazelnut, walnut, cashew, brazil nut and sesame contain

Allergens: Gluten, Milk

Traces: Eggs, Nuts, Sesame seeds, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Butter

Ingredient: Honey

Ingredient: Salt

Ingredient: Sugar

Category: Sweet snacks
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503ii - Ammonium hydrogen carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:bourbonvanilleschote-gemahlen
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Butter, Whole milk, Honey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:bourbonvanilleschote-gemahlen
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: DINKELMEHL ¹ 60%, BUTTER 16%, Rohrohrzucker, VOLLMILCH, Honig, GERSTENMALZEXTRAKT, Backtriebmittel (Ammoniumhydrogencarbonat), Meersalz, Bourbonvanilleschote gemahlen, Nüssen, Sesam enthalten
DINKELMEHL ¹ -> en:spelt-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 60 - percent: 60 - percent_max: 60

BUTTER -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 16 - percent: 16 - percent_max: 16

Rohrohrzucker -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.66666666666667 - percent_max: 16

VOLLMILCH -> en:whole-milk - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 1 - percent_max: 12

Honig -> en:honey - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 7.66666666666667

GERSTENMALZEXTRAKT -> en:barley-malt-extract - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.75

Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 4.6

Ammoniumhydrogencarbonat -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.1

Bourbonvanilleschote gemahlen -> de:bourbonvanilleschote-gemahlen - labels: en:organic - percent_min: 0 - percent_max: 0.1

Nüssen -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

Sesam enthalten -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.1

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 8.8, rounded value: 8.8)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.05, rounded value: 0.1)

Negative points: 19

Energy: 5 / 10 (value: 1901, rounded value: 1901)

Sugars: 4 / 10 (value: 20, rounded value: 20)

Saturated fat: 10 / 10 (value: 11, rounded value: 11)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Petit-Beurre
Energy	1,901 kj (452 kcal)	-3%
Fat	16 g	-12%
Saturated fat	11 g	-3%
Carbohydrates	67 g	-2%
Sugars	20 g	-27%
Fiber	2.5 g	-8%
Proteins	8.8 g	+24%
Salt	0.1 g	-86%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.05 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 82/100)

Category: Butter biscuit (cookie)

PEF environmental score: 0.26 (the lower the score, the lower the impact)
including impact on climate change: 2.22 kg CO2 eq/kg of product

Stage	Impact
Agriculture	74.1 %
Processing	15.7 %
Packaging	4.3 %
Transportation	4.1 %
Distribution	1.9 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
1 Sleeve	Paperboard		Low
3 Bag	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Dinkel Butterkeks - Alnatura - 150 g

Life cycle analysis score: 82
Sum of bonuses and maluses: -1

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

222 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Butter biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	78.6 %
Processing	9.8 %
Packaging	5.0 %
Transportation	5.8 %
Distribution	0.9 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Sleeve (Paperboard)
3 x Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Conservation conditions: Bitte trocken lagern und vor Wärme schützen.

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Data sources

Product added on September 14, 2018, 10:09:34 PM CEST by openfoodfacts-contributors
Last edit of product page on February 17, 2024, 7:16:01 PM CET by moon-rabbit.
Product page also edited by elcoco, grumpf, inf, kiliweb, kuwegege, naruyoko, org-alnatura, packbot, quechoisir, roboto-app, rochus, worldtest, yuka.U29Na0xMUUcrTkJSc01NZDFDTFB3dHhlN3AvMmZXMlFMN3RPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmcYYtyFhSD_Bhvtv3LT6e2LcLLHRuh4yZilE6s.
Last check of product page on February 17, 2024, 7:15:58 PM CET by moon-rabbit.

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Dinkel Butterkeks - Alnatura - 150 g