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Spaghetti aus Hartweizen - Bio Company - 500g

Spaghetti aus Hartweizen - Bio Company - 500g

Barcode: 4260042318235 (EAN / EAN-13)

Quantity: 500g

Packaging: Polypropylen 100% recyclebar

Brands: Bio Company

Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Spaghetti

Labels, certifications, awards: Vegetarian, Vegan, Bio nach EG-Öko-Verordnung, Hartweizengrieß aus kontrolliert biologischem Anbau

Origin of ingredients: Hartweizen aus Italien

Manufacturing or processing places: Italien

Traceability code: IT-BIO-006

Stores: Bio Company

Countries where sold: Germany

Matching with your preferences



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    1 ingredient

    : Hartweizengrieß* * aus kontrolliert biologischem Anbau. Kann Spuren von Soja enthalten.
    Allergens: Gluten
    Traces: Soybeans

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.


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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 4 / 10 (value: 1489, rounded value: 1489)
    • Sugars: 0 / 10 (value: 4.3, rounded value: 4.3)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: -3 (4 - 7)

    Nutri-Score: A

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    Sugars in low quantity (4.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.01%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Spaghetti
    Energy 1,489 kj
    (351 kcal)
    1,490 kj
    (351 kcal)
    Fat 1.5 g 1.5 g -13%
    Saturated fat 0.4 g 0.4 g +31%
    Carbohydrates 72 g 72 g +5%
    Sugars 4.3 g 4.3 g +54%
    Fiber 2.6 g 2.6 g -36%
    Proteins 11 g 11 g -6%
    Salt < 0.01 g < 0.01 g -73%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g




Data sources

Product added on by kastenfrosch
Last edit of product page on by gbeckmann.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.