Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Wrigleys Extra Ice

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 42211488

Brands: Wrigleys

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients

    ACIDITY REGULATOR SODIUM HYDROGEN CARBONATE, GLAZING AGENT CARNAUBA WAX, ANTIOXIDANT BHA, COLOUR E133. ARABIC, HUMECTANT GLYCEROL, FLAVOURINGS, BULKING AGENT CALCIUM PHOSPHATES, EMULSIFIER SOYBEAN LECTHIN, O Kyndryl 2021 YOU DAN FEEL NGREDIENTS: SWEETENERS XYLITOL, SORBITOL, ASPARTAME, ACESULFAME K; GUM BASE, THICKENER GUM ARABIC HUMECTANT GLYCEROL, FLAVOURINGS, BULKING AGENT CALCIUM PHOSPHATES, EMULSIFIER SOYBEAN LECTUN ACIDITY BEGULATOR SODIUM HYDROGEN CARBONATE, GLAZING AGENT CARNAUBA WAX, ANTIOXIDANT BHA, COLOUR CONTAINS A SOURCE OF PHENYLALANINE. EXCESSIVE CONSUMPTION MAY PRODUCE LAXATIVE EFFECTS NUTRITION DECLARATION PER 100 g: ENERGY 604 kJ/

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E133 - Brilliant blue FCF
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Additive: E903 - Carnauba wax
    • Additive: E950 - Acesulfame k
    • Additive: E951 - Aspartame
    • Additive: E967 - Xylitol
    • Ingredient: Bulking agent
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Humectant
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

  • E950 - Acesulfame k

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia

  • E951 - Aspartame

    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Source: Wikipedia

  • E967 - Xylitol

    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Arabic, Emulsifier-soybean-lecthin, O-kyndryl-2021-you-dan-feel-ngredients, Thickener-gum-arabic-humectant-glycerol, Emulsifier-soybean-lectun-acidity-begulator-sodium-hydrogen-carbonate, Colour-contains-a-source-of-phenylalanine, Excessive-consumption-may-produce-laxative-effects-nutrition-declaration-per, Energy-604-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Arabic, Emulsifier-soybean-lecthin, O-kyndryl-2021-you-dan-feel-ngredients, Gum base, Thickener-gum-arabic-humectant-glycerol, Emulsifier-soybean-lectun-acidity-begulator-sodium-hydrogen-carbonate, Colour-contains-a-source-of-phenylalanine, Excessive-consumption-may-produce-laxative-effects-nutrition-declaration-per, Energy-604-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Arabic, Emulsifier-soybean-lecthin, O-kyndryl-2021-you-dan-feel-ngredients, Gum base, Thickener-gum-arabic-humectant-glycerol, Emulsifier-soybean-lectun-acidity-begulator-sodium-hydrogen-carbonate, Colour-contains-a-source-of-phenylalanine, Excessive-consumption-may-produce-laxative-effects-nutrition-declaration-per, Energy-604-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ACIDITY REGULATOR (SODIUM HYDROGEN CARBONATE), GLAZING AGENT (CARNAUBA WAX), ANTIOXIDANT (BHA), COLOUR (e133, ARABIC), HUMECTANT (GLYCEROL), FLAVOURINGS, BULKING AGENT (CALCIUM PHOSPHATES), EMULSIFIER SOYBEAN LECTHIN, O Kyndryl 2021 YOU DAN FEEL NGREDIENTS (SWEETENERS), XYLITOL, SORBITOL, ASPARTAME, ACESULFAME K, GUM BASE, THICKENER GUM ARABIC HUMECTANT GLYCEROL, FLAVOURINGS, BULKING AGENT (CALCIUM PHOSPHATES), EMULSIFIER SOYBEAN LECTUN ACIDITY BEGULATOR SODIUM HYDROGEN CARBONATE, GLAZING AGENT (CARNAUBA WAX), ANTIOXIDANT (BHA), COLOUR CONTAINS A SOURCE OF PHENYLALANINE, EXCESSIVE CONSUMPTION MAY PRODUCE LAXATIVE EFFECTS NUTRITION DECLARATION PER (ENERGY 604 kJ)
    1. ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 4.54545454545455 - percent_max: 100
      1. SODIUM HYDROGEN CARBONATE -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 4.54545454545455 - percent_max: 100
    2. GLAZING AGENT -> en:glazing-agent - percent_min: 0 - percent_max: 50
      1. CARNAUBA WAX -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. ANTIOXIDANT -> en:antioxidant - percent_min: 0 - percent_max: 33.3333333333333
      1. BHA -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. COLOUR -> en:colour - percent_min: 0 - percent_max: 25
      1. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. ARABIC -> en:arabic - percent_min: 0 - percent_max: 12.5
    5. HUMECTANT -> en:humectant - percent_min: 0 - percent_max: 20
      1. GLYCEROL -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. BULKING AGENT -> en:bulking-agent - percent_min: 0 - percent_max: 5
      1. CALCIUM PHOSPHATES -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. EMULSIFIER SOYBEAN LECTHIN -> en:emulsifier-soybean-lecthin - percent_min: 0 - percent_max: 5
    9. O Kyndryl 2021 YOU DAN FEEL NGREDIENTS -> en:o-kyndryl-2021-you-dan-feel-ngredients - percent_min: 0 - percent_max: 5
      1. SWEETENERS -> en:sweetener - percent_min: 0 - percent_max: 5
    10. XYLITOL -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. ASPARTAME -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. ACESULFAME K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. GUM BASE -> en:gum-base - percent_min: 0 - percent_max: 5
    15. THICKENER GUM ARABIC HUMECTANT GLYCEROL -> en:thickener-gum-arabic-humectant-glycerol - percent_min: 0 - percent_max: 5
    16. FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    17. BULKING AGENT -> en:bulking-agent - percent_min: 0 - percent_max: 5
      1. CALCIUM PHOSPHATES -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    18. EMULSIFIER SOYBEAN LECTUN ACIDITY BEGULATOR SODIUM HYDROGEN CARBONATE -> en:emulsifier-soybean-lectun-acidity-begulator-sodium-hydrogen-carbonate - percent_min: 0 - percent_max: 5
    19. GLAZING AGENT -> en:glazing-agent - percent_min: 0 - percent_max: 5
      1. CARNAUBA WAX -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. ANTIOXIDANT -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. BHA -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. COLOUR CONTAINS A SOURCE OF PHENYLALANINE -> en:colour-contains-a-source-of-phenylalanine - percent_min: 0 - percent_max: 4.76190476190476
    22. EXCESSIVE CONSUMPTION MAY PRODUCE LAXATIVE EFFECTS NUTRITION DECLARATION PER -> en:excessive-consumption-may-produce-laxative-effects-nutrition-declaration-per - percent_min: 0 - percent_max: 4.54545454545455
      1. ENERGY 604 kJ -> en:energy-604-kj - percent_min: 0 - percent_max: 4.54545454545455

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by .

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page